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Английский язык для студентов – будущих инженеров. Учебное пособие

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4. Who was your best friend three years ago?
5. Did you play hide-and-seek when you were little?
6. What games did you play when you were little?
7. Did you go kindergarden?
Exercise 3. Put the past simple forms of these verbs in the correct place:
to be, to learn, to want, to leave, to live, to have, to obtain, to find, to eat,
to meet, to make, to work, to receive, to go, to die
Regular past tense verbs
Irregular past tense verbs
1 1 2 2
3 3 4 4
5 5
Exercise 4. Complete the text with past tense verbs from the list above:
Marie Curie
Marie Curie ... born in Warsaw in 1867. From her father little Maria ... her first lessons in science. Maria ... to study in Sorbonne, in Paris and in 1891 she ... Poland and her family.
She ... in a very poor quarter of Paris. Sometimes she ... nothing all day but a bag of cherries because she ... scarcely enough money to live on. She ... this way for 4 years. And at last she ... two Master’s degrees in Sor- bonne – in Physics and Mathematics.
In Paris Maria ... her husband Pierre Curie and they ... together their researches. They ... very successful at work and after many years of experi­ments ... that the rays of uranium were like no other known rays.
In 1911 Maria and Pierre ... the Nobel Prize. And the second prize ... to her alone. In 1906 Pierre ... tragically in a traffic accident.
Exercise 5. Make as many questions to the text Marie Curie as possible.
Exercise 6. Translate from Russian into English:
1. Женя вчера сдала экзамен по физике на отлично.
2. Что ты делала на каникулах, Мила?
3. На прошлой неделе мы ходили в ИЗО музей с моими родителями.
4. Я не помню цифр, которые преподаватель упомянул на лекции.
5. Прошлым летом мы жили в студенческом лагере, расположен-
ном на берегу Волги, в маленьком домике, окруженном большим садом.
6. Вчера я разговаривал с деканом, который сказал, что поможет
мне в этом деле.
7. В прошлом году, когда я был в Артеке, я познакомился с од-
ним диджеем.
8. Студент, который хочет хорошо овладеть иностранным язы-
ком, должен работать очень усердно и систематически.
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U nit 5 . Lets eat
V o c a b u l a r y
Read these words and memorize them:
appetizer
закуска, холодное блюдо
an order, to order
заказ, заказывать
waiter
официант
side dish
гарнир
baked potato
картошка в мундире
fries
жареная картошка, американ­ский картофель фри
bottled water
бутилированная вода
iced tea
напиток «холодный чай», чай со льдом
soft drinks
безалкогольный напиток
salad dressing
заправка для салата
bacon
бекон, копченая свиная гру­динка
main dish
основное блюдо
desserts
десерт, сладкое блюдо
beef
говядина
ingredients
ингредиенты блюда
to serve
сервировать
tasty
вкусный
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bake
печь (мучные изделия)
roast
запекать в духовке (с жиром)
boil
варить, кипятить
grill
готовить на гриле
stuff
фаршировать
fry
жарить
tuna
тунец
made with
сделанный из (компоненты в процессе готовки не теряют пер­воначального вида)
fine dining
высокая кухня, предлагаемая в элитных ресторанах
casual dining
демократичный ресторан
fast food
«фаст – фуд», система быстрого питания
served with
подаваемый с
salmon
лосось
prawn
креветка
lettuce
салат-латук
orange
апельсин
peas
горох
cod
треска
bean
фасоль
carrots
морковь
starter
легкое первое блюдо, подавае­мое для возбуждения аппетита
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T e x t . E a t i n g o u t
Eating in a restaurant can be a fun thing to do with friends, but if you are just learning English some of the new words can be confusing. You’re coming to a new country, and you want to enjoy something. You want to have a meal out of your house – dinner, or lunch or breakfast. And you go to the restaurant and then somebody walks up to you with, “How many people
are in your party?”, “And what would you like for appetizers?”, “Would you like an app?”, “Would you like this?”, “Did you leave any room for des- sert?”, “Well, how about your main?”, “What about this?”
So let's have a look at basics of restaurant vocabulary. First thing you should know – where are you going? There’s “fine dining”, “casual dining”,
and “fast food”. “Fast food” is like McDonald's, Taco Bell, Subway or KFC. “Casual dining” is like Chili’s, Montana’s, Olive Garden or Cracker Barrel. Among “fine dining” restaurants are “Nantucket Seafood”, “Space Needle”.
These are restaurants in the United States and Canada.
“Casual dining”, like “fast food” means you can wear something like jeans or a T-shirt, and it’s okay. No one’s going to complain. And you can sit down with a knife and fork, and you can have your dinner.
Then you may have “fine dining”. “Fine dining” is when the waiters wear what is called “penguin suits”. They have a tie and a shirt, and they walk up, and they serve on tables. “Fine dining” means “expensive”, and you usually require a reservation to get a table.
So let’s just go with casual, because casual is where most people can go. If you want to sound polite next time you go Mac Donald’s, don't watch
them and say, “Give me Big Mac. Give me French fries. And that I want.” Try to say, “May I” or “can I have”. People who work in the service indus- try which is what the restaurant industry is, want a little politeness, so try “can I have” and “may I have”. You'll be surprised at how much better they
serve you or treat you.
One of the first things they might say to you in a restaurant, “party of” or “table for”. And you’re going to say “What?” Well, “party of” doesn’t really mean Fiesta time!” or “Yeah, we’re going to party! What they mean is that you are a group of people, and they mean the number of people. So
you can say “There are two of us, or “there are four of us”.
“Table for” means the same thing and they mean “table for four peo­ple”, so you can say “table for four”, “table for five” depending on how many
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people come with you. So, that’s the first thing you will be asked at a restau­rant. Then they will bring you to your table. And they’re going to give you something called a “menu”.
Questions
1. What three categories of restaurants mentioned in the text can
you name?
2. What does “fine dining” mean?
3. What can you say to sound polite to a people serving you?
4. What is one of the first questions they may ask you in a restaurant?
Exercise 1. Read the text Traditional English breakfast and tick the correct answer:
1. No full English breakfast is complete without ...
a. a hamburger.
b. bacon.
2. Black pudding is made of ...
a. congealed pig’s blood.
b. milk and chocolate.
3. ... is a sweet little addition to the British people’s breakfast plate.
a. apple pie.
b. baked beans.
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T e x t . T r a d i t i o n a l E n g l i s h b r e a k f a s t
Today we will learn about traditional English breakfast. This article is made based on the materials of Anna English, the author of the youtube chan­nel “English like a native”.
Breakfast is the most important meal of the day and the Full English Breakfast is a very important part of the British culture. No full English breakfast is complete without bacon. So, if you have your meal in a café you
might be asked “How many rashes you would like on your breakfast?” Bacon
is normally cooked in one or two ways – it’s either fried in a frying pan with a little oil or you can grill it under the grill.
English breakfast also consists of eggs. On a full English breakfast
the egg is typically fried however there are many other options to choose from. You could go for a boiled egg, which is where the egg in its shell is boiling in hot water until the insides are firm. If you opt for a soft-boiled egg
then it’ll mean the yolk, the golden section, is still loose, but if you opt for a
hard-boiled egg you boil it for a little longer until the inside is firm but that’s no good for dunking.
Alternatively you could opt for a pouched egg. It’s quite difficult be- cause you remove the shell but still manage to keep the egg altogether and you cook it like a boiled egg just without the shell.
Or you can opt for scrambled egg. Scrambled egg is where you mix the egg with milk. You stir it all together and you put it into a hot pan and then you keep stirring until it starts to cook and becomes lumpy and fluffy and delicious.
Next up British people have sausages. Pork sausages which can be cooked in the frying pan under the grill or in the oven even although Anna thinks it takes longer.
Then they have something called black pudding. Despite the name this
isn’t sweet this is a savoury cut of what looks like a sausage but it’s made of congealed pig’s blood. You would cook this in the frying pan for around six
to eight minutes.
You’ll also find in the plate fried mushrooms and grilled tomatoes.
A firm favourite with many are the baked beans. One of the biggest brands in the UK is Heinz baked beans. Now this is a sweet little addition to the breakfast plate. This obviously can be cooked in a pan or warmed in the microwave. And to finish it off you’d have a couple of slices of toast, these are referred to as
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rounds of toast. And the toast of course is normally made in the toaster but if
you don’t have a toaster then it could be toasted under the grill.
Oh, before you start eating there’s just one more thing that will complete the breakfast and that’s a cup of English tea. It’s a great way to start the day!
Exercise 2. Tell your partner what you traditionally eat in the morn­ing. Do you have a full English breakfast or you do anything different?
D i a l o g u e . O r d e r i n g f o o d i n a r e s t a u r a n t
Exercise 1. Memorize the dialogue that will help you to order food in a U.S. or any English-speaking countries restaurants.
Waiter: Good evening! How many people are in your party?
Charlie: Well, there are two of us.
Waiter: Ok. I’ll be right back. I’ll bring the menu.
Sandra: Thank you!
Waiter: Are you ready to order?
Sandra: Can I have a few more minutes? I'm not ready to order.
Waiter: Would you like anything to drink?
Sandra: Could I have some water, please?
Waiter: Bottled water or tap?
Sandra: Bottled, please.
Charlie: I’ll have an iced tea. Do you have unsweetened iced tea?
Waiter: Yes, we do. I’ll be right back with your drinks.
(The waiter comes back with the drinks)
Sandra: I’m ready to order. I’d like the soup of the day to start and then roast chicken, please.
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Waiter: OK. Would you like any salad or vegetables?
Sandra: Yes, please. I’d like mushroom salad.
Waiter: Would you like any dressing with your salad?
Sandra: Yes, please.
Waiter: OK. And for you, sir?
Charlie: I’d like basil soup and then fish with rice and peas.
Waiter: Would you like the fish grilled or fried?
Charlie: Grilled, please.
Waiter: OK. I’ll be right back.
Exercise 2. Make up a dialogue at the restaurant between a waiter and a visitor using the memorized phrases.
Exercise 3. Put the words in the box in the correct groups. Add some more to the list. Check their meaning in the vocabulary of unit 5:
mushroom, aubergine, beef, carrot, chicken, grapes, lamb, pepper,
turkey, watermelon, tuna, salmon, prawn, lettuce, orange, peas, cod,
bean, carrots
Fruit
Vegetables
Fish
Meat
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Picture 7. Menu from an American restaurant
Reading and discussion
Exercise 1. Look at the menu. Translate it into Russian. Where do you think it comes from: “fine dining”, “casual dining”, or “fast food”.
Exercise 2. Look at the menu again. What would you like to order?
Exercise 3. Work with your partner and find out what’s his/her favour-
ite meal is and what sort of food he/she never eats.
Exercise 4. Think of a traditional dish served in your country. Write a list of its ingredients and say how it is served.
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