Добавил:
Sekretar
kiopkiopkiop18@yandex.ru
t.me/Prokururor I Вовсе не секретарь, но почту проверяю
Опубликованный материал нарушает ваши авторские права? Сообщите нам.
Вуз:
Предмет:
Файл:Ординатура / Хирургия / Библиотека им академика М.И. Перельмана / Книга_5445_Библиотеки_им_академика_М_И_Перельмана.pdf
367
Jiwani S, Gillis R, Kök M, Harding S, Adams G (2012) Application and use of inulin as a tool for
therapeutic drug delivery. Biotechnol Genet Eng Rev 28:33–46
Joshi S, Bareen MA, Sahu JK, Prakash S, Naik SN (2023) Unravelling the synergistic effect of
incorporation of inulin and high intensity ultrasound treatment on restructuring heat desiccated
milk protein with 3D printing. J Food Eng 353:111549
Keenan DF, Resconi VC, Kerry JP, Hamill RM (2014) Modelling the inuence of inulin as a fat
substitute in comminuted meat products on their physico-chemical characteristics and eating
quality using a mixture design approach. Meat Sci 96(3):1384–1394
Kermanian M, Sadighian SS, Ramazani A, Naghibi M, Khoshkam M, Ghezelbash P (2021) Inulin-
coated iron oxide nanoparticles: a theranostic platform for contrast-enhanced MR imaging of
acute hepatic failure. ACS Biomater Sci Eng 7
Kesharwani SS, Dachineni R, Bhat GJ, Tummala H (2019) Hydrophobically modied inulin-
based micelles: transport mechanisms and drug delivery applications for breast cancer. J Drug
Delivery Sci Technol 54:101254
Kheto A, Bist Y, Awana A, Kaur S, Kumar Y, Sehrawat R (2023) Utilization of inulin as a functional
ingredient in food: processing, physicochemical characteristics, digestibility mechanisms, and
future research directions. Food Chem Adv
Kiltie AE (2023) Exploring mechanism of action of dietary bre on the gut microbiota and
metabolites (MERLIN)
Kim Y, Faqih MNY, Wang SS (2001) Factors affecting gel formation of inulin. Carbohydr Polym
46:135–145
Kirat D, Masuoka J, Hayashi H, Iwano H, Yokota H, Taniyama H et al (2006) Monocarboxylate
transporter 1 (MCT1) plays a direct role in short-chain fatty acids absorption in caprine rumen.
J Physiol 576(Pt 2):635–647
Koch K, Andersson R, Rydberg I, Aman P (1999) Inuence of harvest date on inulin chain length
distribution and sugar prole for six chicory (Cichorium intybus L) cultivars. J Sci Food Agric
79(11):1503–1506
Lacorn M, Goerke M, Claus R (2010) ORIGINAL ARTICLE: Inulin-coated butyrate increases
ileal MCT1 expression and affects mucosal morphology in the porcine ileum by reduced apop-
tosis. J Anim Physiol Anim Nutr 94:670–676
López-Castejón M, Bengoechea C, Espinosa S, Carrera C (2018) Characterization of prebiotic
emulsions stabilized by inulin and β-lactoglobulin. Food Hydrocoll 87
Maghrebi S, Thomas N, Prestidge CA, Joyce P (2023) Inulin-lipid hybrid (ILH) microparticles
promote pH-triggered release of rifampicin within infected macrophages. Drug Deliv Transl
Res 13(6):1716–1729
Makadia HK, Siegel SJ (2011) Poly lactic-co-glycolic acid (PLGA) as biodegradable controlled
Drug delivery carrier. Polymers 3(3):1377–1397
Marasco G, Cirota GG, Rossini B, Lungaro L, Di Biase AR, Colecchia A et al (2020) Probiotics,
prebiotics and other dietary supplements for gut microbiota modulation in celiac disease
patients. Nutrients 12(9)
Maris B, Verheyden L, Reeth K, Samyn C, Augustijns P, Kinget R et al (2001) Synthesis and
characterisation of inulin-azo hydrogels designed for colon targeting. Int J Pharm 213:143–152
Mensink MA, Frijlink HW, van der Voort MK, Hinrichs WLJ (2015a) Inulin, a ex-
ible oligosaccharide. II: review of its pharmaceutical applications. Carbohydr Polym
134:418–428
Mensink MA, Frijlink HW, van der Voort MK, Hinrichs WL (2015b) Inulin, a exible
oligosaccharide I: review of its physicochemical characteristics. Carbohydr Polym 130:405–419
Mohammadi F, Shiri A, Tahmouzi S, Mollakhalili-Meybodi N, Nematollahi A (2023) Application
of inulin in bread: a review of technological properties and factors affecting its stability. Food
Sci Nutr 11(2):639–650
Moser M, Sentko A, Alexiou H (2015) Inulin and health benets. In: Ramawat KG, Mérillon
J-M (eds) Polysaccharides: bioactivity and biotechnology. Springer International Publishing,
Cham, pp 675–715
16 Potential ofInulin toRevolutionize Pharmaceutical Industries
368
Palumbo FS, Fiorica C, Di Stefano M, Pitarresi G, Gulino A, Agnello S et al (2015) In situ form-
ing hydrogels of hyaluronic acid and inulin derivatives for cartilage regeneration. Carbohydr
Polym 122:408–416
Pasqualetti V, Altomare A, Guarino MP, Locato V, Cocca S, Cimini S et al (2014) Antioxidant
activity of inulin and its role in the prevention of human colonic muscle cell impairment
induced by lipopolysaccharide mucosal exposure. PLoS One 9(5):e98031
Peppas NA, Bures P, Leobandung W, Ichikawa H (2000) Hydrogels in pharmaceutical formula-
tions. Eur J Pharm Biopharm : ofcial journal of Arbeitsgemeinschaft fur Pharmazeutische
Verfahrenstechnik eV 50(1):27–46
Petrovsky N, Cooper PD (2015) Advax™, a novel microcrystalline polysaccharide particle engi-
neered from delta inulin, provides robust adjuvant potency together with tolerability and safety.
Vaccine 33(44):5920–5926
Pitarresi G, Tripodo G, Cavallaro G, Palumbo FS, Giammona G (2008) Inulin–iron complexes: a
potential treatment of iron deciency anaemia. Eur J Pharm Biopharm 68(2):267–276
Qin YQ, Wang LY, Yang XY, Xu YJ, Fan G, Fan YG et al (2023) Inulin: properties and health
benets. Food Funct 14(7):2948–2968
Régnier M, Van Hul M, Roumain M, Paquot A, de Wouters d’O A, Suriano F et al (2023) Inulin
increases the benecial effects of rhubarb supplementation on high-fat high-sugar diet-induced
metabolic disorders in mice: impact on energy expenditure, brown adipose tissue activity, and
microbiota. Gut Microbes 15(1):2178796
Riva A, Rasoulimehrabani H, Cruz-Rubio JM, Schnorr SL, von Baeckmann C, Inan D et al (2023)
Identication of inulin-responsive bacteria in the gut microbiota via multi-modal activity-based
sorting. Nat Commun 14(1):8210
Robert P, Garcia P, Reyes N, Chávez J, Santos J (2012) Acetylated starch and inulin as encapsulating
agents of gallic acid and their release behaviour in a hydrophilic system. Food Chem 134:1–8
Saud KT, Xu J, Wilkanowicz S, He Y, Moon JJ, Solomon MJ (2023) Electrosprayed microparticles
from inulin and poly(vinyl) alcohol for colon targeted delivery of prebiotics. Food Hydrocoll
140:108625
Scialabba C, Puleio R, Peddis D, Varvaro G, Calandra P, Cassata G et al (2017) Folate targeted
coated SPIONs as efcient tool for MRI.Nano Res 10(9):3212–3227
Sharpe LA, Daily AM, Horava SD, Peppas NA (2014) Therapeutic applications of hydrogels in
oral drug delivery. Expert Opin Drug Deliv 11(6):901–915
Sheng W, Ji G, Zhang L (2023) Immunomodulatory effects of inulin and its intestinal metabolites.
Front Immunol 14:1224092
Sherstneva AA, Demina TS, Monteiro APF, Akopova TA, Grandls C, Ilangala AB (2022)
Biodegradable microparticles for regenerative medicine: a state of the art and trends to clinical
application 14(7):1314
Shoaib M, Shehzad A, Mukama O, Rakha A, Raza H, Sharif H et al (2016) Inulin: properties,
health benets and food applications. Carbohydr Polym 147
Soltani F, Kamali H, Akhgari A, Rahbardar MG, Garekani HA, Nokhodchi A et al (2023)
Combination of time-dependent polymer and inulin as a coating for sustained delivery of
budesonide pellets aimed for use in IBD treatment. J Drug Delivery Sci Technol 88:104927
Stella VJ, Nti-Addae KW (2007) Prodrug strategies to overcome poor water solubility. Adv Drug
Deliv Rev 59(7):677–694
Stevens C, Meriggi, Booten K (2001) Chemical modication of inulin, a valuable renewable
resource, and its industrial applications. Biomacromolecules 2:1–16
Teferra T (2021) Possible actions of inulin as prebiotic polysaccharide: a review. Food Front 2:1–10
Tian S, Paudel D, Hao F, Neupane R, Castro R, Patterson AD et al (2023) Rened ber inulin
promotes inammation-associated colon tumorigenesis by modulating microbial succinate
production. Cancer Rep (Hoboken, NJ) 6(11):e1863
Torres FG, Troncoso OP, Pisani A, Gatto F, Bardi G (2019) Natural polysaccharide nanomaterials:
an overview of their immunological properties. Int J Mol Sci 20(20)
Tripodo G, Pasut G, Trapani A, Mero A, Lasorsa FM, Chlapanidas T et al (2015) Inulin-D-α-
tocopherol succinate (INVITE) nanomicelles as a platform for effective intravenous adminis-
tration of curcumin. Biomacromolecules 16(2):550–557
P. M. Guptha et al.
369
Tsatsaragkou K, Methven L, Chatzifragkou A, Rodriguez-Garcia J (2021) The functionality of
inulin as a sugar replacer in cakes and biscuits; highlighting the inuence of differences in
degree of polymerisation on the properties of cake batter and product 10(5):951
Visser MR, Baert L, Klooster G, Schueller L, Geldof M, Vanwelkenhuysen I et al (2010a) Inulin
solid dispersion technology to improve the absorption of the BCS class IV drug TMC240.
Eur J Pharm Biopharm : ofcial journal of Arbeitsgemeinschaft fur Pharmazeutische
Verfahrenstechnik eV. 74(2):233–238
Visser MR, Baert L, Klooster GVT, Schueller L, Geldof M, Vanwelkenhuysen I et al (2010b) Inulin
solid dispersion technology to improve the absorption of the BCS class IV drug TMC240. Eur
J Pharm Biopharm 74(2):233–238
Wang M, Cheong K-L (2023) Preparation, structural characterisation, and bioactivities of fructans:
a review 28(4):1613
Wong JMW, Comelli EM, Kendall CWC, Sievenpiper JL, Noronha JC, Jenkins DJA (2017)
Chapter 22 - Dietary ber, soluble and insoluble, carbohydrates, fructose, and lipids. In: Floch
MH, Ringel Y, Allan Walker W (eds) The microbiota in gastrointestinal pathophysiology.
Academic Press, Boston, pp 187–200
Xie T, Taylor L (2016) Effect of temperature and moisture on the physical stability of binary and
ternary amorphous solid dispersions of celecoxib. J Pharm Sci 106
Xue M, Wang J, Huang M (2022a) Inulin-modied liposomes as a novel delivery system for
Cinnamaldehyde. Foods (Basel, Switzerland) 11(10)
Xue M, Wang J, Huang M (2022b) Inulin-modied liposomes as a novel delivery system for cin-
namaldehyde 11(10):1467
Zhang L, Li G, Gao M, Liu X, Ji B, Hua R et al (2016) RGD-peptide conjugated inulin-ibuprofen
nanoparticles for targeted delivery of Epirubicin. Colloids Surf B Biointerfaces 144:81–89
Zhu Z, He J, Liu G, Barba F, Koubaa M, Ding L-H et al (2016) Recent insights for the green
recovery of inulin from plant food materials using non-conventional extraction technologies: a
review. Innovative Food Sci Emerg Technol 33
Zimeri JE, Kokini J (2002) The effect of moisture content on the crystallinity and glass transition
temperature of inulin. Carbohydr Polym 48:299–304
16 Potential ofInulin toRevolutionize Pharmaceutical Industries
SANET.ST