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Файл:Ординатура / Хирургия / Библиотека им академика М.И. Перельмана / Книга_5626_Библиотеки_им_академика_М_И_Перельмана.pdf
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- •Contents
- •List of Contributors
- •Preface
- •1.2.4 Ancient Egypt
- •1.2.5 The Greeks
- •1.2.6 Arabic and Islamic Region
- •1.3 Development of Pharmacognosy in the Modern Era
- •1.4 The Relevance of Pharmacognosy in Pharmacological Research on Herbal Medicinal Products
- •1.5 Taxonomy and Botanical Authenticity
- •1.5.1 Plant Identification
- •1.5.2 Plant Nomenclature
- •1.5.3 Plant Classification
- •1.6 Phytochemistry – An Expanded Role in Traditional Medicine (History and Progress in Drug Discovery)
- •1.7 Recent Progress in Pharmacognosy and Phytochemistry
- •1.7.1 Bioactivity-guided Fractionation
- •1.7.2 Identification of Bioactive Compounds from Adulterants
- •1. Historical Overview of Pharmacognosy and Phytochemistry
- •1.1 Introduction to Pharmacognosy
- •1.2 Historical Development of Pharmacognosy
- •1.2.1 Mesopotamia Region
- •1.2.2 China
- •1.2.3 India
- •1.7.3 Omics Approach
- •1.7.4 Phytopharmacology and Mechanistic Studies
- •1.7.5 Multitargeted Approaches
- •1.7.6 Bioavailability and Drug Delivery Systems
- •1.7.7 Computational Approaches
- •1.7.8 Standardization and Quality Control
- •1.7.9 Nutraceuticals and Functional Foods
- •1.7.10 Sustainability and Conservation
- •1.7.11 Microbial Interactions and Co-cultivation
- •1.7.12 Biotechnological Approaches
- •1.7.13 Green Extraction Technology
- •1.7.14 Big Data and Artificial Intelligence
- •1.8 Conclusion
- •References
- •2. Classification of Crude Drugs of Natural Origin
- •2.1 Introduction
- •2.1.1 Definition of Crude Drugs
- •2.1.2 Importance of Classification of Crude Drugs
- •2.1.3 Early Attempts at Classification of Crude Drugs
- •2.2 Botanical Classification
- •2.2.1 Division Based on Plant Families
- •2.2.2 Importance of Taxonomy in Identifying and Categorizing Crude Drugs
- •2.2.3 Examples of Common Plant Families and Their Medicinal Representatives
- •2.3 Morphological Classification
- •2.3.1 Division Based on Plant Parts Used for Medicinal Purposes
- •2.3.1.1 Leaves
- •2.3.1.2 Roots
- •2.3.1.3 Stems
- •2.3.1.4 Bark
- •2.3.1.5 Flowers
- •2.3.1.6 Fruits
- •2.3.1.7 Seeds
- •2.3.2 Examination of Macroscopic and Microscopic Characteristics for Identification
- •2.3.3 Importance of Organoleptic Properties in Morphological Classification
- •2.4 Chemical Classification
- •2.4.1 Division Based on the Primary Active Chemical Constituents and Major Classes
- •2.4.1.1 Alkaloids
- •2.4.1.2 Glycosides
- •2.4.1.3 Volatile oils/terpenoids
- •2.4.1.4 Phenolic compounds
- •2.5 Pharmacological Classification
- •2.5.2 Relationship Between Pharmacological Activities and Chemical Constituents
- •2.6 Taxonomical Classification
- •2.6.1 Plant-Based Crude Drugs
- •2.6.2 Animal-Based Crude Drugs
- •2.6.3 Mineral-Based Crude Drugs
- •2.7 Chemotaxonomical Classification
- •2.7.1 Understanding of Chemotaxonomy
- •2.7.2 Chemotaxonomical Classes of Crude Drugs
- •2.7.2.1 Alkaloids
- •2.7.2.2 Flavonoids
- •2.7.2.3 Terpenoids
- •2.7.2.4 Phenolic Compounds
- •2.7.2.5 Glucosinolates
- •2.8 Geographical Classification
- •2.8.1 Division Based on the Geographic Origin of Crude Drugs
- •2.8.1.1 Tropical Drugs
- •2.8.1.2 Temperate Drugs
- •2.8.1.3 Arctic and Alpine Drugs
- •2.8.1.4 African Drugs
- •2.8.2 Influence of Climate, Soil, and Environmental Factors on Medicinal Properties
- •2.8.3 Examples of Region-specific Crude Drugs and Their Uses
- •2.9 Traditional and Cultural Classification
- •2.9.1 Division Based on Traditional Medicine Systems
- •2.9.2 Preservation of Traditional Knowledge in Classifying Crude Drugs
- •2.10 Modern Analytical Techniques in Classification
- •2.10.1 Use of Advanced Analytical Methods
- •2.10.1.1 Infrared Spectroscopy
- •2.10.1.2 Atomic Absorption Spectrometry
- •2.10.1.3 Inductively Coupled Plasma Mass Spectrometry
- •2.10.1.4 Chromatography Techniques
- •2.11.1.3 Taxonomic Bias and Expertise
- •2.11.2 Ethical Considerations in Classifying Endangered Plant Species
- •2.11.2.1 Data Accessibility and Accuracy
- •2.11.2.2 Taxonomic Uncertainties
- •2.11.2.3 Inadequate Resources for Research
- •2.11.2.4 Conservation Prioritization
- •2.11.2.5 Ex Situ Conservation and Access to Genetic Resources
- •2.11.2.6 Cultural and Traditional Knowledge
- •2.12 Future Perspectives
- •2.12.1 Integration of Traditional and Modern Classification Approaches for Crude Drugs
- •2.12.1.1 Incorporating Traditional Classification Systems
- •2.12.1.2 Analyzing Chemical Composition and Pharmacology
- •2.12.1.3 Bridging the Gap
- •2.12.1.4 Safety and Regulation
- •2.12.1.5 Research and Innovation
- •2.12.1.6 Holistic Patient Care
- •2.12.2 Role of Artificial Intelligence and Machine Learning
- •2.12.2.1 Data Analysis and Pattern Recognition
- •2.12.2.2 Predictive Modeling
- •2.12.2.3 Drug–Drug Interactions and Safety
- •2.12.2.4 Quality Control
- •2.12.2.5 Data Integration and Literature Mining
- •2.12.3 Emerging Trends and Innovations in the Field
- •2.13 Conclusion
- •2.13.1 Recapitulation of the Significance of Classification in Understanding Crude drugs
- •2.13.2 Importance of Accurate Classification of Crude Drugs for Safe and Effective Use in Medicine
- •2.13.3 Call to Further Research and Collaboration in Advancing Crude Drug Classification
- •References
- •2.10.2 Role of DNA Barcoding in Accurate Identification and Classification
- •2.10.3 Advantages and Challenges of Modern Techniques
- •2.11 Challenges in Classification
- •2.11.1 Overlapping Chemical Constituents in Different Classes
- •2.11.1.1 Polyploidy and Hybridization
- •2.11.1.2 Rapid Evolution and Speciation
- •3. Folk Medicine as a Source of Therapeutically Important Drugs: Evidence from Ethnobotanical Investigations
- •3.1 Introduction
- •3.1.1 Market Potential of Herbal Medicines
- •3.1.2 Early Records of Folk Medicine
- •3.1.3 Origin and Definition of Ethnobotany
- •3.1.4 History of Ethnobotany
- •3.1.5 Subdisciplines of Ethnobotany
- •3.2 Traditional Medical Systems
- •3.2.1 African Traditional Medicine
- •3.2.2 American Traditional Medicine (North, Central, and South)
- •3.2.3 Australian and Southeast Asian Medicine
- •3.2.4 Ayurvedic Medicine (Indian Traditional Medicine)
- •3.2.5 Chinese Traditional Medicine
- •3.2.6 European Medicine
- •3.2.7 Classical Arabic, North African Traditional Medicine
- •3.3 Importance of Ethnobotanical Research in Drug Discovery
- •3.4 Biological Activity of Medicinal Plants
- •3.4.1 Anticancer Activity
- •3.4.2 Antidiabetic Activity
- •3.4.3 Gastrointestinal Disorders
- •3.4.4 Respiratory Disorders
- •3.4.5 Antiviral Activity
- •3.4.6 Anti-inflammatory Activity
- •Acknowledgments
- •References
- •4. Complementary and Alternative Medicinal Systems
- •4.1 Introduction
- •4.2 Ayurveda System
- •4.2.1 History of Ayurveda
- •4.2.2 Principles of Ayurveda
- •4.2.2.1 Panchamahabhuta Siddhanta
- •4.2.2.2 Tridosha
- •4.2.2.3 Dhatus
- •4.2.2.4 Upadhatus
- •4.2.2.5 Malas
- •4.2.2.6 Srotas
- •4.2.2.7 Agni
- •4.2.2.8 Prakriti
- •4.2.3 Ayurvedic Methods of Diagnosis
- •4.2.3.1 Ayurvedic Treatment
- •4.2.4 Ayurvedic Formulations
- •4.3 Unani System
- •4.3.1 History of Unani System
- •4.3.2 Principles of Unani
- •4.3.3 Methods of Diagnosis
- •4.3.4 Treatment
- •4.3.4.1 Ilaj-Bil-Tadbeer (Regimental Therapy)
- •4.3.4.2 Ilaj-Bil-Dawa (Pharmacotherapy)
- •4.3.4.3 Ilaj-Bil-Yad (Surgical therapy)
- •4.3.5 Unani Formulations
- •4.4 Siddha System
- •4.4.1 History
- •4.4.2 Principles of Siddha
- •4.4.2.1 Five Elements
- •4.4.2.2 Seven Physical Constituents
- •4.4.2.3 Humours (Uyir Thathukkal)
- •4.4.2.4 Vaatham (Vali)
- •4.4.2.5 Pitham (Azhal)
- •4.4.2.6 Kapham (Aiyaam)
- •4.4.3 Methods of Diagnosis
- •4.4.3.1 Physical Examination of Urine
- •4.4.3.2 Pulse
- •4.4.3.3 Wrist Circumferential Sign
- •4.4.4 Treatment
- •4.4.5 Siddha Formulations
- •4.5 Homeopathy System
- •4.5.1 History
- •4.5.2 Principles of Homeopathy
- •4.5.3 Methods of Diagnosis and Treatment
- •4.6 Conclusion
- •References
- •5. Cultivation, Collection, and Preparation of Plant Drugs
- •5.1 History
- •5.2 Cultivation
- •5.2.1 Need of Medicinal Plants Cultivation
- •5.2.2 Limitation of Cultivation
- •5.2.3 Types of Cultivations
- •5.2.3.1 Sexual Propagation
- •5.2.3.2 Asexual Propagation
- •5.3 Factors Affecting Cultivation
- •5.3.1 Soil
- •5.3.2 Altitude, Temperature, and Humidity
- •5.3.3 Rainfall and Irrigation
- •5.3.4 Fertilizers and Manures in Plant Nutrition
- •5.3.5 Pests and Pest Control
- •5.3.6 Pest Control
- •5.3.6.1 Natural Method
- •5.3.6.4 Chemical Methods
- •5.4 Good Agricultural Practice
- •5.4.1 Objectives
- •5.4.2 Identification/Authentication of Cultivated Medicinal Plants
- •5.4.2.1 Medicinal Plants Selection
- •5.4.2.2 Botanical Identity
- •5.4.2.3 Specimens
- •5.4.3 Seeds and Other Propagation Materials
- •5.4.4 Site Selection
- •5.4.5 Soil
- •5.4.6 Fertilizers and Manures
- •5.4.7 Climate
- •5.4.8 Irrigation and Drainage
- •5.4.9 Plant Maintenance and Protection
- •5.4.10 Harvest
- •5.5 Good Collection Practices for Medicinal Plants
- •5.5.1 Collection Permissions
- •5.5.2 Technical Planning
- •5.5.3 Social and Ecological Impact
- •5.5.4 Selection of Medicinal Plants for Collection
- •5.6 Processing of Medicinal Plants
- •5.6.1 Primary Processing
- •5.6.2 Secondary Processing
- •5.6.2.1 Cutting/sectioning
- •5.6.2.2 Aging/sweating
- •5.6.2.3 Baking/roasting
- •5.6.2.4 Boiling/steaming
- •5.6.2.5 Stir-frying
- •5.7 Storage and Packaging
- •5.8 Sample Record for Cultivated Medicinal Plants
- •5.9 Voluntary Certification Scheme for Medicinal Plant Produce in Indian Scenario
- •5.9.1 Certification Process: For individual farmer/collector
- •References
- •6. Adulteration and Evaluation of Crude Drugs of Natural Origin
- •6.1 Introduction
- •6.2 Adulteration of Herbal Drugs
- •6.2.1 Poisonous or Deleterious Substances
- •6.2.1.1 Types of Poisonous or Deleterious Adulterants
- •6.2.2 Filth and Foreign Matter of Adulteration
- •6.2.2.1 Types and Examples
- •6.2.3 Microbiological Contamination
- •6.2.3.1 Examples of Microbiological Contamination
- •6.3 Types of Adulteration
- •6.3.1 Intentional/Deliberate Adulteration
- •6.3.2 Unknown or Incidental Adulteration
- •6.3.3 Metallic Contamination
- •6.3.4 Adulteration in Synthetic and Artificial Substances
- •6.4 Adulteration in Medicinal Plants
- •6.4.1 Reasons for Adulteration
- •6.4.2 Adulteration Caused Because of the Similar Morphology
- •6.4.3 Adulteration Caused Because of Confusion in Vernacular Names
- •6.4.4 Insufficient Basic Understanding of the Real Plant Source
- •6.5 Methods of Detection of Adulterants and Evaluation of Medicinal Herbs
- •6.5.1 Taxonomic Deciding Adulteration of Medicinal Plants
- •6.5.2 Morphological Analysis
- •6.5.3 Microscopic Analysis
- •6.5.4 Organoleptic Analysis
- •6.5.5 Qualitative and Quantitative of Phytochemical for Detection of Contaminants
- •6.5.6 Establishment of Fingerprint Profiles
- •6.5.7 Multiple Marker-based Fingerprint Profiles for Detection of Adulterants
- •6.6 Analytical Techniques in the Detection and Evaluation of Adulterants
- •6.6.1 Microscopy
- •6.6.2 Chromatographic Techniques
- •6.6.2.1 Thin-layer Chromatography
- •6.6.2.2 High-performance Liquid Chromatography
- •6.6.2.3 Gas Chromatography
- •6.6.3 Hyphenated Techniques
- •6.6.3.1 Gas Chromatography-mass Spectrometry
- •6.6.3.2 Liquid Chromatography-mass Spectrometry
- •6.6.4 Spectroscopic Methods
- •6.6.4.1 Nuclear Magnetic Resonance Spectroscopy
- •6.6.4.2 Mass Spectrometry
- •6.7 Challenges in Detection of Adulterants
- •6.8 Conclusion and Future Perspectives
- •References
- •7. Methods of Extraction
- •7.1 Introduction
- •7.2 Ideal Properties of Solvent
- •7.3 Solvents for Extraction
- •7.4 Factor Affecting Extraction Methods
- •7.5 Mechanism of Extraction
- •7.6 Methods of Extraction
- •7.6.1 Decoction
- •7.6.2 Maceration
- •7.6.2.1 Modified Macerations
- •7.6.3 Percolation
- •7.6.3.1 Imbibition
- •7.6.3.2 Maceration
- •7.6.3.3 Percolation
- •7.6.4 Soxhlation (Hot Continuous Percolation)
- •7.6.5 Extraction of Essential Oil Techniques
- •7.6.5.1 Distillation
- •7.6.5.1.1 Disadvantages of Hydro Distillation
- •7.6.5.1.2 Hydro Steam Distillation
- •7.6.5.1.3 Advantages of Hydro and Steam Distillation over Hydro Distillation
- •7.6.5.1.4 Disadvantages of Hydro and Steam Distillation over Water Distillation
- •7.6.5.1.5 Direct Steam Distillation
- •7.6.5.2 Expression
- •7.6.5.3 Ecuelle
- •7.6.5.4 Enfleurage
- •7.6.5.5 Hot Maceration Process/Digestion
- •7.6.5.6 Pneumatic Method
- •7.6.6 Phytonics
- •7.6.7 Pressurized Liquid Extraction/Accelerated Solvent Extraction
- •7.6.8 Pulsed Electric Field Extraction
- •7.6.9 Ultrasound-assisted Extraction
- •7.6.10 Microwave-assisted Extraction
- •7.6.11 Supercritical Fluid Extraction
- •References
- •8. Qualitative and Quantitative Methods of Phytochemical Analysis
- •8.1 Introduction
- •8.2 Phytochemical Screening Through Chemical Test
- •8.2.1 Alkaloids
- •8.2.2 Glycosides
- •8.2.3 Flavanoids
- •8.2.4 Tannins
- •8.2.5 Saponins
- •8.2.6 Terpenoids
- •8.2.7 Carbohydrates
- •8.3 Quantitative Methods of Phytochemical Analysis
- •8.3.1 Determination of total phenolic content
- •8.3.1.1 Folin-Ciocalteu Method
- •8.3.2 Determination of Total Flavonoid Content
- •8.3.2.1 Determination of Tannins
- •8.3.2.2 Estimation of Total Tannin Content
- •8.3.2.3 Determination of Total Alkaloid
- •8.3.2.4 Determination of Carbohydrates
- •8.3.2.5 Determination of Protein
- •8.3.3 Analytical Parameters for Fixed Oils and Waxes
- •8.4 Analytical Techniques In Phytochemical Analysis
- •8.5 Conclusion
- •References
- •9. Modern Analytical Techniques for Quality Control and Chemical Identification of Phytochemicals
- •9.1 Introduction
- •9.1.1 Background and Significance of Phytochemicals
- •9.1.2 Importance of Quality Control and Chemical Identification
- •9.1.3 Overview of Modern Analytical Techniques
- •9.2 Chromatographic Techniques
- •9.2.1 High-performance Liquid Chromatography
- •9.2.2 Gas Chromatography
- •9.2.3 Thin-layer Chromatography and High-performance Thin-layer Chromatography
- •9.3 Spectroscopic Techniques
- •9.3.1 Ultraviolet-visible Spectroscopy
- •9.3.2 Fourier Transform Infrared Spectroscopy
- •9.3.3 Nuclear Magnetic Resonance
- •9.4 Mass Spectrometry
- •9.4.1 Structural Elucidation of Phytochemicals by Mass Spectrometry
- •9.4.2 Quantitative Analysis and Quality Control Measures
- •9.4.2.1 Quantitative Analysis for Phytochemicals
- •9.4.2.1.1 External Calibration
- •9.4.2.1.2 Internal Standardization
- •9.4.2.1.3 Isotope Dilution Analysis
- •9.4.2.2 Quality Control Measures for Phytochemicals
- •9.5 Hyphenated Techniques
- •9.5.1 LC-MS and GC-MS Applications in Phytochemical Analysis
- •9.5.2 LC-NMR-MS for Comprehensive Structural Elucidation
- •9.6 Chemometric Tools and Data Analysis
- •9.6.1 Multivariate Analysis Techniques and Quality Control and Pattern Recognition Methods
- •9.7 Advanced Technologies
- •9.7.1 Metabolomics in Phytochemical Analysis and Molecular Imaging Techniques
- •9.8 Challenges and Future Perspectives
- •9.8.1 Current Challenges in Phytochemical Analysis
- •9.8.2 Future Directions and Emerging Technologies
- •9.9 Conclusion
- •References
- •10. Classification and Therapeutic Applications of Plant Secondary Metabolites
- •10.1 Introduction
- •10.1.1 Types of PSMs
- •10.1.2 Functions of PSMs
- •10.2 Classification of PSMs
- •10.2.1 Alkaloids
- •10.2.2 Terpenoids
- •10.2.3 Phenolic Compounds
- •10.2.4 Glycosides
- •10.2.5 Tannins
- •10.2.6 Saponins
- •10.3 Biosynthetic Pathways
- •10.4 Environmental Factors Affecting PSMs
- •10.5 Genetic Factors Affecting PSMs
- •10.6 Role of Enzymes in Plant Secondary Metabolite Production
- •10.7 PSMs Therapeutic Applications
- •10.7.1 Antimicrobial Properties
- •10.7.2 Anticancer Potential
- •10.7.3 Anti-inflammatory and Immunomodulatory Effects
- •10.7.4 Neuroprotective and Cognitive Benefits
- •10.7.5 Cardiovascular Health Benefits
- •10.7.6 Antioxidant and Antiaging Effects
- •10.8 Safety and Toxicity Considerations
- •10.8.1 Plant Toxicity
- •10.8.2 Potential Health Risks
- •10.9 Standardization of Herbal Medicine Using PSMs
- •10.9.1 Methods Used for Standardization of Herbal Medicines
- •10.9.2 Obstacles in Standardizing Herbal Medicines Related to PSMs
- •10.9.3 Variations in PSMs that Affect the Standardization Process
- •10.10 Conclusion
- •References
- •11. Isolation, Fractionation, and Purification of Natural Products
- •11.1 Introduction
- •11.2 Extraction
- •11.2.1 Consideration for the Extraction
- •11.2.2 Factors Affecting Extraction
- •11.2.3 Selection of Appropriate Solvent for Extraction
- •11.3 Extraction Methods/Technique
- •11.3.1 Maceration
- •11.3.2 Percolation
- •11.3.3 Soxhlet Extraction
- •11.3.4 Supercritical Fluid Extraction
- •11.3.5 Microwave-assisted Extraction
- •11.3.6 Pressurized Liquid Extraction
- •11.3.7 Ultrasound-assisted Extraction
- •11.3.8 Extraction with Ionic liquids
- •11.3.9 Accelerated (Pressurized) Solvent Extraction
- •11.4 Fractionation Techniques
- •11.4.1 Liquid–Liquid Fractionation
- •11.4.2 Chromatographic Techniques
- •11.4.2.1 Column Chromatography
- •11.4.2.2 Thin Layer Chromatography
- •11.4.2.3 High-performance Liquid Chromatography
- •11.4.2.4 Vacuum Liquid Chromatography
- •11.4.3 With Advances in Fractionation Techniques to Isolate and Purify Natural Products (e.g. counter-current chromatography)
- •11.5 Purification
- •11.5.1 Importance and Goals of Purification
- •11.5.2 Crystallization, Distillation, and Sublimation
- •11.5.2.1 Crystallization
- •11.5.2.2 Distillation
- •11.5.2.3 Sublimation
- •11.5.3 Advanced Purification Techniques
- •11.5.3.1 Flash Chromatography
- •11.5.3.2 Preparative HPLC
- •References
- •12. Pharmacological Screening of Drugs from Natural Sources
- •12.1 Introduction
- •12.2 Pharmacological Approaches
- •12.2.1 Discovery of Biologically Active Compounds
- •12.2.2 Pharmacological Screening Methods
- •12.2.2.1 In vivo Models
- •12.2.2.1.1 Screening Models for Cardiovascular System Diseases
- •12.2.2.1.2 Screening Models for Nervous System Diseases
- •12.2.2.1.3 Screening Models for Respiratory System Diseases
- •12.2.2.1.4 Screening Models for Urinary System Diseases
- •12.2.2.1.5 Screening Models for Musculoskeletal Diseases
- •12.2.2.1.6 Screening Models for Digestive System Diseases
- •12.2.2.1.7 Screening Models for Metabolic Diseases
- •12.2.2.1.8 Screening Models for Cancer
- •12.2.2.1.9 Screening Models for Immunomodulatory Diseases
- •12.2.2.1.10 Screening Models for Ophthalmic Diseases
- •12.2.2.1.11 Screening Models for Anti-inflammatory Activity
- •12.2.2.1.13 Screening Models for Antipyretic Activity
- •12.2.2.1.14 Screening Models for Dermal Diseases
- •12.2.2.2 In Vitro Models
- •12.2.2.2.1 Isolated Organs
- •12.2.2.2.2 Culture Methods
- •12.2.2.2.3 Enzyme Inhibition and Receptor Binding Assay
- •12.3 Conclusion
- •References
- •13. Biosynthetic Pathways of Phytopharmaceuticals
- •13.1 Introduction
- •13.1.1 Biosynthetic Pathway
- •13.1.2 History
- •13.1.3 Gross Idea
- •13.1.4 Milestones
- •13.2 Introduction to Primary and Secondary Metabolites
- •13.2.1 Primary Metabolites
- •13.2.2 Roles and Significance
- •13.2.2.1 Primary Metabolites
- •13.2.2.2 Secondary Metabolites
- •13.3 General Metabolic/Synthetic Pathway Which Shows from CO2 to Different Primary and Secondary Metabolite Formation
- •13.4 Enzymes
- •13.4.1 Functions of Enzymes
- •13.4.2 Catalytic Mechanism
- •13.5 Role of Enzymes in Biosynthetic Pathways
- •13.5.1 Basic Metabolic Pathway and Their Utilization to Produce Secondary Metabolite
- •13.5.1.1 Basic Metabolic Pathways
- •13.5.1.2 Utilization for Secondary Metabolites
- •13.5.1.4 Keto-enol Tautomerism
- •13.6 Other Structural Modifications
- •13.6.1 Isomerization
- •13.6.2 Hydrogenation and Dehydrogenation
- •13.6.3 Ring-Opening and Ring-closing Reactions
- •13.6.4 Functional Group Inter-conversion
- •13.6.5 Modern Techniques in Structural Elucidation
- •13.6.6 Importance in Drug Design and Synthesis
- •13.6.7 Intermediates and End Products in Secondary Metabolic Pathways
- •13.6.8 Integration of Pathways
- •13.7 Shikimic Acid Pathway for Biosynthesis of Aromatic Amino Acids
- •13.10 Acetate Mevalonate Pathways for Biosynthesis of Fatty Acyl-CoA
- •References
- •14. Pharmaceutical Aids of Natural Origin
- •14.1 Introduction
- •14.2 Some Industrially Important Pharmaceutical Aids
- •14.2.1 Acacia Gum
- •14.2.2 Agar-agar
- •14.2.3 Albumin
- •14.2.4 Alginates
- •14.2.5 Anthocyanidins
- •14.2.6 Cellulose
- •14.2.7 Chitosan
- •14.2.8 Cochineal
- •14.2.9 Curcumin
- •14.2.10 Gelatin
- •14.2.11 Gellan Gum
- •14.2.12 Guar Gum
- •14.2.13 Gum Karaya
- •14.2.14 Gum Tragacanth
- •14.2.15 Inulin
- •14.2.16 Lawsone
- •14.2.17 Locust Bean Gum
- •14.2.18 Pectins
- •14.2.19 Starch
- •14.2.20 Tamarind Gum
- •14.2.21 Xanthan Gum
- •14.3 Conclusion
- •References
- •15. Nutraceuticals and Cosmeceuticals
- •15.1.1 Definition of Nutraceuticals and Cosmeceuticals
- •15.1.2 Historical Overview
- •15.1.3 Significance in Modern Healthcare and Beauty Industries
- •15.2 Nutraceuticals
- •15.2.1 Definition and Classification
- •15.2.1.1 Functional Foods
- •15.2.1.2 Dietary Supplements
- •15.2.2 Key Components and Ingredients
- •15.2.2.1 Vitamins and Minerals
- •15.2.2.2 Antioxidants
- •15.2.2.3 Omega-3 Fatty Acids
- •15.2.2.4 Probiotics
- •15.2.3 Health Benefits
- •15.2.3.1 Nutraceutical in Disease Prevention
- •15.2.3.2 Immune System Support
- •15.2.3.3 Cognitive Health
- •15.2.3.4 Anti-inflammatory Effects
- •15.3 Cosmeceuticals
- •15.3.1 Definition and Classification
- •15.3.1.1 Skin Cosmeceuticals
- •15.3.1.2 Creams Cosmeceuticals
- •15.3.1.3 Hair Cosmeceuticals
- •15.3.1.4 Antiaging Cosmeceuticals
- •15.3.2 Active Ingredients
- •15.3.2.1 Retinoid
- •15.3.2.2 Peptide
- •15.3.2.3 Hyaluronic Acid
- •15.3.2.4 α-Hydroxy Acids and β-Hydroxy Acids
- •15.3.3 Beauty and Dermatological Benefits
- •15.3.3.1 Wrinkle Reduction
- •15.3.3.2 Moisturization and Hydration
- •15.3.3.3 Sun Protection and Acne Management
- •15.4 Synergies Between Nutraceuticals and Cosmeceuticals
- •15.4.1 Nutraceutical and Cosmeceutical (Nutra-cosmetical)
- •15.4.2 Internal and External Approaches to Health and Beauty
- •15.4.3 Complementary Benefits
- •15.4.3.1 Skin Health from Within
- •15.4.3.2 Holistic Approaches to Beauty and Wellness
- •15.5 Regulatory Considerations
- •15.5.1 FDA Guidelines for Nutraceuticals
- •15.5.2 Cosmetic Regulations and Approvals
- •15.5.3 Challenges and Opportunities in Compliance
- •15.6 Future Trends and Innovations
- •15.6.1 Advances in Nutraceutical Research
- •15.6.2 Cutting-edge Cosmeceutical Technologies
- •15.6.3 Market Trends and Consumer Preferences
- •15.7 Conclusion
- •References
- •16. Pesticides and Allergens
- •16.1 Introduction
- •16.2 Natural Pesticide/Biopesticides and Natural Anti-allergens: Source, Bioactive Substances and Applications
- •16.2.1 Natural Pesticides/Biopesticides
- •16.2.1.1 Plant-based Biopesticides
- •16.2.1.2 Insect-based Biopesticides
- •16.2.1.3 Marine-based Biopesticides
- •16.2.1.4 Animal-based Biopesticides
- •16.2.1.5 Microorganism-based Biopesticides
- •16.2.2 Natural Anti-allergens
- •16.2.2.1 Plant-based Anti-allergens
- •16.2.2.2 Insect-based Anti-allergens
- •16.2.2.3 Marine-based Anti-allergens
- •16.2.2.4 Animal-based Anti-allergens
- •16.2.2.5 Microorganism-based Anti-allergens
- •16.3 Pharmacological Mechanism and Toxicity Profile of Some Common Natural Pesticides and Anti-allergens
- •16.3.1 Natural Pesticides or Biopesticides
- •16.3.1.1 Azadirachtin
- •16.3.1.2 Abamectin
- •16.3.1.3 Nicotine
- •16.3.1.4 Bacillus thuringiensis (Bt)
- •16.3.1.5 Ryania
- •16.3.1.6 Spinosad
- •16.3.1.7 Pyrethrins
- •16.3.1.8 Rotenone
- •16.3.2 Pharmacological Mechanism and Toxicity of Natural Anti-allergens
- •16.3.2.1 Tussilagone
- •16.3.2.2 Mangiferin
- •16.3.2.3 Shikonin
- •16.3.2.4 Okicamelliaside
- •16.4 Global Market Surveillance of Biopesticides and Anti-allergens
- •16.5 Commercial Production and Formulations of Natural Pesticides and Anti-allergens
- •16.5.1 Commercial Production of Natural Pesticides
- •16.6 Regulatory Aspects for Quality Control of Pesticides and Anti-allergens
- •16.6.1 Regulatory Standard for Pesticides
- •16.6.2 The Regulatory Standard for Anti-allergens
- •16.7 Future Prospects and Opportunities
- •Acknowledgments
- •Conflict of Interest
- •Funding
- •References
- •17. Comparative Phytochemistry and Chemotaxonomy
- •17.1 Introduction
- •17.2 Chemotaxonomy
- •17.3 Chemical Markers in Chemotaxonomy
- •17.3.1 Primary Metabolites
- •17.3.2 Secondary Metabolites
- •17.3.2.1 Glycosides
- •17.3.2.2 Alkaloids
- •17.3.2.3 Terpenoids
- •17.3.2.4 Phenolic Compounds
- •17.4 Methods in Chemotaxonomy
- •17.4.1 Chromatography
- •17.4.2 Spectroscopy
- •17.5 Phytochemical Approach in Chemotaxonomy
- •17.5.1 Fatty Acids
- •17.5.2 Alkaloids
- •17.5.3 Phenolic Compounds
- •17.5.4 Essential Oils
- •17.5.5 Glycosides
- •17.5.6 Lignans
- •17.6 Limitations of Chemotaxonomy
- •17.7 Conclusion
- •References
- •18. Medicinal Plant Biotechnology
- •18.1 Introduction
- •18.2 Plant Tissue Culture
- •18.2.1 History of Plant Cell Culture Technology
- •18.2.2 Nutritional Requirements and Cultural Media
- •18.2.3 Plant Tissue Culture Laboratory Requirements
- •18.2.4 Micropropagation
- •18.2.5 Types of Culture
- •18.2.6 Synthetic Seed or Artificial Seed
- •18.2.7 In-Vitro Plant Germplasm Conservation
- •18.2.8 Plant Cell Immobilization
- •18.2.8.1 Methods of Immobilization
- •18.2.9 Biotransformation
- •18.2.10 Applications of Plant Tissue Culture
- •18.3 Genetic Engineering (Recombinant DNA Technology)
- •18.3.1 Restriction Endonuclease
- •18.3.2 Vectors as Carriers of Transgene
- •18.3.3 Methods of Gene Transfer
- •18.3.3.1 Direct Gene Transfer Methods
- •18.3.3.2 Indirect Gene Transfer Methods
- •18.3.4 Applications of Genetic Engineering
- •18.4 Conclusion
- •References
- •19. Marine Pharmacognosy
- •19.1 Introduction
- •19.1.1 Exploring Marine Organisms for Bioactive Compounds
- •19.1.2 Importance of Marine Organism in Drug Discovery
- •19.2 Marine Ecosystems and Biodiversity
- •19.2.1 Types of Marine Ecosystems
- •19.2.2 Biodiversity in Marine Environments
- •19.2.3 Adaptations and Survival Strategies
- •19.2.4 Ecosystem Services Provided by Marine Biodiversity
- •19.2.5 Biodiversity Threats and Conservation
- •19.3 Bioactive Compounds from Marine Microorganisms
- •19.3.1 Microbial Diversity in the Marine Environment
- •19.3.2 Isolation and Characterization Techniques
- •19.3.3 Pharmaceutical Applications
- •19.4 Marine Algae and Their Medicinal Potential
- •19.4.1 Diversity of Marine Macroalgae
- •19.4.1.1 Cyanobacteria as Marine Microalgae
- •19.4.1.2 Marine Macroalgae
- •19.4.2 Bioactive Compounds and Their Applications
- •19.4.2.1 Pigments
- •19.4.2.1.1 Polyunsaturated Fatty Acids
- •19.4.2.2 Proteins
- •19.5 Marine Invertebrates and Its Bioactive
- •19.5.1 Sponges (Phylum Porifera)
- •19.5.2 Molluscs
- •19.5.3 Echinoderms
- •19.6 Extraction Process and Characterization Techniques
- •19.6.1 Collecting and Processing of Marine Compounds
- •19.6.2.1 Supercritical Water Extraction
- •19.6.2.2 Supercritical Fluid Extraction
- •19.6.2.3 Solid-phase Extraction
- •19.6.2.4 Microwave-assisted Extraction
- •19.6.3 Analytical Tools and Technologies
- •19.6.3.1 Biological Screening
- •19.6.3.2 Thin-layer Chromatography Analysis
- •19.6.3.3 Nuclear Magnetic Resonance Analysis
- •19.6.3.4 Mass Spectroscopy
- •19.7 Pharmacological Activities of Marine-derived Compounds
- •19.7.1 Anticancer Properties of Marine Compounds
- •19.7.1.1 Marine Plants
- •19.7.1.1.1 Macroalgae (Seaweed)
- •19.7.1.1.2 Microalgae
- •19.7.1.2 Marine Fungi
- •19.7.1.3 Marine Bacteria
- •19.7.1.4 Softcorals
- •19.7.2 Neuroprotective and Neuropharmacological Effects
- •19.7.2.1 Parkinson’s Disease
- •19.7.2.1.1 Fucoidan
- •19.7.2.1.2 Seaweeds
- •19.7.2.1.3 Astaxanthin
- •19.7.2.2 Alzheimer’s Disease
- •19.7.2.2.1 Hymenialdisine
- •19.7.2.2.2 Cerebrosides
- •19.8 Preclinical and Clinical Studies of Marine Microorganisms
- •19.8.1 Aplidin (Plitidepsin)
- •19.8.2 Bryostatin-1
- •19.8.3 Dolastatin 10 (IMMU-110)
- •19.8.4 Halaven (Eribulin)
- •19.8.5 Squalamine
- •19.8.6 Lurbinectedin
- •19.9 Marketed Marine Drug Product
- •19.10 Future Prospects
- •19.10.1 Advancements in Marine Natural Product Research
- •19.10.2 Overcoming Challenges in Sustainable Marine Development
- •19.11 Conclusion
- •References
- •20. Molecular Pharmacognosy
- •20.1 Introduction
- •20.1.1 History and Evolution of Pharmacognosy
- •20.1.2 Current Trends in Pharmacognosy
- •20.1.3 Scope and Objectives
- •20.2 Molecular Biology Techniques in Pharmacognosy
- •20.2.1 DNA Extraction, Polymerase Chain Reaction, Sequencing, and Cloning
- •20.2.2 Significance of Different Molecular Biology Techniques
- •20.3 Molecular Genetics and Genomics of Medicinal Plants
- •20.3.1 Genomics of Medicinal Plants
- •20.3.1.1 Genome Evolution
- •20.3.1.2 Genome Duplication
- •20.3.1.3 Examining the Molecular Genetic Basis for the Economic Features of Medicinal Herbs Using Whole Genome Sequences
- •20.3.1.4 Transcriptome Analysis
- •20.3.1.5 Case Studies of Herbal Genomics
- •20.3.2 Genetics
- •20.3.2.1 Novel Technologies in Genetics and Biotechnology to Evaluate Genetic Multiplicity and Analyze Genomic and Transcriptomic Data
- •20.4 PTC of Medicinal Plants
- •20.4.1 Direct Applications of PTC
- •20.4.1.1 Mass Propagation
- •20.4.1.2 Germplasm Conservation
- •20.4.1.3 Secondary Metabolite Production
- •20.4.1.4 Genetic Improvement
- •20.4.1.5 Accelerated Breeding Programs
- •20.4.2 Indirect Applications of Plant Tissue Culture
- •20.4.2.1 Ploidy Engineering
- •20.5 Molecular Biosynthesis and Metabolomics of Medicinal Plants
- •20.5.1 Importance and Application of Metabolomics in Medicinal Plant Research
- •20.5.2 Metabolomics Techniques and Analytical Tools
- •20.6 Molecular Pharmacology and Toxicology of Medicinal Plants
- •20.6.1 Pharmacology of Medicinal Plants
- •20.6.1.1 Phytochemical Analysis
- •20.6.1.2 Bioassays
- •20.6.1.3 Receptor Binding Studies
- •20.6.1.4 Pharmacodynamics, Pharmacokinetics, and Clinical Trials
- •20.6.2 Toxicology of Medicinal Plants
- •20.6.2.1 In Vivo Toxicity Studies
- •20.6.2.2 In Vitro Toxicity Assays
- •20.6.2.3 Safety Pharmacological Studies
- •20.6.2.4 Risk Assessment
- •20.7 Mechanism of Action, Efficacy, and Toxicity of Plant-derived Drugs
- •20.8 Conclusion and Future Prospects
- •References
- •21. Clinical Pharmacognosy
- •21.1 Introduction
- •21.2 Pharmacognosy
- •21.2.1 Emerging Areas in Pharmacognosy
- •21.2.1.1 Forensic Pharmacognosy
- •21.2.1.2 Molecular Pharmacognosy
- •21.2.1.3 Ecopharmacognosy
- •21.2.2 Function of Pharmacognosy in Healthcare System
- •21.3 Clinical Pharmacognosy
- •21.3.1 Role of Clinical Pharmacognosy in Healthcare System
- •21.3.2 Drug Interaction Studies on Botanicals and Dietary Supplements
- •21.3.2.1 Concept of Drug Interaction
- •21.3.2.1.1 Risk Factors for Drug Interactions
- •21.3.2.1.2 Effect of Dietary Supplements and Botanicals on Drug
- •21.3.2.1.3 Effect of Drugs on Dietary Supplements and Botanicals
- •21.3.2.2 Drug Interaction with Botanicals and Dietary Supplements
- •21.3.2.2.1 Examples of Drug Interaction with Botanicals and Dietary Supplements
- •21.3.3.1 Natural Allergenic Extracts: Production and Quality Control
- •21.3.3.2 Methods for the Quality Control of Allergenic Extracts with their Advantages and Disadvantages
- •21.3.3.3 Allergenic Extracts for Diagnosis and Treatment (Table 21.3)
- •21.4 Clinical Studies on Botanicals and Dietary Supplements
- •21.4.1 Phase I, II, III, and IV Trial on Botanicals, and Dietary Supplements with Example
- •21.5 Clinical Pharmacokinetics
- •21.5.1 Clinical Support of the Herbal-drug Interaction Caused by the Blockage of Transporters and Drug-metabolizing Enzymes
- •21.5.1.1 Hydrastis Canadensis
- •21.5.1.2 Kava Kava
- •21.6 Phytoequivalence
- •21.7 Future Prospects of Clinical Pharmacognosy
- •21.8 Conclusion
- •References
- •Index

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Index
Note: Page numbers in italics and bold refers to figures and tables respectively.
a
abamectin, 321
abscisic acid, 353
absorption, distribution, metabolism, and excretion (ADME),
274, 411
Abutilon indicum, 198
Abyanga, 70
Acacia gum, 275, 275
Acanthophora spicifera, 383
accelerated breeding programs, 406
accelerated solvent extraction (ASE), 215, 133
acetate mevalonate pathway
for biosynthesis of fatty acyl-CoA, 269–271, 270
for biosynthesis of terpenes, 266–267
acetic acid, 267
acetoacetyl-CoA, 266
acetoin test, 149
2-acetolactate, 268–269
acetone, 263
acetonitrile, 279
acetylation, 283
acetylcholine (Ach), 239, 240–241
acetyl-CoA, 256, 260, 262, 264, 270
acetylsalicylic acid, 7
Ach. see acetylcholine (Ach)
Achillea millefolium L., 339
achillein, 190
acid value, for fixed oils and waxes, 156
Acinetobacter, 320
acne management, 303
Acremonium spp., 383
acrolein test, 150
active pharmaceutical ingredients (APIs), 273–274
acute renal failure in rats by nephrectomy, 241
acute-systemic anaphylaxis in rats, 247
acute toxicity studies, 411
acylation, 277
Ada (organ), 73
adaptations, 373
adaptors, 363
adenine, 256
adenine-induced chronic kidney disease in rats, 242
adenine type cytokinin, 353
adenosine triphosphate (ATP), 257
adhyperforin, 425
adrenaline, 335
adsorption, 360
chromatography, 219
adulteration
analytical techniques in detection and evaluation
of, 111–115
caused because of confusion in vernacular
names, 106–107
caused because of similar morphology, 106
challenges in detection of, 115
of herbal drugs, 102–103
insufficient basic understanding of real plant source, 107
in medicinal plants, 106
methods of detection of, 107–111
multiple marker-based fingerprint profiles for, 110–111
types of, 103–106
advanced analytical techniques, in crude drugs
classification, 35
advanced purification techniques, 224
flash chromatography, 224–225
preparative HPLC, 225–226
adventitious regeneration. see direct organogenesis
Afal, 73
African traditional medicine, 46
agar. see agar-agar
agar-agar, 275–276, 276, 352
agaropectin, 276
agarose, 276, 352
agarose-gel chromatography, 217
age-related macular degeneration (AMD), 309
aging/sweating techniques, 93
aglycone, 277, 334–335
Agni, 69
agricultural pest control method, 88
agriculture, genetic engineering applications in, 365

444 Index
Agrobacterium rhizogenes, 404
Agrobacterium rhizogens, 365
Agrobacterium tumefaciens, 353, 364
agrobacterium-mediated gene transfer, 364–365
agrochemicals, 90
ajowan (Trachyspermum ammi L.), 403
Akhlat, 72–73
Alamar Blue assay, 411
alanine, 268
alanine aminotransferase (ALT), 322
alanine transaminase (ALT), 321
albumin, 276
alcohol, 123
aldehydes, 263
aldosterone, 255
aldrin, 315
Aletris spicata, 337
alginate, 276–277, 360, 372
alginic acid, 276, 276
aliphatic amino acids, biosynthesis of,
268–269, 269
alkaline phosphatase (ALP), 322
alkaline reagent test, 148
alkaloids, 7, 144, 145–146, 167, 189, 190, 190, 258–259, 3, 315,
335, 336–337
chemical classification of, 23
chemotaxonomical classes of crude drugs, 26
in crude drugs, 21, 22
quantification in Kratom, 112–113
alkyl glycosides, 22
alkyl sulfides, 426
allantoxanamide-induced hypouricemia in rats, 241
allergen immunotherapy (AIT), 326
allergens, 316, 430, 432. see also anti-allergens
natural anti-allergens, 319–321
allergen-specific immunotherapy (AIT), 428
allergic rhinitis (AR), 322
allicin, 309
Allium sativum. see garlic (Allium sativum)
Aloctin A, 57
alpha-chymotrypsin-induced glaucoma, 247
α-hydroxy acids (AHAs), 303
alpha-linolenic acid (ALA), 299
Alternaria tenuis, 87
altitude, 181
Altosid, 88
aluminum (Al), 350
aluminum chloride (AlCl
), 240
3
induced Alzheimer’s disease in rats, 239–240
Alzheimer’s disease (AD), 198, 239, 375, 385
Amaranthus blitum (AB), 338
Amaranthus caudatus (AC), 338
Amaranthus hybridus (AH), 338
American ginseng (Panax quinquefolius L.), 10
HPLC analysis of, 10
American traditional medicine, 46–47
amino acids, 256, 256–257, 319, 335, 352
biosynthesis, 262
compounds derived from, 264
production, 260
ammonia test, 148
ammonium, 350
amnesia, 239
amoxicillin, 43
amperometric DNA sensors, 146
amphibians, 333
amplified fragment length polymorphism (AFLP), 12
amyloid beta (Aβ), 239
amyloid precursor protein (APP), 385
amyotrophic lateral sclerosis (ALS), 384
Anacardiaceae, 338
“Analecta Pharmacognostica” (Sedler), 1
analgesic activity, screening models for, 249
hot plate method, 249–250, 249
analytical techniques
atomic absorption spectroscopy, 159
chromatography, 156–158
in detection and evaluation of adulteration, 111–115
electrophoresis, 158–159
enzyme-linked immunosorbent assay, 159
in phytochemical analysis, 156, 157
spectroscopy, 158
X-ray diffraction, 159
ancient Egypt, medicinal plant use in, 2
ancient traditional medicines, 2
androgenesis, 359
Andrographis paniculata, 56
androsterone, 256
aneurin, 352
angoroside A, 341
3,6-anhydrogalactose, 275–276
anhydro-β-glucose, 277
animal-based anti-allergens, 319–320
animal-based biopesticides, 318
animal-based crude drugs, 25
Anjana, 72
Annona, 337
antacids, 424
anther culture, 359
anthocyanidins, 277
anthocyanins, 192, 277, 277, 339–340
anthophyta, 18
anthraquinone glycosides, 22
anthropology, 46
antiaging
cosmeceuticals, 302
effects of plant secondary metabolites, 200–201
anti-allergens
commercial production of, 325
formulations, 325
global market surveillance of, 323–324
global representation of market value of, 324

Index 445
pharmacological mechanism and toxicity profile of,
321–323
regulatory standard for, 326–327
anticancer
activity of medicinal plants, 49–57
potential of plant secondary metabolites, 197
anticholinergic drugs, 239
antidiabetic activity, of medicinal plants, 57
anti-inflammatory
effects of nutraceuticals, 300
effects of plant secondary metabolites, 197–198
anti-inflammatory activity
carrageenan-induced paw edema, 248–249
croton oil-induced ear edema in rats and mice, 248
of medicinal plants, 58–59
screening models for, 248
antimicrobial properties, of plant secondary metabolites, 196
antioxidant, 299
effects of plant secondary metabolites, 200–201
enzymes, 299
plants with antioxidant potentials, 303
antipyretic activity, screening models for, 250
Brewer’s yeast in rats, 250
Antirrhinum aegyptiacum L., 4
antiviral activity, of medicinal plants, 58
apigenin, 8
aplidin, 386
Aplidium albicans, 386
apoptosis assays, 411
aquatic plants, 318
Arabic and Islamic region, medicinal plant use in, 2–3
arabinogalactan, 281
arachidonic acid (AA), 248
area under the concentration–time curve, 434
area under the curve (AUC), 426
Arista, 71
Aristolochia longa, 57
Arka, 71
Arkan, 72
Armenian cochineal, 278–279
Armoracia rusticana. see horseradish (Armoracia rusticana)
Arnica, 19
arogya, 69
aromatic amino acids, Shikimic acid pathway for biosynthesis
of, 265–266, 266, 267
aromatics, 189
artemisinin, 3
artemisinin-based combination therapies (ACTs), 7, 412
Arthrospira, 377
artificial intelligence (AI)
in crude drugs classification, 35
in pharmacognosy and phytochemistry, 13–14
role in crude drugs, 34
artificial seed, 359
artificial system, 333
Arwah, 73
Asava, 71
Ascophyllum nodosum, 276, 383
aseptic manipulation, transfer area for, 354
asexual propagation, of plants, 85
Ashtasthana Pareeksha, 70
Ashwagandhadi lehyam, 169
aspartate aminotransferase (AST), 321, 322
Aspergillus niger, 87, 257
aspirin, 412, 424
astaxanthin, 309, 384–385
Aster, 341
Asteraceae, 18, 19
Asteridae, 341
Asteroidea, 379
Astragalus (Astragalus membranaceus), 28, 280
Astragalus membranaceus. see Astragalus (Astragalus
membranaceus)
astringents, 18
asymmetric oxygen carrier system (AOCS), 310
Atharva Veda, 67
atomic absorption spectrometry (AAS), 29–30, 29, 159
atorvastatin, 43
Atropa belladonna. see Belladonna (Atropa belladonna)
atropine, 1, 258, 335
Australian and Southeast Asian Medicine, 47
autoclaving, 354
automated flash chromatography systems, 224
autumn crocus plant (Colchicum autumnale L.), 7
auxin, 352
Avalehya, 71
average annual precipitation (AAP), 181
average annual temperature (AAT), 181
Aves, 333
axillary bud proliferation, 355
AXT, 384–385
Ayurveda, 2, 28, 67, 101
formulations, 71–72
history of, 67–68
in India, 6
methods of diagnosis, 69–71
principles of, 68–69
system of medicine, 18
treatment, 70
Ayurvedic medicine, 47, 83
Ayurvedic Pharmacopoeia of India (API), 97
Azadirachta indica A. Juss, 4
azadirachtin, 321
azocarmine aniline blue dye (AZAN), 244
b
Bacillus bassiana, 318
Bacillus fluorescens, 323
Bacillus subtilis, 258, 323
Bacillus thuringiensis (Bt), 316, 318, 321
bacitracin, 258
bacterial artificial chromosome (BAC), 397

446 Index
bacterial lysates, 321
bacteriophages, 363
baicalein, 8
baits, 325
baking/roasting techniques, 93
Baljet test, 147
Barfoed’s test, 149
bark, used for medicinal purposes, 20
batch culture, 356
beauty, holistic approaches to, 305
beauty supplements. see nutricosmetics
Belladonna (Atropa belladonna), 19, 25
Benedict’s test, 149
benzoxazinoids, 189
benzyl aminopurine (BAP), 353
berberine, 7, 59, 190
Berberis hispanica, 57
β-carotene, 308
β-D-galactopyranosyl (1-2)-α-D-xylopyranose, 283
β-hydroxy acids (BHAs), 303
betulinic acid, 197
Bhasma, 72
bicinchoninic acid assay (BCA assay), 150
Bifidobacteria, 383
Bifidobacterium, 320
Bifidobacterium lactis Bb-12, 320
big data, 13–14
binomial nomenclature system, 333
bioactive compounds
and applications, 376–378
exploring marine organisms for, 371
identification from adulterants, 8–11
isolation and characterization techniques, 374
from marine algae, 377–378
from marine microorganisms, 373, 374–375
microbial diversity in marine environment, 374
pharmaceutical applications, 374–375
bioactivity-guided fractionation, 8
bioassays, 410
bioavailability, 12
biochemical assays, 410
biochemical processes, 255
biochemistry, 256
biodiversity, 372–373
in marine environments, 372–373
threats and conservation, 373
biodynamic agriculture, 316
biofertilizers, 87
bioinsecticides, 88
biologically active compounds, discovery of,
235, 236
biological matrices, 209
biological screening, 382
biologics license application (BLA), 432
biomolecules, 8, 256
synthesis of, 261
biopesticides, 316
global market surveillance of, 323–324
global representation of market value of, 324
medicinal plants with bioactive components used as, 317
biopharmaceuticals, 365
biopharming, 365
bioremediation, 365
biosynthetic pathway, 255
role of enzymes in, 261–263
biotechnological approaches, 13, 396
biotransformation, 360–361, 361
bishomopinolenic acid, 336
bitter orange extract. see Citrus aurantium
biuret test
for lipids, 150
for protiens, 150
black bamboo (Phyllostachys nigra), 214
blackcurrants, types of, 340
blood-brain barrier (BBB), 385
blue-green algae, 383
boiling/steaming techniques, 93
Bornträger’s test, 147
boron (B), 350–351
Boswellia carteri, 340
Boswellia papyrifera, 340
Boswellia rivae, 340
Boswellia serrata, 340
botanical(s)
classification, 18–19
clinical studies on, 433–435
drug interaction with, 424–428
effect of drugs on, 424
identification of plant, 4
microscopic authentication, 4
botanical authenticity, 3–6
reproductive morphology, 6
vegetative morphology, 5
botanical science, 2
Botrytis cinerea, 87
Bovine colostrum, 319
bovine serum albumin, 276
Bradford assay, protein determination by, 155
Bradford protein assay, 150
branching points, 262
Brassica carinata, 336
Brassica juncea, 336
Brassica napus, 336
Brassica nigra, 336
Brassica rapa, 336
Brassica tournefortii, 336
Brazilian Health Regulatory Agency (ANVISA), 307
breast cancer, 246
Brewer’s yeast in rats, 250
broadcasting method, 84
broccoli (Brassica oleracea), 26
brown marine algae, 376, 376

Index 447
bryostatin-1, 386
Bureau of Indian Standards (BIS), 305
c
caffeic acid, 199
calcium (Ca), 350
Calcium spirulan, 375
Calcofluor White, 357
Calendula officinalis, 19
callus culture, 356
Calothrix cyanobacteria, 383
Calvin cycle. see carbon fixation
Camellia japonica, 323
campneoside II, 341
camptothecin, 43, 49
cancer, 49
garlic used for treatment, 57
N-nitroso-N-methylurea induced breast cancer in female
rats, 246–247
screening models for, 246
vinblastine and vincristine efficacy in treating, 7
cannabidiol (CBD), 259
cannabinoids, 259
Canon of Medicine, The (Avicenna), 2, 395
capillary electrophoresis (CE), 158–159, 334, 408
captopril, 43
carbohydrate-active enzymes (CAZy), 192
carbohydrates, 149, 256–257, 351
determination in phytochemical analysis, 153–154
carbon
and energy source, 351–352
fixation, 260
carbon dioxide (CO
carbon tetrachloride (CCl4), 244
carbon tetrachloride-induced liver fibrosis in rats, 244
carboxymethylation, 278, 283
carboxymethyl cellulose (CMC), 244, 278
carboxymethyl starch (CMS), 283
cardiac glycosides, 22
cardiovascular diseases (CVD), 309, 376
cardiovascular health benefits, of plant secondary
metabolites, 199–200
cardiovascular system diseases, screening models for, 236
coronary ligation-induced myocardial infarction in rats,
237–238
DOCA-salt-induced hypertension, 238
fructose-induced hypertension in rats, 236–237, 237
isoprenaline-induced myocardial infraction, 238
Caribbean sponge (Cryptotethya crypta), 378
carica papaya leaf extract (CPLE), 169
carminic acid, 278, 278
carob bean gum. see locust bean gum
caroliniasides A, B, and C, 341
carotenes, 376
carotenoids, 198, 304, 376, 384
carrageenan-induced paw edema, 248
), 138, 259–260, 373
2
catalysis, 261
catechins, 112, 428
catechol, 337
cavitation bubbles, 135, 135
cell
cell-based assays, 410
cycle analysis, 411
line studies, 235
suspension culture, 356
cellular compartmentalization, 262
cellulose, 277, 277, 357
Center for Food Safety and Applied Nutrition (CFSAN), 306
Central Drug Standard Control Organization (CDSCO), 305
Central Insecticides Board, 326
central nervous system (CNS), 240
safety studies, 412
cerebrosides, 385
certification bodies (CBs), 97
C-glycosides, 334–335
chain elongation, 270
chalcones, 198
characterization techniques, 380–382
Charaka Samhita, 68, 395
chemical classification, of plants, 21
alkaloids, 22, 23
classes of major/active chemicals in, 21–22
division based on primary active chemical constituents
and major classes, 21
glycosides, 22
phenolic compounds, 23
volatile oils/terpenoids, 22–23
chemical constituents, of crude drugs, 24
chemical docking method, 1
chemical fertilizers, 87
chemical markers, in chemotaxonomy, 334–335
chemical pesticides, 316
chemoinformatics, in crude drugs classification, 35
chemometric tools and data analysis, 181–182
chemosystematics. see chemotaxonomy
chemotaxonomical classification, of crude drugs, 25–26
chemotaxonomy, 25, 333
chemical markers in, 334–335
limitations, 342
methods in, 335–336
phytochemical approach in, 336–342
chemotherapeutic medicines, 49
China, medicinal plant use in, 2
Chinese star anise (Illicium anisatum), 12, 13
Chinese traditional medicine, 47
Chi-squared test, 244
chitin, 278, 319
chitosan, 278, 319, 372
chlordane, 315
Chlorella, 377
chloride (Cl), 350–351
chloroform, 123, 279

448 Index
4-chloro-indoleacetic acid, 352
cholesterol, 257
chorismate, 263–264, 265
chorismic acid, 265, 271
chromatographic techniques, 3, 9, 111, 169, 216
column chromatography, 217–218
gas chromatography, 113, 171–173
high-performance liquid chromatography, 112–113,
169–171, 170, 219
high-performance thin-layer chromatography, 173–175
hyphenated techniques, 113–114
spectroscopic methods, 114–115
thin-layer chromatography, 111–112, 173–175, 218–219
vacuum liquid chromatography, 219–220
chromatography, 30–31, 144, 335
in phytochemical analysis, 156–158
chromosaponin I, 194
chronic kidney disease (CKD), 242
chronic obstructive pulmonary disease (COPD), 408
chronic renal failure, 241
chronic unpredictable stress-induced depression, 240
chronic unpredictive stress (CUS), 240
Chrysanthemum cinerariifolium, 322
Chrysanthemum flowers, 316
Churna, 71
Cichorium intybus, 411
cinchona, 7, 20, 87
cinchona bark (Cinchona officinalis), 25
Cirsium boujartii, 342
Cirsium eriophorum, 342
Cirsium vulgare, 342
cistantubuloside B1, 341
cistantubuloside C1, 341
citric acid cycle, 255–256, 260, 262
Citrullus colocynthis, 179
GC-MS chromatogram of, 179
Citrus aurantium, 428
Cladosporium herbarum, 87
clarithromycin, 43
classical Arabic traditional medicine, 47–48
classical extraction. see conventional method of extraction
classical synthetic pesticides, 315
cleaved amplified polymorphic sequence (CAPS), 12
climate for cultivated medicinal plants, 90
clinical pharmacognosy, 421, 423. see also molecular
pharmacognosy
clinical pharmacokinetics, 435–436
clinical studies on botanicals and dietary supplements,
433–435
drug interaction studies on botanicals and dietary
supplements, 423–428
future prospects, 437
in healthcare system, 423
natural allergenic extract in diagnosis of allergic
conditions, 428–433
phytoequivalence, 436–437
clinical trials, 411
cloning, 397
vectors, 363
clustered regularly interspaced short palindromic repeats
(CRISPR), 328
cobalt (Co), 350–351
cochineal, 278–279
cocoa (Theobroma cacao L.), 7
co-cultivation, 13
codeine, 190
coenzyme A (CoA), 271
coenzymes, 256, 257, 261
cofactors, 261
Coffea species, 336
cognitive benefits, of plant secondary metabolites,
198–199
cognitive health, 300
colchicine, 7
cold percolation, 127
collagen type-II-induced arthritis in rats, 242–243
collinearity analysis, 401
colorimetric assays, 144, 147
column adsorption chromatography, 217
column chromatography (CC), 215
Commiphora myrrh, 44
common plant families and medicinal representatives, 19
compact callus, 356
complementary and alternative medicine (CAM), 67
Ayurveda system, 67–72
homeopathy system, 79–80
Siddha system, 75–79
Unani system, 72–74
complementary DNA (cDNA), 362
complex organic substances, 352
compound annual growth rate (CAGR), 311, 316, 324
computational approaches, 12
condensed tannins, 191, 335
conditioners, 302
conjugation, 364
conjugative plasmids, 363
continuous culture, 356
control points, enzymes, 261
conventional Linnaean classification method, 32
conventional method of extraction, 125
Convention on International Trade in Endangered Species of
Wild Fauna and Flora (CITES), 91
Coomassie Brilliant Blue G-250 dye, 155
copper (Cu), 350–351
coral reefs, 372
corn (Zea mays), 353
coronary ligation-induced myocardial infarction in rats,
237–238
corynantheidine, 112
Corynebacterium glutamicum, 257
corynoxine, 112
corynoxine B, 112

Index 449
cosmeceuticals, 297–298, 375
active ingredients, 302–303
beauty and dermatological benefits, 303
categories of, 298
complementary benefits, 305
definition and classification, 301–302
future trends and innovations, 308–311
historical overview, 298
ingredients, 301
internal and external approaches to health and beauty,
304–305
regulatory considerations, 305–308
significance in modern healthcare and beauty
industries, 298
synergies, 303–305
cosmetic claims, 307–308
Cosmetic Notification Form (CNF), 307
cosmetic product packaging, 307
Cosmetic Product Safety Report (CPSR), 307
cosmetic regulations and approvals, 306–308
cosmetic surgery, 304–305
counter-current chromatography (CCC), 220–221
covalent binding, 360
creams cosmeceuticals, 301
Crinoidea, 379
crocetin, 339
crocin, 339
Crocus sativus L., 5, 339
crop cultivation, 83
cross-linked starch, 283
crosslinking reactions, 278
croton oil-induced ear edema in rats and mice, 248
crude drugs, 101, 395
artificial intelligence in, 34
botanical classification, 18–19
challenges in classification, 32–33
chemical classification, 21–23
chemotaxonomical classification, 25–26
classification of, 17–18
definition of, 17
early attempts at classification of, 18
emerging trends and innovations in field, 34–35
geographical classification, 26–28
integration of traditional and modern classification
approaches for, 33–34
machine learning in, 34
modern analytical techniques in classification, 29–32
morphological classification, 19
pharmacological classification, 23–24
phytochemical screening for chemical constituents
identification in, 145
recapitulation of classification in understanding,
35–36
research and collaboration in advancing classification,
36–37
for safe and effective use in medicine, 36
taxonomical classification, 25
traditional and cultural classification, 28–29
cryopreservation, 359
cryptic species, 32
crystalline microfibrils, 277
crystallization, 222–223
cultivation, 83
altitude, temperature, and humidity, 85–86
factors affecting, 85
fertilizers and manures in plant nutrition, 87
limitation of, 84
need of medicinal plants, 84
pests and pest control, 87
rainfall and irrigation, 86–87
soil, 85
types of, 84–85
culture methods, 251
culture room, 354
curacin A, 383
curcumin, 56, 198, 279, 279, 309, 412–413
curcuminoids, 23
cutting-edge cosmeceutical technologies, 310
cutting/sectioning techniques, 93
Cyamopsis tetragonoloba, 280
cyanidin, 277
cyanobacteria, as marine microalgae, 375, 375
cyanogenic glycosides, 22
Cyanophyta, 375
cybrids, 358
cyclin-dependent kinase inhibitors (CDK inhibitors), 385
cyclooxygenase (COX), 248
cyclosporin A, 43
cyclosporine, 424
cynomorium (Cynomorii herba), 212
cytarabine, 378
cytochrome P450 enzymes (CYP enzymes), 425
CYP3A4, 425, 426, 427
CYP83B1 enzyme, 195
CYP2C9, 427
CYP2E1, 426
cytokine, 411
cytokinin, 352–353
cytoplasmic hybrids, 358
cytosine, 256
d
daidzein, 8
Daodi herbs, 396
Dasavidha Pareeksha, 70
data analysis, chemometric tools and, 181–182
data collection area, 355
Datura (Datura stramonium), 25
De Causis Plantarum (Theophrastus), 2
De Historia Plantarum (Theophrastus), 2
De Materia Medica (Dioscorides), 2
De Re Medica (Mesue), 2

450 Index
deacetylation reaction, 278
decaryiol, 384
decoction, 125
dedifferentiation, 347
deep-sea habitats, 372
Deguelia rufescens var. urucu, 338–339
Deguelia utilis, 338–339
dehydrating process, 93
dehydrogenation, 263
3-dehydroquinate (DHQ), 265
3-dehydroquinate dehydratase, 265
delphinidin, 277
Δ5-unsaturated polymethylene-interrupted fatty acids
(Δ5-UPIFA), 336
De-Oiled Meal and Edible Flour (Control) Order of 1967, 306
deoxycorticosterone acetate (DOCA), 238
DOCA-salt-induced hypertension, 238
deoxyribonucleic acid (DNA), 256, 362
barcoding, 13, 396, 398, 403–404
DNA-based methods, 12
extraction, 397
ligases, 363
markers used in plant identification, 110
polymerases, 363
sequencing, 32
structure of, 395
dermal diseases
mouse tail model for psoriasis, 250–251
screening models for, 250
skin wound healing, 251
Derris elliptica, 322
desaturation, 270
desorption electrospray ionization mass spectrometry
(DESI-MS), 112
Dhatus, 69
Dhatvagnis, 69
diabetes, 57, 245
diallyl sulfide, 426
dibbling method, 84
dibutyl phthalate, 337, 383
dichlorodiphenyltrichloroethane (DDT), 315
Dicots, 18
Dicotyledonous plants, 18
Dictyopygmea, 338
dietary glycosylated anthocyanins, 193
Dietary Supplement Health and Education Act (DSHEA),
299, 306, 425
dietary supplements, 299
clinical studies on, 433–435
drug interaction with, 424–428
effect of drugs on, 424
di-(2-ethylhexyl) phthalate, 383
diferuloylmethanein curcumin, 300
differential expression gene (DEG), 402
diffusion process, 125
digestion maceration, 126
digestive system diseases
carbon tetrachloride-induced liver fibrosis in rats, 244
pylorus ligation-induced peptic ulcers in rats, 244–245
screening models for, 243
digitalis, 86
digoxin, 412
dihydrozeatin (DZ), 353
dimethylallyl diphosphate (DMAPP), 263–264,
266–267, 270
7,12-dimethylbenz(a)anthracene (DMBA), 246
dimethyl sulfoxide (DMSO), 279, 359
3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide
assay (MTT assay), 411
diode array detection (DAD), 11
Dioscorea banzhuana, 341
Dioscorea bulbifera L., 341
Dioscorea collettii var. hypoglauca, 341
Dioscorea nipponica subsp. Rosthornii, 341
Dioscorea species, 341
Dioscorea zingiberensis, 341
diphenolic substances, 341
1,1′-diphenyl–2-picrylhydrazyl (DPPH), 214
1,1′-diphenyl–2-picrylhydrazyl-high-performance liquid
chromatography (DPPH-HPLC), 225
Diplotaxis acris, 337
Diplotaxis erucoides, 337
Diplotaxis harra, 337
Diplotaxis muralis, 337
direct gene transfer methods, 364
direct organogenesis, 355, 355
direct seeding method, 84
direct sonicator, 135, 136
direct steam distillation, 130
direct transesterification-gas chromatography-mass
spectrometry (DT-GC-MS), 336
disease prevention, nutraceutical in, 300
disodium hydrogen phosphate (Na
HPO4), 242
2
distillation, 129, 129, 223
diterpenes, 335
dithiol thiones, 309
diversity array technology (DArTTM), 403
division
based on geographic origin of crude drugs, 26–27
based on plant families, 18
based on plant parts used for medicinal purposes, 20–21
based on primary active chemical constituents and major
classes, 21
based on therapeutic actions and properties, 23–24
based on traditional medicine systems, 28–29
role in accurate identification and classification, 31
DNA fingerprinting method, 12, 109–110, 403
establishment of fingerprint profiles, 109–110
docosahexaenoic acid (DHA), 299, 377
Dolabella auricularia, 379, 386
dolastatin 10, 383, 386
dolastatins, 379
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