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Medical Laboratory Technology: Volume 2
xx
Abbreviation Expanded Version
GTT
GU
H AV
Hb
HEPA
HBV
hcg
НСО
3
Hct
HCV
HDL chol
G
lucose tolerance test
G
enitourinary
H
epatitis A virus
H
aemoglobin
H
igh eciency particulate air
H
epatitis В virus
H
uman chorionic gonadotropin
Bicarbonate
H
aematocrit
H
epatitis С virus
H
igh density lipoprotein
cholesterol
HDN
H
aemolytic disease of the
newborn
H & H
HIV
H
aemoglobin and haematocrit
H
uman immunodeciency
virus
HLA
ICU
Ig
IgG
IgM
IM
ITP
H
uman leukocyte antigen
I
ntensive care unit
I
mmunoglobulin
I
mmunoglobulin G
I
mmunoglobulin M
I
nfectious mononucleosis
I
diopathic thrombocytopenic
purpura
IU
IV, i.v.
kg
L
LD, LDH
LDL Chol
I
nternational unit
I
ntravenous
K
ilogram
L
itre
L
actate dehydrogenase
L
ow density lipoprotein
cholesterol
LPF
m
M
MCH
MCHC
L
ow power eld
M
eter
M
olar
M
ean cell haemoglobin
M
ean cell haemoglobin
concentration
MCV
μg
M
ean cell volume
M
icrogram
Abbreviation Expanded Version
μL
μmοl
mEq
mg
MI
mIU
mL
MLT
mm
mmol
mol
MT
nm
OD
OGTT
OSHA
M
icrolitre
M
icromole
M
illiequivalent
M
illigram
M
yocardial infarction
M
illi International Unit
M
illiter
M
edical laboratory technology
M
illimetre
M
illimole
M
ole
M
edical technologist
N
anometre
O
ptical density
O
ral glucose tolerance test
O
ccupational safety and health
admininstration
Pa
PCV
рH
PMN
РОСТ
ppm
PRC
PT
QA
QC
q.s.
RA
RBC
RF
RhlG
RIA
RNA
RPM
RPR
sed rate
SGOT
P
ascal (unit of pressure)
P
acked cell volume
H
ydrogen ion concentration
P
olymorphonuclear neutrophil
P
oint-of-care testing
P
arts per million
P
acked red cells
P
rothrombin time
Q
uality assessment
Q
uality control
Q
uantity sucient
R
heumatoid arthritis
R
ed blood cell
R
heumatoid factors
R
h immune globulin
R
adioimmunoassay
R
ibonucleic acid
R
evolution per minute
R
apid plasma reagin
E
rythrocyte sedimentation rate
S
erum glutamic oxaloacetic
transaminase
xxi
Commonly Used Abbreviations in Medical Laboratories
Abbreviation Expanded Version
SGPT
S
erum glutamic-pyruvic
transaminase
SI
sp.gr.
staph
Stat
STD
STI
strep
STS
TIBC
TLC
UA
UP
I
nternational unit
S
pecic gravity
S
taphylococcus
I
mmediately
S
exually transmitted disease
S
exually transmitted infection
S
treptococcus
S
erological test for syphilis
T
otal iron binding capcity
otal leukocyte count
T
Thin layer chromatography
U
rinalysis uric acid
U
niversal precaution
Abbreviation Expanded Version
UTI
UV
VD
VDRL
U
rinary tract infection
U
ltraviolet
V
enereal disease
V
enereal Disease Research
Laboratory
VLDL
vWF
WВС
WHMIS
V
ery low density lipoproteins
V
on Willebrand factor
W
hite blood cell
W
orkplace Hazardous
Materials Information
WHO
XDP
>
<
W
orld Health Organization
F
ibrin degradation product
M
ore than
L
ess than
xxi
Section
4
Microbiology and
Virology
 
 
   
   
Chapter

Introduction to Diagnostic Microbiology

Kanai L Mukheee, Monisha Bhatia and Ritwik Bhatia

 
   
         
 
     
 
 
 
       
 
               


19
412 I
Medical Laborato Technology: Volume 2
   
   
       
 
   
Part Virology
     
 
Part 4: Laboratory Diagnosis of Viral Infections
   
 
 
 
     
 l :    
              Signs and symptoms           vaccines.
                 
Introduction to Diagnostic Micbiolo
J473
                               vitro          
 2:  
Role of Microbiology Laboratory
 


    


              
      
                         
   
 
 
 
Medical Laborato Technology: Volume 2
 

 

        


                         
Specimen Collection and Processing
  
                    
     
                                                    Above all, close communication between the clinician and the microbiologist 
Introduction to Diagnostic Micbiolo
J475
 
                    
                                

 

             
             
         

  


                                       
                        
476 I
 
G

FIGURE 19.1



a


(e)
Q

D


  a     
                                   
                        
 containers              refrigerate immediately.
 