- •Vocabulary 141
- •Mealtimes
- •Unit 2 Food and Cooking a. Foodstuffs
- •Ex. 9 Put each of the following colloquial words or phrases in its correct place
- •In the sentences below.
- •B. Dishes
- •English Food
- •C. Cooking Focus Vocabulary
- •Cutlery and Kitchen Utensils
- •Ex. 15 Act out the conversations: At Lunch
- •Discuss it in groups of three or four.
- •Now write instructions on making a cup of tea or laying the table for a dinner party.
- •It is quite a formal occasion, so choose a really nice four-course meal.
- •Families for Children of Chernobyl
- •For your in-laws.
- •Revision and Consolidation (Unit 1-2)
- •II. Some meat is given a different name from the animal it comes from. What
- •III. What's the opposite of...?
- •IV. How to make a cup of tea Complete the sentences with the proper verbs given in the box.
- •V. Complete the sentences using the words from a) and b):
- •VI. Connectives
- •VII. Fill in the gaps with articles where necessary:
- •VIII. Use these words to complete the sentences. You may use each word more than once.
- •IX. Translate from Russian/Belarusian into English.
- •Unit 3 Table Manners a List of Do's and Don'ts
- •About britain Table manners
- •Ex. 7 Having Meals at a Restaurant
- •Place Settings
- •Unit 4 Eating Out Focus Vocabulary
- •Use a dictionary if necessary.
- •In class share your findings with other students.
- •Fast Food
- •The polash is an Indian Restaurant in Oxford
- •Thanks for Hospitality
- •Proposing a Toast
- •1. Here's to the newlyweds/to the bride and bridegroom
- •2. Cheers!
- •Improvisation a Reunion
- •II. Entertaining at home
- •Instructions as above.
- •III. Put one of the following words in each space in the sentences below.
- •IV. Explain the difference between the words or phrases in each of the following pairs. Use a dictionary if necessary.
- •V. Try to guess the likely meaning of the words idioms below.
- •VI. Translate from Russian/Belarusian into English.
- •Unit5 You are What You Eat
- •Food fight comes to america by John Stauber/Тhе Nation/
- •Some Facts about diet
- •If not, are you overweight or underweight?
- •Is your partner the right weight? Ask him the questions.
- •I'm Slimming
- •How do you feel today?
- •Questionnaire. Cross out or add any questions you like, depending on what you think the important and interesting issues are.
- •Checklist for healthy eating Each day aim to eat most of these:
- •Each week try to include:
- •Each week have no more than:
- •Guideline for summers
- •A set of guidelines for your friend who wants to keep always fit. Some examples of useful language are shown in the box below.
- •Each team makes a list of arguments for or against eating meat. Now you are ready to debate on these issues. Go ahead!
- •At The Supermarket
- •Supermarket, local grocery, market.
- •Revision and Consolidation
- •I. Match each of the following words with the correct item in the picture.
- •II. Put each of the following words or phrases in the correct space
- •In the passage below.
- •III. Put the correct word or phrase from the following list in each space below.
- •Unit 2 Department Store Focus Vocabulary
- •Shopping
- •Your list. Can you put the list in the best order to save time while you are shopping? The store plan will help you.
- •At the Information Desk
- •How Do You Shop?
- •3) Read your rights when buying goods.
- •Digital Alarm Clock
- •Revision and Consolidation
- •I. Fill in the blanks with the words from the box.
- •II. What is the difference between the following pairs of words? Use them to fill
- •III Translate from Russian/Belarusian into English.
- •Unit3 Clothing
- •Use as you can without looking at the list. Then use the list of words below to check your answers and complete the exercise.
- •A) Find words which mean:
- •B) Translate into English:
- •Meaning Read the following examples and explain the meaning of the underlined words.
- •Match them with the phrases in the box below.
- •Feelings for Fashion
- •Revision and Consolidation
- •I. Complete the sentences using the words below:
- •II. Which of the words, given below, fit best in the following sentences?
- •III. Put one of the following prepositions in each space in the sentences below.
- •IV. Fill in the prepositions.
- •V. Read the conversation.
- •VI. Fill in the gaps with words given below.
- •VII. Translate into English.
- •Shopping round the World
- •What can you say about shopping in your country?
- •In the passage below.
- •At a Shoe Shop
- •Describe the following situations (to your partner). Make use of the words prompted:
- •Make up dialogues by analogy using the words prompted:
- •Buying a suit:
- •Buying a hat:
- •Buying a dress
- •Buying gloves
- •Buying shoes
- •At a Shop
- •It's a Bargain!
- •Find the English equivalents:
- •Ex. 11 Collect some outdoor clothes, for example jackets and coats, and put them on a desk at the front of the class. Role-play shopping situation in front of the class.
- •A. Read through the text and make complaints of defects in your clothes by analogy.
- •B. Share your problem with your friend as it is shown in the dialogues. Make up dialogues by analogy. A Spoiled Dress
- •C. Make up a dialogue at a shop. Ask a shop assistant (manager) for refunds or exchange the clothes you have bought. B. On a Shopping Spree Focus Vocabulary
- •Ex. 2 Pantomime
- •On a Shopping Spree
- •Asking for someone's opinion
- •Giving your opinion
- •Saying you have no opinion
- •Avoiding giving an opinion
- •Back In Fashion
- •Revision and Consolidation
- •Fill in the prepositions if necessary.
- •II. Choose between the alternatives:
- •III. Fill in the right word choosing from your active:
- •IV. Give the opposite of the following:
- •Translate from Russian/Belarusian into English.
- •Vocabulary
III. Put one of the following words in each space in the sentences below.
to at down of for out in up |
a) I asked ____________ the menu. b) I like to eat c) He took ____________ my order. d) I prefer a simple cafe a big restaurant, e) I like to go ____________ self-service places, f) Let's invite the Smiths ____________ dinner. |
g) I looked ____________ the menu. h) I'm very fond ____________ Chinese food. i) Could you help me set the plates? j) Put the used cutlery ____________ the sink. k) I'll wash them ____________ later. |
IV. Explain the difference between the words or phrases in each of the following pairs. Use a dictionary if necessary.
a) starving and parched
b) a snack and a square meal
c) stale and mouldy
d) peckish and ravenous
e) uneatable and inedible
f) a beer-bottle and a bottle of beer
g) a starter and a dessert
h) a restaurant and a cafe
i) to eat fast food and to cook from scratch
j) liqueur and liquor
V. Try to guess the likely meaning of the words idioms below.
Happy hour
a) the time when you finish work
b) a special time in a bar when alcoholic drinks are sold at lower prices
c) the time when you learn good news
Doggy bag
a) a bag for collecting a dog's litter
b) a bag for keeping a dog's food
c) a bag for taking home food that is left over from a meal, especially from a restaurant
Leftovers
a) food that has not been eaten at the end of the meal
b) unfinished business
c) lost things
VI. Translate from Russian/Belarusian into English.
I. Я часто обедаю в этом ресторане. Здесь подают морепродукты. Я без ума от креветок и крабов. 2. - Давай закажем цыпленка по-киевски. ("Chicken Kiev"). - Звучит соблазнительно, но боюсь, это дорого. - Не волнуйся, у меня с собой достаточно денег. Сегодня я угощаю. 3. - Что вы будете заказывать на первое? - Мы еще не выбрали, А что бы вы посоветовали? - Я рекомендую взять грибной суп. Это наше фирменное блюдо. |
1. Я часта абедаю у гэтым рэстаране. Тут падаюць стравы з дароу мора. Я шалею ад крэветак i крабау. 2. - Давай замовiм цыпля па-кеуску ('Chicken Kiev'). - Гучыць заманлiва, але баюся, гэта дорага. -Не хвалюйся, у мяне пры сабе дастаткова грошай. Сёння я частую. 3. - Што Вы будзеце замауляць на першае? – Мы яшчэ не вырашылi. А што б Вы параiлi? - Я рэкамендую узяць грыбны суп. Гэта нашая фiрмовая страва. |
4. - Этот столик у окна свободен? -Простите, он заказан. Я могу вам предложить столик у камина. Там вам будет удобно. 5. Мой бифштекс очень жесткий. Невозможно его разжевать. 6. - Какое у вас дежурное первое блюдо? - Суп из гороха. - Он вкусный? - Еще бы! У вас слюнки потекут! 7. Давай выпьем по чашке капучино. Этот бар славится своим кофе. 8. - Можно мне взглянуть на карту вин? Да, вот, пожалуйста ... Что-нибудь выбрали? - Да. Мы остановились на бутылочке белого Калифорнийского вина. 9. - Мне абсолютно не понравился этот ресторан. Кухня отвратительная, обслуживание ужасное, официант груб. - Официант груб, потому что чаевые были небольшие. 10. Что вы хотели бы заказать? -Мы хотели бы начать с овощного салата. - Какую приправу вы желаете? - Майонез и уксус для нас обоих. - А на второе? - Два бифштекса, пожалуйста. - С кровью, средне- или хорошо прожаренный? - Средне прожаренный, пожалуйста. 11. Я возьму жареную треску или камбалу. Извините, этого нет в меню. Могу предложить фаршированную щуку или карпа. - Тогда давайте карпа. 12. - Что бы вы хотели на десерт? - Мне бы хотелось порцию свежей клубники со взбитыми сливками. - А я возьму кофе, малиновое мороженое и печенье. 13. - Вы готовы заказать горячее? - Что бы вы посоветовали нам? Телятину? - На вашем месте я заказал бы свиные отбивные, цуккини, морковь и жареный картофель. - Звучит здорово. Давайте попробуем. 14. - Вам принести маринованные овощи к рыбе9 - Да, пожалуйста, я очень люблю маринованные огурцы. 15. - Я предлагаю тост за нашу хозяйку. - Спасибо. За вас тоже, пьем до дна. |
4. – Цi вольны гэты столiк каля акна? - Прабачце, ён замоулены. Магу -прапанаваць Вам столiк каля камiна. Там Вам будзе утульна. 5. Мой бiфштэкс вельмi жорсткi. Яго немагчыма разжаваць. 6. - Якая у Вас дзяжурная страва на першае? - Гарохавы крупнiк. -Смачны? - Вядома! У Вас слiнкi пацякуць! 7. Давай вып'ем па кубачку капучына. Гэты бар слынны сваей кавай. 8. - Цi можна мне зiрнуць на карту вiнау? - Так, вось, калi ласка... Што-небудзь выбралi? - Так. Мы спынiлiся на бутэлечцы белага калiфарншскага. 9. - Мне зусiм не спадабауся гэты рэстаран. Ежа брыдкая, абслугоуванне жахлiвае, афiцыянт няветлiы. - Афiцыянт няветлiвы, бо мала атрымау на гарбату. 10. - Што б Вы жадалi замовщь? -Мы, бадай, пачнем з салаты з гароднiны. - Я кую пры праву пажадаеце? -Маянэз i воцат нам абодвум. - А на другое? - Калi ласка, два бiфштэксы. З крывёю, сярэднегатаваныя цi добра прасмажаныя? - Калi ласка, сярэдне прасмажаныя. 11. - Я вазьму смажаную траску цi камбалу. - Прабачце, гэтага няма у меню. Магу прапанаваць фаршаванага шчупака цi карпа. -Тады давайце карпа. 12. - Што б Вы хацелi на дэсерт? -Мне б хацелася порцыю свежых трускавак з узбiванымi вяршкамi -А я вазьму каву, малiнавыя лёды i печыва. 13.- Вы збiраецеся замауляць гарачае? - Што б Вы нам пapaiлi? Цяляцiну? - На Вашым месцы я б замовiу свiныя адбiуныя, цукiнi, моркву i смажаную бульбу. Гучыць здорава. Давайце паспытаем. 14. - Вам прынесцi марынаваную садавiну да рыбы? - Так, кaлi ласка. Я вельмi люблю марынаваныя агуркi. 15.- Я прапаную тост за нашую гаспадыню. - Дзякуй. I за Вас таксама, п'ем да дна. |
Food inspector: - We notice a sign outside your restaurant that you are serving rabbit stew today. Is it all rabbit?
Proprietor: - No, not exactly - it has a little horsemeat also in it.
Food inspector: - How much horse meat?
Proprietor: - Fifty-fifty, one horse and one rabbit!