- •Part I what we eat Fruit and Vegetables
- •H. Translate into English:
- •In a sauce
- •Pasta and bread
- •Herbs, spices and nuts
- •Vanilla
- •Vinegar
- •Exercise 5
- •Exercise 9 Do you eat to live or live to eat?
- •Exercise 19
- •Part II healthy eating
- •What Do the Stars Eat?
- •Vocabulary Practice
- • Reading
- •To meat or not to meat
- • Reading
- •What is a healthy diet?
- •How much fat is too much for healthy eating?
- •General Advice
- •Exercise 1
- •Exercise 2
- •Exercise 3
- •Exercise 4
- • Reading
- •What Our Food Contains
- •Junk Food
- •Vocabulary Practice
- •A. Ask for b. Demand c. Order d. Command
- •A. Grabbed b. Snatched c. Took d. Bit
- •A. Earn b. Win c. Put d. Gain
- •A. Diet b. Fast c. Nutrition d. Health
- •Eat, drink… and don’t be sorry
- •Vocabulary Practice
- •Exercise 3. Read the text again and talk about chocolate, sugar, cheese, butter and cream, meat and coffee or tea in terms of : nutrients, calories and ways they affect the human system.
- • Reading
- •A view of fast food
- •Listening
- • Speaking
- •Role-play
- • Reading
- •What is cholesterol?
- •For less cholesterol…
- •1. Вітамін та його молодший брат - каротин.
- •3. Редис – поліпшувач травлення.
- •Exercise 2
- •Part b. Say what someone should do to change their unhealthy eating habits. E.G. You should eat fruit instead of crisps when you want a snack.
- •The balanced diet
- •It is interesting to know
- •In Eating Habits, East is Better than West
- • Reading
- •He isn’t heavy, he’s on redux
- •Keeping fit
- •How did you score?
- •Fighting fit
- •Розпочніть день правильно
- •5 Дієт на всі випадки життя
- •Genetically engineered food
- • Reading
- •Eat less and live longer
- •Vegetables
- •Single serves
- •Part III cooking
- •Ways of cooking food – verbs
- •Exercise 3
- •Exercise 4
- •Exercise 5
- •Exercise 6
- •Pea soup
- •Holubtsi (Cabbage Rolls)
- • Speaking
- •Chocolate – like falling in love
- •Vocabulary Practice
- •Exercise 11
- •Sponge cake
- • Speaking
- •Stuffed tomatoes
- •Exercise 13
- •Apple cake
- •Ingredients
- •Shepherd’s pie
- •Ingredients
- •Varenyky with cottage cheese
- •Exercise 16
- •Бісквіт зі смородиновою начинкою
- •Ягідний торт з горіхами та йогуртом
- •Fish and Chips
- •Irish Stew
- •Burger and Fries
- •Pancakes with Maple Syrup
- •Exercise 17
- •Describing food
- •Exercise 18
- •Десять заповідей кухаря
- •A Housewife’s Day
- •Baked tuna and apple flambé
- •Part IV my meals
- •Why We Eat What We Eat
- •Comprehension check
- •Interested
- •Interesting
- •Words to remember
- •Phrases to remember
- •Exercise 3
- •Exercise 4
- •Exercise 6
- •Exercise 7
- •Let’s eat breakfast
- •Exercise 8
- • Reading
- •The cocktail you couldn't mix
- •Drinking
- •It is interesting to know
- •Champagne
- •Vintage and non-vintage champagne
- •Exercise 19 Translate the following sentences into English:
- •I. Nonfood considerations.
- •II. Food
- •Exercise 20 Translate the following into Ukrainian:
- •Part V
- •Eating out
- •Exercise 2
- •Exercise 5
- •Korean Dining
- • Reading
- •Glossary
- •Role-play
- • Reading
- •At the Restaurant
- •Exercise 9
- •In the dining-hall
- •Exercise 10 Translate into English:
- •Listening
- •Translate into English:
- •До мережі сендвіч-барів
- •Caribbean Club
- •Turkish Antalya
- •Khutorets
- •Italian
- •International
- •Listening
- •Exercise 14
- •Exercise 15
- •Exercise 16
- •Role-play
- •Exercise 18 Translate into English:
- •Post-listening
- •Ordering food in a restaurant
- •Exercise 19
- •Crossword
- •The Restaurant Game
- •Main dishes
- •Desserts
- •Beverages
- • Speaking
- •Introduction
- • Speaking
- •Introduction
- •Main Body
- •Exercise 24
- •Part VI table manners a list of do’s and don’ts
- •Never stretch over the table for something you want, ask your neighbour to pass it.
- •Never ______ over the table for something you want, ask your ________ to pass it.
- •The abc of Table Manners
- • Speaking
- •Exercise 2
- •Exercise 3
- •Exercise 4
- •Speaking
- •Exercise 5
- •Exercise 6
- •Part a. Зовсім нескладний етикет.
- •Part VII National cuisine
- •Ukrainian Cuisine
- •It is interesting to know
- •Ukrainian specialities
- •Ukrainian cuisine
- •English Cuisine Reading
- •Australian food
- •Eat your heart out …in the usa
- •French cuisine
- •Asian food
- •Greek guisine - simplicity inspired by gods
- •Revision topics
- •10. International cuisine.
Fish and Chips
One of Britain’s best-known meals is fish and chips. It is not only delicious, but also a part of British culture.
The fish is covered in batter (made from eggs, milk and flour) then fried in hot oil. When cooked, the batter is crispy and the piece of fresh fish inside is soft. This is served with chips, pieces of deep-fried potato, which are them sprinkled with salt and vinegar.
Fish and chip shops have been around since the 19th century. It was traditional in parts of Britain to eat fish and chips on Friday evening. Families would usually buy them from their nearest shop and serve them at home. It used to be quite a cheap meal and was often served wrapped in newspaper.
Irish Stew
Any Irish person will tell you that the best Irish stew is the one their mother makes. In fact, no two Irish stews are the same, because everyone who cooks it changes the recipe in their own way.
Originally, Irish stew was a dish that poorer people made because it was cheap and filling. The main ingredients were lamb and potatoes, both of which were easy to find in Ireland. Other ingredients were usually onions, carrots and parsley.
Today, Irish stew is still the same basic dish – a kind of thick soup or casserole made of meat, potatoes and vegetables. However, the exact recipe varies to suit individual tastes and the availability of ingredients. For example, many Irish immigrants in America found beef to be cheaper and more available than lamb, and so they used beef instead. Some recipes have even changed this simple dish into a gourmet meal.
Burger and Fries
A burger and fries is by far the most popular type of meal bought in the US. In fact, Americans buy almost 5 billion burgers a year! This popularity has spread around the world with the growth of international “fast food” restaurant chains.
Many people say that the first burger was served at the St Louis World’s Fair in 1904. The first chain of burger restaurants started with the White Castle burger in 1921, and it was a great success.
The classicburger is made from about 100 grams of minced beef which is fried or grilled, then served in a bun covered with sesame seeds. The growing popularity of vegetarianism has also led to burgers made from soya bean “meat” instead. Fries, also called French fries, are cooked like English chips, but they are cut into thinner slices.
A burger and French fries may not be the healthiest meal in the world – but it is certainly one of the word’s favourites.
Pancakes with Maple Syrup
Canada’s most famous dish is pancakes with maple syrup. It is traditionally eaten for breakfast, and can be found on the menu in practically every dinner in the country.
Pancakes are made from eggs, milk and flour, and they are cooked on a griddle. They are round and quite thick, and they are served with maple syrup poured over the top.
Maple syrup is made from the sap of the sugar maple tree. The sap is collected from the trees in early spring, then boiled until it turns into a golden syrup. The syrup is delicious when poured on ice-cream, waffles – and, of course, pancakes.
Post-reading
Which text(s) – A, B, C or D – mention(s) a dish………
that may be fried in oil?
that includes meat?
traditionally eaten in the morning?
some of whose ingredients may vary?
traditionally eaten on a particular day of the week?
Match the italicized words to their synonyms, then explain them in your own language: surely; changes; presented; tasty; simple; typical
Speaking
What are the most popular traditional dishes in your country? What do you know about their history, how they are made, etc?
What food would you recommend to somebody visiting your country for the first time?
What are the pleasant and unpleasant aspects of cooking for you?
Do you think, with the growing popularity of fast food, convenience food, junk food etc., we are losing forever the art of fine cooking and good eating?
Writing
1. Your friend finds the University Canteen’s menus monotonous and the choice of dishes scanty. She thinks she should take up cooking as soon as possible. But the problem is that she has got neither skill nor ability to use her grants. She seeks for your help and advice. Share your cooking experience and provide your friend with a few recipes which are simple in cooking and not expensive.
2. A friend has asked you for a new idea for a meal. Think of something you can cook and write down instructions for making it and cooking it as you would write it to send to him/her by post. Use transitional words and phrases.
3. Think about your favourite holiday food. Answer the questions on a sheet of paper.
What is its history? Where does it come from? How is it made? What is its value in your culture?
What are its special qualities? What makes it different from other foods? Why do you like it? Why might other people not like it?
What would you do if you moved to a place where you couldn’t get this food?
4.Use your ideas to write a paragraph about your favourite dish on a sheet of paper. Use transitional words and phrases in your paragraph to move from sentence to sentence.