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18. Herbal Formulation

Herbaldrugformulationdeneasdosageformconsisting ofone or more herbs orprocessed herb(s), herbal preparationsquantiedtoprovidespecicnourishingand beautifying benet todiagnose, treat, mitigate diseases ofhumanbeingsoranimalsand/ortoalterthestructure
orphysiology ofhumanbeingsoranimals.Herbaldrug formulations are themeans by which plant drugor preparationorisolatearedeliveredtositesofactionwithin
the body through topical, parental, nasal, and ophthalmic
routeofadministration.
AYURVEDIC FORMULATIONS
Ayurveda,the “Science of life,” or longevity, is more than5,000 years old holistic alternative science from India.AyurvedaoftencalledMother of all Healing and isaimedatthephysical,mentalandspiritualwell-being ofhumanbeings.
Ayurvedais based on Panchamahabhutas or the five
elements: Vayu (air),Teja (re), Aap (water), Prithvi (earth) and Akasha(aether) which build-upthe living microcosm (human beings) and the macrocosm (external
universe).When pooled collectively in pairs,the
Panchamahabhutasform Tridosha or the three humours, namely Vata (responsiblefor body movement), Pitta
(responsiblefor bodily chemical reactions such as
metabolism and temperature) and Kapha(responsiblefor growth, protection, lubrication and sustenance).
Types of Ayurvedic Formulations
1. Classical Ayurvedic medicines: TraditionalAyurvedic
textbooks as Charaka Samhita and Sushruta Samhita
contain the procedural information and formula to formulatethesepreparations,e.g.Ark, Asava, Arishta,
Ghrita, Bhasma etc.
2.Proprietary medicines: These types ofmedicines are
alsoknownasmodernayurvedicmedicinesorpatent
medicines. The ingredients used to prepare such
medicinesarenotavailableinAyurvedictextbooks.The manufacturingcompanydecidesitsformula,modeof preparationanddosageform,e.g.syrupsandcapsules
TheAyurvedicformulationsaredescribedbelow:
Ark: Theseareobtainedbydistillationofherbs.Itislight
innatureandveryeasyassimilatedinsystem.Distillation hasnotmuchtodowithsolubilitybutrathervaporisation points.Itallowsavolatilesubstancetobeseparatedfrom anon-volatilesubstance.
Asava and Arishtas: Asavaare Ayurvedic preparations
preparedwithnaturalfermentationusingsugar,waterand
herb whereas Arishta prepared by herbal decoctions. These
Section 2 Pharmacognosy
309
preparationshavelonger shelf-life. The main difference betweenthetwoisinvolvementofheat.
Asava and Arishtaare unique liquid dosage forms that containself-generated alcohol. Former is made with decoctionsofherbsinboilingwaterwhilelaterisprepared bydirectly using fresh herbal juices or decoction to undergofermentations.ArishtasareclassicalAyurvedic preparationstypicallyusedasdigestiveandcardiotonic. TheArishta(fermenteddecoction)andAsava(fermented infusion)are considered as a unique and valuable therapeuticsinAyurveda,duetotheirmedicinalvalue, sweettasteandeasyavailability.
Asava–Arishta formulations are better known ashydro­alcoholicformulations,self-generatedalcoholduringthis biomedicalfermentationprocesscanreachinbetween4 and12%v/v,andduetoitsimprovedaromaticproperties andpalatably these formulations have better patient acceptability.Thesetraditionallyfermentedformulations haveseveral merits over other Ayurvedic medicines, likeduetoself-generatedalcoholhasbetterpreservation
quality.
Preparationof Asava is carried out by Hima (Cold
decoction)/Jala, Swarasa (expressed juice) process. In thepreparationofAsava the drug is coarsely powdered
and added to water, to which the prescribed quantities
ofhoney, jaggery/sugar are added. It contains dilute solutionsof the readily soluble constituents of crude
drugs. Arishta is prepared by soaking the drugs in water
fora denite period of time (8 hrs)before decoction, whichfacilitatesthebetterextractionofactiveprinciples
into Kasaya (decoction) and thereby increase in potency.
Itinvolvesboilingofcrudedrugsinaspeciedvolumeof waterforadenedtimeperiod.Then,itisallowedtocool andlter.Thisdecoctioniscalled“Quath” or “Kwatha”. Forkwathapreparation,thepercentageofwaterdepends uponthenature(hardness)andquantityofthedrug.The ratioof crude drug towater is generally1 : 4 or1 : 16. Duringboiling,thevolumeisreducedtoone-fourthofits originalvolume.Then,theconcentratedextractisltered andusedassuchorprocessedfurther.Kasayaistransferred
to Sandhana patra and sugar, jaggery or honey are added toitfollowedbyfermentativeagentandPrakshepa Dravya.
Benefits of Asava–Arishta formulations
1. Self-generated alcoholand hydrolysing enzymes releasedby yeasts aids extraction of phytochemicals fromrawherbals.
2.Self-generated alcohol gives pleasing organoleptic properties and dramatically improves palatability of
the preparation.
3. Palatabilityimprovement ensures patient compliance
and hence clinical outcome
4. Alcohol is considered as “Yogvahi”meaningfacilitate
fasterandevendistributionofdruginbody.
5. Self-generatedalcoholimprovesbioavailabilityofdrug
molecules.
Section 2 Pharmacognosy
6. Self-generated alcohol actsas a preservative, Asava–
310
Arishtapreparationlastforseveralyears,withoutspecial
storage conditions.
7. Preservationbenetsavailabilityofherbsindependent
ofseasonalavailabilityofthebotanicaldrugs.
8. Microbialtransformationmayreducetoxicityofphyto
ingredients.
9. Microbialtransformationincreaseschemicaldiversity intheformulation,whichiscrucialforitsclinicalaction overtherawdrug.
10.Biochemicaltransformationmakesthedrugavailable
initsmetabolisedor activated form,whichtranslates
into quick action.
Examples: Dasamoolaarishtam, Amruthaarishtam,
Kutajaarishtam, Draakshaarishtam, Abhayaarishtam, Balarishtam, Devadaarvaarishtam, Asokaarishtam, Jeerakaarishtam, Khadirashtam, Karpoorasavam, Pippalyaaadi Asavam, Punarnavaasavam, Usiraashtam Aravindaarishtam, and Patrangaasavam.
Avaleha or Lehya: Itisasemi-solidpreparationofdrugs
preparedbythe additionofjaggeryorsugarcandyand
boiled with prescribed drug juices decoction, Honey,
ifrequired, is added when the preparation iscold and
mixed well. Ghee or oil is added when preparation is hot.
TheLehyashouldneitherbehardnorathickuid.When pulpofthedrugsisaddedandgheeoroilispresentinthe preparation,thiscanberolledbetweenthengers.
Thesepreparationsgenerallyhave:
1. Kasaya or other liquids.
2. Madhur Dravya (sweetening agents) like jaggery, sugar, sugar candy and honey.
3. Prakshepa Dravyas (additives)theseareherbalsadded to the Avaleha to increase its potency, palatability or
toimprove organoleptic properties. There aretwo typesofPrakshepa Dravya—Kasthoushadhis (herbal) and
Rasoushadhis (metallic).
3.Powdersorpulpsofcertaindrugs.
4. Sneh Dravyas (fats)likeghee,oil.
Method of Preparation
1.Jaggery,sugarorsugarcandyisdissolvedintheliquid andstrainedtoremovetheforeignparticlesandboiled overamoderatere.
2.Itshouldberemovedfromre,whenpressedbetween ngersitbecomesthready(Tantuvat), or when it sinks inwaterwithoutgettingeasilydissolved.
3. Powdered drugs are then added in small quantities and
stirredcontinuouslytoformahomogenousmixture.
4. Ghee or oil is added and mixed well.
5. Finally, honey is added when the preparation becomes cool and mixed well.
Storage: The Lehya should be kept in glass or porcelain
jars. It can also be kept in a metal container which does not react with it. Normally, the Lehya should be used within one year.
Examples: Dashamulaharitaki, Bilvadileha, Vasavaleha, Citraka
Haritaki, Chyavanaprasa, Kusmandaka Rasayana, Vyaghri Haritaki, Kalyanaka Guda, Ashvagandhadi Lehya, etc.
Tailas: Thesearealsoknownasmedicatedoilsforminga
groupofdrugsinayurvedicsystemofmedicinewiththe
principle is to extract the therapeutic compounds into oil.
Preparation:Themethodofpreparationrequiresheating
ofoil with prescribed Kashayas (decoction)and Kalkas (powdereddrugs)accordingtoformula.Theyaregenerally usedforAbhyanga (external application).
Itconsistsof:
1. Drava (any liquid medium as prescribed in the
composition)
2. Kalka(Finepasteofthespecieddrug)
3. Sneha Dravya (Tailas)
4. Gandha Dravya(Perfumingagents).
The medicated Tailaswillhavetheodour,colourandtaste
ofthedrugsusedintheprocess.Ifaconsiderableamountof
milk is used in the preparation, the Tailas will become thick
andmaysolidifyincoldseasons.Tailasarepreservedin goodqualityofglass,steelorpolythenecontainers.These medicatedpreparationsretainthetherapeuticefcacyfor
16th months.
Churnas
ItisdenedasanepowderofdrugordrugsinAyurvedic systemofmedicine.DrugsmentionedinPatha, are cleaned properly,driedthoroughly, pulverisedandthensieved. The Churna isfree owing and retains itspotency for oneyear,if preservedinairtightcontainers.TheChurna consistingofnepowderofherbsinappropriateratiowas subjectedtostandardisationbymeansofvariousphysical,
chemical and microbiological methods.
Storage: The packed materials should be stored in cool,
dry and dark conditions.
Standardisation of Churnas
Itgenerallyinvolvesthefollowingparameters:
1.Determinationofsievesize
2.Lossondrying/moisturecontent
3.TLC
4. Total ash
5.Acid-insolubleash
6.Water-solubleash
7.Extractivevalueinwater,alcoholandothersolvents
8. Phytoconstituents
9. Microbial contaminations
10.Heavymetallimittestformercury,arsenic,cadmium,
and lead
11. Microscopic analysis
Lepas
Lepas are semi-solid preparations intended for external applicationtotheskinorcertainmucousmembranesfor emollient,protective,therapeuticorprophylacticpurposes whereadegreeofocclusionisdesired.Theyusuallyconsist ofsolutionsordispersions ofoneormoremedicaments
in suitable bases. The base should not produce irritation
orsensitisation of theskin, nor shouldit retard wound
healing; it should be smooth, inert, odourless, physically and chemically stable and compatible with the skin and
withincorporatedmedicaments.Theproportionsof the
base ingredients should be such that the ointment is not
toosoftortoohard for convenient use.Theconsistency shouldbesuchthattheointmentspreadsandsoftenswhen
stress is applied.
Standardisation of Lehyas
•Lossofdrying
•Ashvalues
•Extractivevalues
• pH
• Thin layer chromatography.
Ghrita
These are preparations in which ghee is boiled with prescribed Kasayas (decoction) and kalkas of drugs
accordingtoformulationasperAyurvedicformulary.
Goggulu
Ayurvedicmedicines prepared by the exudates, and obtainedfromtheplantCommiphora mukul, are known as Goggulu.TherearevedifferentvarietiesofGogguluin AyurvedicShastrabutusuallytwovarieties,Mahiskasa and Kanakaarepreferredformedicinalpreparation.Exudates insmallpiecesaretakeninapieceofclothandboiledin
Gomutara or Dugdha or Triphala Kasayua until the exudates
passinto the uid through thecloth to the maximum. Theuidafterlteringisboiledtillitformsamass.After drying,themassisformedintoapastebyaddinggheetill
it becomes waxy.
Rasa Rasayan
Ayurvedicmedicinescontainingmineraldrugsas main
ingredients are called Rasa Rasayan or Ras-Yoga. They are
inpill formorinpowderform/forest,minerals,suchas Anrala, Swarna, Rajata, Tamra, etc.andsulphurimpuried stateareusedtoconvertBhasmaform,calledKajuali then
other drugs are added in small quantities, mixed well and
groundedtoformnepowder.
Vati or Gutika
Medicinesprepared in the form of tablets orpills are known as Vati or Gutika,thesearemadeofoneor more drugsofplant,animalormineralorigin.
Bhasmas
The Bhasmas are the powder of substances obtainedby calcinations.ThepreparationofBhasmasincludefollowing
stages:
1. Purva Karma: Sodhana(purication)
2. Pardhana Karma: Marana(incineration/calcination)
3. Paschat Karma: Amritikarna, Lohitikarna
Sodhana (Purification)
Itispreparedfrompuriedminerals,metals,marineand animalproducts. The following changes are observed: Afterpurification, the materials become free from impuritiesandbecomeneaswell.
Second Stage (Marana)
Thepurieddrugis mixed withKasayaofdrugs,andit isgroundwith motar and pestle forspeciedperiodof
time. The cakes are prepared and their size and thickness
dependonheavinessofthedrug.Thecakesaredriedin
the sunlight and placed in Sarava (shallow earthen plate)
Section 2 Pharmacognosy
311
and closed with other plate and sealed with clay smeared cloth and dried. The pit is dug in open space and sealed
platesandcowdungarelledinthepit.Fireisputonall thesidesandwhenburningisover,allowedtocool.The earthenpotisremovedandsealis openedandcontents aretakenout.Themedicineis ground into ne powder in a Khalva(motarandpestle).Theprocessoftriturating isrepeatedasmanytimesforpropernessandquality.
EVALUATION CRITERIA OF PLANT EXTRACT
1. Description
2. Colour
3. Odour
4. Taste(ifnecessary)
5. Lossondryingat105°C/Moisturecontent
6. Total ash
7. Acid-insolubleash
8. Water-solubleextractives
9. Alcohol-solubleextractives
10. pH
11. Bulk density
12. Tap density
13. Volatileoilcontent(ifpresent)
14. Residualsolvent
15. Chemicaltestforsecondarymetabolites,e.g.alkaloids,
terpenoids,avonoids,glycosides,soponins,etc.
16. TLC/HPTLC/HPLCwithmarker(s).
17. Testforheavy/toxicmetals(lead,cadmium,mercury,
arsenic)(limitsasperASUPharmacopoeia)
18. Pesticide residue organochlorine pesticides,
organophosphorus pesticides, pyrethroids (limits as
perASUPharmacopoeia)
19. Microbial contamination
Totalviableaerobiccount
Enterobacteriaceae
Totalfungalcount  (LimitsasperASUPharmacopoeia)
20. Testforspecicpathogen
Escherichia coli, Salmonella spp., Staphyloccocus aureus,
Pseudomonas Aeruginosa (LimitsasperASUPharmacopoeia)
21. Aatoxins(B
1 B2 G1 G2
)
(LimitsasperASUPharmacopoeia)
22. Shelf-life.

19. Plant Tissue Culture

INTRODUCTION
Planttissueculture(PTC)isappliedforasepticcultureof
cells, tissues, organs and their components under suitable in vitro physical and chemical conditions using nutrient
media(liquid/semi-solid)forproductionofprimaryand secondarymetabolitesorforplantregeneration.
Basic tissue culture production
Plant cell culture is based on two concepts plasticity and totipotency. The plasticity allows plants to alter their
metabolism,growth,anddevelopmenttobestsuittheir environment.
Section 2 Pharmacognosy
312
HISTORYOFPLANTTISSUECULTURE
1902 The German botanist Gottlieb Haberlandt regarded as the father of plant tissue proposed concept of in vitro
cell culture. 1904 Hannig cultured embryos from several cruciferous species. 1922 Root and stem tips were successfully cultured by Kolte and Robbins. 1926 Went discovered first plant growth promoting hormone—Indole acetic acid (IAA) 1934 White suggested vitamin B as growth supplement in tissue culture media for tomato root tip. 1939 Gautheret, White and Nobecourt established endless proliferation of callus cultures 1941 Overbeek was first to add coconut milk for cell division in Datura. 1946 Ball raised whole plants of Lupinus by shoot tip culture. 1954 Muir was first to break callus tissues into single cells. 1955 Skoog and Miller discovered kinetin as cell division hormone. 1957 Skoog and Miller gave concept of hormonal control (auxin and cytokinin) of organ. 1959 Reinert and Steward regenerated embryos from callus clumps and cell suspension of Daucus carota. 1960 Cocking was first to isolate protoplast by enzymatic degradation of cell wall. 1962 Murashige and Skoog developed MS medium with higher salt concentration. 1962 Kanta and Maheshwari developed test tube fertilisation technique. 1966 Steward demonstrated totipotency by regenerating carrot plants from single cells. 1970 Smith and Nathans discovered first restriction enzyme from Haemophilus influenza (Hind III) 1970 Baltimore isolated reverse transcriptase from RNA tumour virus 1972 Carlson produced first interspecific hybrid of Nicotiana by protoplast fusion. 1972 Berg produced first recombinant DNA, combining SV/40 virus and λ virus 1974 Reinhard introduced biotransformation in plant tissue cultures. 1977 Chilton, et al. successfully integrated Ti plasmid DNA from Agrobacterium tumefaciens in plants. 1978 Melchers et al. carried out somatic hybridization of tomato and potato resulting in pomato. 1981 Larkin and Scowcroft introduced the term somaclonal variation. 1983 Pelletier, et al. conducted intergeneric cytoplasmic hybridisation in radish and grape. 1984 Horsh, et al. developed transgenic tobacco by transformation with Agrobacterium. 1987 Klien et al. developed biolistic gene transfer method for plant transformation. 2005 Rice genome sequenced under International Rice Genome Sequencing Project.
Basic Requirements for Tissue Culture Laboratories
A laboratory, in which tissue culture techniques are
performedusuallyincludesthefollowingfacilities:
1. Equipment and apparatus
2. Washing and storage area
3. Media preparation area
4. Sterilisation area
S. No. Equipment Description
1. Spirit burner For flame sterilisation of instruments
2. Refrigerator/ freezer To store temperature sensitive chemicals as well as stock solutions
3. Balances To weight various chemicals needed for preparation of chemicals
4. Hot plate cum magnetic stirrer To make media and for dissolution of nutrients
5. pH meter To adjust pH of the medium
6. Autoclave Moist heat sterilisation is needed for sterilise media, water and glasswares.
7. Hot-air oven For sterilisation of the equipment
8. Shaker To maintain cell suspension culture
5. Environmentallycontrolledincubatorsorculturerooms fullyequippedwithcontroldevices.
6. Observation/data collection areaequipped with
computers.
1. Equipment and Apparatus
Thevariety of equipment essential fortissue culture
laboratories are:
Contd...
Section 2 Pharmacognosy
313
S. No. Equipment Description
9. Laminar air flow hood For aseptic transfer of explants to media and for subculturing
10. BOD incubators To maintain constant temperature to facilitate callus culture and maintenance.
11. Centrifuge To sediment cells and clean protoplasts
12. Glasswares and plastic wares Erlenmeyer’s volumetric flask, petridish, measuring cylinder, pipettes, micropipettes and funnels
General Procedures involved in Plant Tissue Culture
In vitroculturing of plant tissue involves the following
steps:
1. Sterilisationofglasswaresandequipment
2. Preparationandsterilisationofexplants
3. Productionofcallusfromtheexplants
4. Proliferationofculturedcallus
5. Subculturingofcallus
6. Suspension culture.
Sterilization of Glasswares and Equipment
Heat sterilisation is the most widely used and reliable
methodofsterilisation,involvingdestructionofenzymes
and other essential cell constituents.
Preparation of explants
Explants:Cell,tissueororganofaplantthatisusedto
start in vitrocultures.Thedifferentexplantscanbeused fortissueculture,commonlyusedareauxiliarybudsand
meristems.
Production of callus from the explants
Thecallus,growingmassofcellswhichisdedifferentiation ofexplants:
1. The unorganised sterilized explants are transferred asepticallyontodenedmedium.
2. TheaskistransferredtoBODincubatorformaintenance oftheculture.
3. Temperature(25±20°C)andlightisneeded(necessary forcallus).
4. Sufcientamountofcallusisproducedwithin3–8days ofincubation.
Proliferation of Callus
Theculturedevelops,cutintosmallpiecesandintroduced intothe fresh medium consisting ofthe hormones and nutrientswhich support growthand proliferation of explants.Proliferationmediumisthemediuminwhich moreamountofcallusisproduced.
Subculturing of callus
Theperiodictransferofcellsto thefreshmediumatthe intervalof4–6weeksshouldbedonetomaintainviability ofthecells.
Suspension culture
Cellsuspensionculturetechniquesareveryimportantfor plantbiotransformation andplant genetic engineering. Whenfriablecallusisplacedintotheappropriate liquid mediumandagitated,singlecellsand/orsmallclumpsof
cells are released into the medium and continue to grow
anddivide, producing a cell-suspension culture.The
inoculum used to initiate cell suspension culture should
neitherbetoosmallto affect cellnumbersnortoolarge toallowthebuild-upoftoxicproductsorstressedcellsto lethallevels.
Culture Media
Themedium consists of macro-c andmicro-c elements, sugar,vitamins, amino acids, growth regulatorsand miscellaneous supplements likeyeast extract and fruit
juices.
S. No. Agents used in surface
sterilisation
1 Sodium hypochlorite Laundry bleach is 5.25% sodium hypochlorite. 2 Ethanol (or isopropyl
alcohol)
3 Calcium hypochlorite Calcium hypochlorite may be less injurious to plant tissues than sodium hypochlorite.
4 Mercuric chloride It is extremely toxic to both plants and humans. It is critical that many rinses be used
5 Hydrogen peroxide The concentration of hydrogen peroxide used for surface sterilisation of plant material
Used in percentage (%)
70% ethanol is used prior to treatment with other compounds
The concentration that is generally used is 3.25%.
to remove all traces of the mineral from the plant material.
is 30%
Section 2 Pharmacognosy
314
Composition of media used in plant tissue culture
Media Composition
S. No. Nutrients Composition Functions
1 Macronutrients
Nitrogen (N), Potassium (K), Phosphorus (P), Calcium (Ca),
25–60 mM 20–30 mM
1-3–mM
Required for plant cell or tissue growth
Magnesium (Mg),and Sulphur (S)
2 Micronutrients
Iron (Fe) Manganese (Mn) Zinc (Zn) Boron (B) Copper (Cu) Molybdenum (Mo)
1 µM 20–90 µM 5–30 µM 25–100 µM
0.1 µM 1 µM
Micronutrients have role in the functioning of the genetic apparatus and are involved with the activity of growth substances
3 Carbon and Energy
Source
Sucrose
2–3% For supplying carbohydrate needed for CO
during photosynthesis Glucose Fructose Lactose, Galactose, Rafinose, Maltose, Starch
assimilation
2
Section 2 Pharmacognosy
Contd...
315
S. No. Nutrients Composition Functions
4 Vitamins
Thiamin (B pyridoxine (B inositol
), nicotinic acid,
1
), and myo-
6
0.1–10 mg/Liter
0.1–5.0 mg/Liter
0.1–10 mg/Liter 50-5000 mg/Liter
Vitamins are added in small amounts for growth and survival.
5 Amino acids and
Nitrogen
L-glutamine L-asparagine L-tyrosine
6 Solidifying and Gelling
Agents
Agar 0.5 and 1.0%
7 Support System
Perforated cellophane Filter paper bridges Filter paper wicks Polyurethane foam Polyester fleece
8 Growth Regulators
Auxins, Cytokinins, Gibberellins Abscisic acid
Type of Plant Tissue Culture:
Amino acids are added in small amounts for growth
up to 8 mM 100 mg/liter 100 mg/liter
Plant tissue and organs are most suitably retained above
the surface of culture medium by increasing its viscosity with
some kind of gelling agent
Their selection and the concentrations depend on the plant
species and the purpose of the culture
CALLUS CULTURE
Step1:Tissuesamplefromanyregionofplantiscultured Step2:Undenedcallusculture
Section 2 Pharmacognosy
Step3:Undenedcallusculturegrows
Step 4: Single cell culture
316
Step 5: Culturing results in new plant
SUSPENSION CULTURE
Thesuspensioncultureisthemethodofculturingisolated cellinliquidmediumviatwomethods—mechanicaland
enzymatic digestions. Suspension culture is maintained
undercontrolled condition of light temperature and aerationtofollowthepredicablepatternorgrowthcurves.
Scheme of the procedure of initiation and maintenance of plant cell suspension cultures
TYPES OF SUSPENSION CULTURE
Section 2 Pharmacognosy
317
Batch Culture
They are systems in which cells grow in a fixed volume of culture medium
Incubation: There is a gradual
increase in cellular mass. Growth ceases due to depletion of nutrients from the medium
Growth Curve: Sigmoid pattern of
growth over a short period of time
Continuous culture:
Cell suspension culture can be grown in continuous culture. It involves a continuous influx of fresh medium and the withdrawal of the used medium without any cell loss
Open continuous culture system:
The cell mass as well as the culture medium are changed periodically. Replacement is automated, i.e. addition of fresh medium occurs at a rate equaling the rate of new cell formation
Closed continuous culture system: This is a process in which
cell mass remains unchanged. Only the composition of the medium is continuously changed
Chemostat: It is the constant supply
of chemical components/nutrients to get desired rate of growth
Turbidostat: It is the constant
environment maintenance by input of medium, which is checked by measurement of turbidity of cell mass/ density
Applications of Suspension culture (SC)
1. Todevelopspeciccelllineorsinglecellclone.
2. Tostudyeffectofdifferentchemicals.
3. ForsomaticembryogenesisfromSC.
segments maintaining characteristicof organ in aseptic culture media.
Organcultureisusedprincipallyfor:
1. Themaintenanceofstructuralorganizationintissues
4. Forimmobilizedcellculturesforsecondarymetabolites orforbiotransformationofchemicalcompounds.
5. Forcommercialproductionofcellmass.
Organ Culture
2. The study of morphogenesis, differentiation, and
3. Forcomparisonofthegrowthandbehaviourofexplanted
Organcultureisthegrowthofplantorganssuchasroots
and shoots, beginning with the organ primordial or
S. No Type of organ
culture
1 Meristem
Culture (apical tip culture/ shoot tip culture)
2. Excised root culture
3. Leaf culture This technique includes in vivo culturing of
4. Flower and floral meristem culture
Section 2 Pharmacognosy
Description Applications
Meristem culture is a method in which shoot apices with a few primordial leaves are grown in vitro
Root cultures can be established in vitro from explants of the root tip of both primary and lateral roots. Root culture requires exogenous auxins in appropriate concentration as supplements to the endogenous levels for their growth
immature/young leaves to obtain leaf discs Dicot plants: Leaf discs, fragments, leaf bases and even mesophyll protoplasts easily show regeneration of roots, shoots or somatic embryogenesis via callus Monocots plants: No such potential found
Reproductive parts like flower are in vitro cultured by this method. This is generally concerned with two aspects: (a) Induction of flowering in sterile culture of vegetative parts and (b) culture of floral buds and floral organs
whichare to be subjected toexperimentally-varied environments(e.g.,tohormones,drugs,orradiation).
functioninexcisedorgansorpresumptiveorgans.and
organswiththegrowthandbehaviourofsimilarorgansin
situ.
For maintaining virus-free plants, because the apical tips of shoots and roots are generally free from viruses and other micro-organisms, e.g. sugarcane, potatoes, banana, garlic, rhubarb, dahlias, strawberry, orchids, pineapple, and gooseberry.
Cell division Cell enlargement Cellular differentiation
Shoot regeneration
Flower and floral meristem cultures are found in cauliflower, date palm, onion, sugar beet
318
Contd...