- •Contents
- •VIII. 84
- •Предисловие Цель и содержание курса
- •Part I Functional English
- •Introducing and meeting people
- •Remember the Language for
- •Introducing Replies
- •Parting
- •Practice
- •Agreeing; Disagreeing
- •Remember the Language for
- •Practice
- •Making an apology and expressing regret
- •Giving a reason and responding
- •Expressing thanks and saying goodbye
- •Practice
- •Making and responding to requests
- •Remember the Language for
- •Practice
- •Making suggestions
- •Remember the Language for
- •I. Making a suggestion to a friend
- •II. Making a suggestion to a business client, etc.
- •Practice
- •Confessing ignorance.
- •Practice
- •Likes, dislikes and preferences
- •Remember the Language for
- •Practice
- •Exchanging information about occupations.
- •Remember the Language for
- •Practice
- •Drawing attention to news and expressing reactions
- •Remember the Language for
- •Practice
- •Argument: for and against
- •Remember the Language for
- •Practice
- •Asking for a repetition or an explanation
- •Remember the Language for
- •I. Missing part of an announcement and asking to help
- •II. Asking to explain
- •Practice
- •Discussing reactions and impressions. Commenting on people’s behavior.
- •Remember the Language
- •Practice
- •2.Replies
- •Instructions, orders, advice
- •Instructions, orders, advice
- •Worry, anxiety, uneasiness, misgiving
- •Remember the Language for
- •Remember the Language for
- •Remember the Language for
- •Reference notes to part I
- •Introducing and meeting people
- •Agreeing; disagreeing
- •Asking for a repetition or an explanation.
- •Discussing reactions and impressions. Commenting on people’s behavior.
- •Instructions, orders, advice
- •Part II Real-life Situations At a Restaurant
- •Practice
- •Vegetables
- •Getting something to eat.
- •At a fast food restaurant.
- •At a coffee shop
- •How to order a meal at a small restaurant
- •At a Hotel
- •Practice
- •Checking in
- •Calling the front desk
- •At a Shop
- •Practice
- •Shopping.
- •At the hotel reception desk
- •In a department store
- •Buying clothes
- •At a Bank
- •Practice
- •Asking for a change
- •Replacing traveleers checks
- •At the Airport
- •Practice
- •How to make airline reservations
- •At the check-in counter
- •Going through the security check
- •Transport
- •Practice
- •Taking a taxi
- •Renting a car
- •At a railroad station
- •At the Information Agency
- •Practice
- •Calling a travel agency
- •At an information desk
- •At a ticket window
- •At a tourist information center
- •Part III Business Conversations
- •To promote – повышать в должности
- •Curriculum Vitae: Anne Brooks
- •History
- •Rsa Shorthand 100 wpm 1994
- •Part IV Written Communication
- •1.The layout and parts of a business letter
- •Practice
- •Practice
- •Practice
- •Practice
- •3.Requesting action, information, apologizing.
- •Practice
- •Practice
- •4.Making a complaint, making a point, warning
- •Practice
- •Practice
- •Practice
Going through the security check
OFFICER: Put all your carry-on luggage on the belt, ma’am.
PASSENGER: My purse and camera, too?
O.: Yes, ma’am, everything. Won’t hurt your film.
P.: But it’s 400 ASA film.
O.: Take your camera out, then, and I’ll check it through by hand.
P.: Okay.
O.: Thank you. Now step through here. Are you wearing any metal, ma’am?
P.: Mmm... why, yes, this bracelet.
O.: I’m afraid you’ll have to take it off, ma’am, and step through again... Mmm-hmm. Fine, thank you. Here’s your bracelet. Have a good flight now.
P.: Okay, thanks.
Here are some words to help you check your understanding of the dialogues. You should know the bold words to make your communication easier.
available (adj): ready; there when it is needed
aisle (n): a long narrow space for walking, which usually divides rows of seats
baggage claim area (n): the place to pick up suitcases and bags after a plane flight
belt or conveyor belt (n): an endless moving band carrying things from one place to another
bracelet (n): an armband; jewelry for your arm
board (v): to get on a plane, train or ship
carry-on luggage (n): a traveller’s small bags carried on board a plane
charge (n): the price asked or paid for something
check (n): a ticket given in exchange for something that will be reclaimed later, e. g. baggage check (also known as «claim check») (v): to examine
check-in time (n): the time at which you must report to the airline counter before the plane leaves
check in (v): to register at a hotel, airport
coach (n): economy
delay (n): the amount of time that something is late
excess (n): amount by which something is more than is expected or proper
scales (n): any machine for weighing
weigh (v): to measure how heavy something is
overweight (n): excess of weight above what is usual or legal
an open return: a round-trip ticket but the return reservation is not made
Test
Find English equivalents.
1. Я бы хотел место у окна. |
a) Have a nice flight! |
2. Когда начнется посадка? |
b) Shall I put my carry-on luggage on the belt? |
3. Салон для курящих или некурящих? |
c) Smoking or nonsmoking? |
4. Вот ваши багажные квитанции и билет. |
d) I’d like a window seat. |
5. Мне положить ручной багаж на транспортер? |
e) If you are wearing any metal, take it off and step through here. |
6. Если на вас надеты какие-либо металлические предметы, снимите их и пройдите здесь. |
f) When will the flight be boarding? |
7. Приятного полета! |
g) Here are your baggage claim checks and your ticket. |
Look at the sentences (a-f) below and put the conversation in order.
By the way, I don’t want a night flight.
What time should I check-in?
Do you fly to London on Sunday?
Please be there by 8.15 - the airport will be crowded.
OK. We have a nonstop flight leaving at 9.15 a. m.
Just a second and I’ll check the schedule.