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Файл:Ординатура / Хирургия / Библиотека им академика М.И. Перельмана / Книга_5847_Библиотеки_им_академика_М_И_Перельмана
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H. Majeed et al.
13.4.4 Phenology
Flowering in Tagetes minuta L. takes place in the month of September. Crop har-
vesting is carried out from October till November when the crops fully bloom. At
the end of November, seed harvesting is done. It is recommended to remove apical
meristem during the mid of month of August, which will check the growth and production of lateral branches [14].
13.4.5 Processing andHandling ofSeeds
Fruit is obtained in the form of pods having many seeds in it. Mature fruits are black
to brown in color that are attached to the stalks. Husk is removed by sieving of dried
fruits [15].
13.4.6 Propagation
Propagation by seed can be done by two methods i.e., direct sowing and transplantation of plants.
1. Direct sowing
About half kilogram of seeds is enough for one hectare land. Best time for the
sowing of the seeds is before frost. Sowing is followed by germination that starts
within 15days. After about 2months, blooming starts. Seeds are saved in dry
and dark location. For annual cultivar, spring/summer season is preferred.
Suitable spacing for sowing is 20×30cm. Seeds of wild marigold are sown in
the depth of about 0.5–1cm to get better yield. Soil with moisture and location
where sunlight is enough is considered best for sowing. It takes about 1–3weeks
to germinate [11].
2. Transplantation
Preferable time for the transplantation of plant in main eld is from the month
of July to August (Table 13.1). Accurate time has prime importance to get
maximum biomass yield of leaf and owers. In 2008, it was concluded by
researcher those old seedlings (45days) are suitable for transplantation and it is
Table 13.1 Time period of seed sowing, transplanting, owering, fruiting, harvesting [16]
Sowing period Mid June Mid-September January–February
Transplanting period Mid July Mid October February–March
Flowering period February June November
Fruiting period December January March–April
Harvesting period February May October

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suggested that seed sowing should be done in the 2nd week of June. The crop of
nursery raising practice is preferred over direct sowing to maintain desired crop
geometry. For successful transplantation 60–45 cm or 30–30 cm spacing is
preferred. Seedling with 3–4 leaves is selected for transplantation [3].
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13.5 Seed Germination
Young plants are susceptible to weed attack. So to establish the crop, 2–3 manual
weeding operations are required. When plant reaches at the phase of maturity it can
overcome the attack of weeds. Promotive effect on growth of branches has been
observed when apical buds are nipped in 50–60days after sowing the seeds or it can
also be done about 30–45days after transplantation. Nipping of buds also results in
greater proportion of leaves and owers. Bud nipping is also helpful to withstand
the period of moisture shortage [4].
13.6 Harvesting
In developing countries, harvesting is done mechanically because low-cost labor is
available in these countries. Another reason for mechanical harvesting is that this
method can give efcient results [17]. The procedure of harvesting starts with the
cutting of main stem. Cutting is followed by drying of individual branches and
folding of plant material into a bundle. The bundles are then tied by using the twine
of grasses. After that dried bundles are placed at dry places and are dried under
sunlight [9].
13.7 Flowering andFruiting
The owering period of plant is February, June and November (Table 13.1).
Whereas, fruiting can take place three times during a year that are from December
to January, March to April and July to September [18] (Fig.13.3).
13.8 Oil Distillation
Oil can be obtained through steam distillation. Plants dried under shade are considered best for distillation [19].

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Fig. 13.3 Different stages in the life cycle of T. minuta L. (a) Seeds of Tagetes minuta L. (b)
Plantation of crop (c) Stage of bud formation (d) Flowering stage (e) Full bloom stage (f) Mature
crop view (g) Crop harvesting stage (h) Oil distillation (i) Essential oil extraction of T. minuta L.
13.9 Storage ofOil
Initially the oil extracted from wild marigold is allowed to stand for 12–24h. This is
done to separate water present in the oil. To make the oil free of moisture, it is treated
with anhydrous sodium sulphate. For removing impurities, the oil is ltered. Oil
should be stored in moisture free conditions by keeping it in amber colored bottle.
Stainless steel utensils are also considered safe for storage [8]. It should be placed in
cool area away from sunlight. For storing oil for a long period, it is advisable to keep
it in refrigerator [8].
13.10 Physical andChemical Properties ofWild Marigold
Essential Oil
It is a clear liquid with pale yellow to dark yellow in color. Sometimes, it also
appears orange or reddish in color. It is fruity or woody in odour. Specic gravity of
essential oil is 0.8405–0.9440. Optical rotation of wild marigold EO is +l° to +5.43°.

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Refractive index of oil is 1.4850–1.5896 [20]. Different factors can be regulated to
get better quality of wild marigold essential oil. EO collected from plants at high
altitudes are rich in ketones. So, it is preferable to gather oil from plants grown on
high altitudes. Moreover, the planting and harvesting season also effects the oil
quality. It is recommended to harvest wild marigold plants at full bloom stage. Plant
parts also inuences the quantity of oil produced. Flowers and leaves of wild
marigold are considered principal parts for extraction of essential oil [21].
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13.11 Fertilizers andManures
Fertilizers are necessary for growth of plant. Different fertilizers have specic role
in different plants. It is not wrong to say that fertilizers have irreplaceable role in
raising crop yields. In case of wild marigold, N and S fertilizers play vital role to
improve the crop’s yield. When transplantation time arrives, required amount of
potassium, phosphorous and FYM is mixed with the soil and same is done at the
time of seed sowing. In an experiment conducted, plants were provided with 0, 60,
90 and 120kg ha−1 nitrogen. Similarly different levels of S were 0, 20, 40, and 60kg
ha−1. Higher biomass i.e. 183.9 production was seen with 120kg ha−1 and 178.90
was noticed with 60kg ha−1. Whereas, 102.09 and 88.60kg ha−1 increase in yield of
EO was observed with the application of N and S respectively [22].
13.12 Doses andTime forApplication ofFertilizers
It is recommended that crop should be treated with nitrogen in split doses at the time
of sowing or after 2months of seed germination when transplantation is to be carry
out. Fertilizers are also provided at the time of bud initiation. N P and K with the
ratio (120: 60: 60kg/ha) is applied to get maximum yield. [23].
13.13 Crop Rotation
To combat the weed growth, 1–2 weeding’s are required. Mostly, Tagetes minuta
L. is inter cropped with Brassica oleracea var. sabellica and Zea mays L. Inter
cropping has proved benecial for enhancing the yield of oil [24].
13.14 Invitro Propagation ofTagetes minuta L.
Tagetes minuta L. is a source of number of secondary products such as pharmaceuticals, pesticides and avoring agent which are used in food industry. So to improve
the production of secondary metabolites production from Tagetes minuta L. several

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invitro propagation techniques have been opted. In research conducted by Mohamed
etal. (1998) the cotyledons and hypocotyls of Tagetes minuta L. were cultured on
MS medium containing IAA or NAA and BA.Adventitious shoots developed from
the hypocotyl-derived callus. However, these adventitious shoots failed to generate
further. Contrarily, cotyledon-derived callus cultured on MS medium containing
IAA generated adventitious shoots which later developed into plantlets. Highest
number of shoots were obtained by culturing cotyledons initially on medium containing 71μM IAA+44.4μM BA and later transferring them to MS medium. From
the developing shoots nodal segments were taken which were micro- propagated on
half-strength MS medium containing 2.58 μM IAA. 95% of plantlets developed
from these nodal segments successfully adapted to greenhouse conditions. The
plantlets produced from invitro culturing of nodes had many shoots whereas those
micropropagated from shoot tips consisted of a single main stem. Morphological
differences were studied after 2months growth in greenhouse. However, no signicant difference was noticed in dry weight of leaf and shoot. After six times subculturing of cotyledons-derived callus on medium containing IAA and BA all explants
lost their regeneration capacity except those growing on 17.23μM IAA and 44.4μM
BA.This research developed a novel protocol for shoot regeneration from cotyledons of Tagetes minuta L [25].
13.15 Factors Inuencing theEssential Oil Composition
Essential oil of Tagetes minuta L. is very rich in composition. A number of chemical
constituents such as Tagetone, tran-caryophyllene, bisabolene, carvotanacetone,
carvacrol, citral, B-cubebene, pclirnene, dihydrotagetone, isoeugenol,
p-ionone,linalyl acetate,linalool, isolimonene, ethyl-n-heptyl ketone, B-myrcene,
menthol, nerolidol, 2-nonanone, p-ocimene, ocimenone, 1-penten-3-ol,
phenylacetaldehyde, o-pinene, spathulenol, cr-terpineol and y-terpineol. However,
this composition of wild marigold essential oil is inuenced by different factors that
are discussed below.
Altitude
Essential oil obtained from Tagetes minuta L. growing on high altitude is
rich in ketone constituents while wild marigold plants growing in plains has low
olfactory value.
Planting and Harvesting Season Depending upon the required number of harvests and the location of plantation wild marigold can be planted in different seasons. Growing wild marigold in different seasons signicantly varies in composition
of essential oil. In a research conducted by Moghaddam and Omidbiagi (2007) different composition of essential oil at different harvesting stages was found.
Hydrodistillation was used to extract oil at budding, full-bloom and fruiting stage.
GC/MS was used to analyze the oil content. On basis of their dry weight the oil
content at these three stages were e 1.55%, 1.44% and 1.0% (w/w). Nineteen, 20
and 19 compounds have been identied in the oils of budding, full owering and

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fruit set stages of T. minuta L., respectively. The major compounds present were
limonene, dihydrotagetone, (Z)-tagetone, (E)-ocimenone and a-terpineol. The
results showed that harvest times had a major effect on the constituents of the oil of
T. minuta [26].
Plant Ontogeny Harvesting of Tagetes minuta L. at pre-owering stage produces
essential of poor quality as compared to the oil produced by plants harvested at full
bloom stage. It is found that at vegetative stage the principal component of oil is
tagetone. However, with increasing age the concentration of dihydrotagetone
increases whereas the concentration of tagetone and ocimenone decreases. In full
bloom stage the percentage of ketones also varies at different locations.
Plant Parts The principal parts of wild marigold containing essential oil are its
owers and leaves. In a research conducted by Moradalizadeh etal. (2013) different
components of essential oil extracted from different parts of wild marigold were
analyzed. Constituents of oil were studied by comparing the mass spectra and retention indices with those cited in literature. Total 26 components were determined in
different plant organs. Major components isolated from leaf oils were dihydrotageton (45.9%), cis-β-ocimene (11.9%) and borneol (11.1%) and those of the seed oils
included dihydrotagetone (21.0%) and benzoic acid-4-hydroxy-methyl ester
(33.5%).Also, trans-ocimenone (27.0%), cis-βocimene (26.0%) and cis- ocimenone
(17.6%) were the major constituents in the ower oils [27].
13.16 Impact ofDifferent Abiotic Stresses onYield ofTagetes
minuta L.
Wild marigold because of their highly avored and fragrant essential oil are in great
demand by industries. They can be grown in wide range of climates but due to
changing climatic conditions their growth is now becoming restricted as a result of
different abiotic stresses. These abiotic stresses at elevated level results in reduced
germination, growth and low quality essential oil. Wild marigold is vulnerable to
following abiotic stresses.
Effect of Drought on Tagetes minuta L.
(ROS) takes place in wild marigold due to excessive drought, salinity and heavy
metal stress resulting in deterioration of plant. Drought affects the physiology and
biochemical responses of wild marigold and its essential oil [28]. Shortage of water
results in short plants with small leaf in order to minimize the water loss. Elevated
drought stress impacts both physiological and morphological characteristics of wild
marigold. Under drought stress vegetative dry matter of aromatic plants reduces
signicantly [29]. Water limitation in wild marigold reduces its physiological
parameters such as relative water content (RWC) together with its chlorophyll and
carotenoid content. Photosynthesis also gets limited because of reduced stomatal
Formation of Reactive Oxygen Species

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and mesophyll conductance in limited water availability [30]. In drought stress stomata while acclimatizing to their environment varies in their anatomical features
such as size and density. This affects the transpiration rate in wild marigold.
Reduction in growth of Tagetes minuta L due to drought is the result of formation
of ROS in cellular compartments of chloroplast, peroxisomes and mitochondria
[31]. Due to accumulation of ROS in plants, degradation of membranes starts.
Photosynthetic activity also reduces due to these ROS.To survive in water stress
conditions wild marigold increases its root biomass and length, reduces growth of
its shoot and alters leaf orientation to minimize the loss of water. Severe drought
conditions prevents wild marigold from absorbing Photosynthetically Active
Radiations (PAR) thus preventing it from accumulating dry matter. It is suggested
that root traits should be thoroughly studied to make the crop drought tolerant. In
response to dehydration abscisic acid (ABA) activates. It protects the plant by closing stomata, reducing leaf size and promoting root elongation [32].
Effect of Temperature Fluctuation In wild marigold seed germination is the
major stage which is affected by uctuations in temperature which ultimately
impacts mature crops [33]. Seed germination in Tagetes minuta L. is inhibited at
temperature above 35°C however, if transferred to 25°C then its achenes germinate. Pre-treating seeds by thermoinhibition enables the seeds to undergo rapid germination on return to conducive temperatures. Thermoinhibition can be used for
wild marigold achenes. When wild marigold achenes are imbibed at 25°C they
continue to germinate for several days. In a research conducted it has been found
that imbibing achenes at 35°C and then transferring it to 25°C within 24h results
in 100% germination [34].
Effect of Irradiance Stress on Biomass and Yield of Tagetes minuta L.Essential
Oil Photosynthesis in plants is greatly inuenced by solar radiation. Irradiance
directly affects plant growth and adaptation, reproduction, geographical distribution
and metabolite composition [35]. Yield of essential oil and biomass signicantly
reduces by irradiation stress. In a research conducted on impact of irradiance stress
on plants it was found that wild marigold plants growing in 25% shade were taller
than those growing in full sunlight. However, it was observed that increased shading
reduced the number of branches in wild marigold plants. Moreover, experiment
showed that highest plants with increased branches were produced when spacing
between the plants was 45×45cm. In contrast to open light conditions maximum
biomass was attained with 45×30cm plant spacing accompanied with 25% shading. Essential oil content of wild marigold reduces when provided with 50 or 70%
shading. Wild marigold growing at different places contains essential oils with different grades [36].
Effect of Waterlogging on Wild Marigold
In regions with high rainfall the pro-
ductivity of Tagetes minuta L. is adversely impacted by waterlogging [10]. Due to
lack of oxygen to roots in waterlogged soils wild marigold fails to uptake water and
minerals thus restricting the crop yield. In order to genetically improve waterlogging tolerance in wild marigold prior knowledge about genetic characteristics and

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selection strategy in natural populations of wild marigold under waterlogged conditions is necessary. Under oxygen stressed conditions ethylene production changes
the tolerance mechanism in plants by expression of certain genes which induces
formation of aerenchyma. However, much literature is not available on oxidative
stress due to waterlogging in wild marigold.
Effect of Salinity on Growth of Tagetes minuta L. Various physiological and
yield contributing factors are effected by soil salinity. Photosynthetic as well as
enzymatic activity is also affected [37]. For wild marigold to survive in saline conditions it is essential to have salinity tolerance during seed germination and early
growth stages. With increased salinity the percentage of seed germination decreases.
Moghaddam etal. (2019) observed that germination rate in wild marigold declined
signicantly with increasing percentage of sodium chloride and potassium nitrate
(0–500mM). Lowest rate of germination was recorded at 200mM concentration of
both salts. Above 200mM the germination rate of wild marigold achenes underwent
complete inhibition. This experiment showed that above tolerance limit salinity can
cause complete inhibition. Moreover, this salinity stress induces enhanced accumulation of ROS which results in disruption of plant cell membranes [38].
Heavy Metal Stress in Wild Marigold Because Wild marigold produces essential
oil thus it can accumulate heavy metals. These can extract harmful heavy metals
from the environment together with providing economic benets to the growers.
Wild Marigold accumulates lead (Pb) from the atmosphere thus they can be
employed for phytoextraction of lead. In an experiment conducted by Sosa etal.
(2016) wild marigolds growing at ve different sites were observed. These sites
were Pb contaminated as they contained former battery plants. It was found that
despite of wild marigolds growing in lead contaminated soil with their leaves accumulated with lead, their essential oil didn’t contain any traces of lead [39].
Impact of Other Abiotic Stresses Upon Growth of Tagetes minuta L. Plant nutri-
ents i.e. nitrogen and sulfur signicantly inuences the growth of wild marigold and
its essential oil content. Increased usage of nitrogen and sulfur fertilizers results in
high production of biomass and essential oil content. In contrast to yield and growth
parameters, stomatal density decreases with increased use of sulfur and nitrogen
fertilizers. To overcome this nutrients stress it is also essential to select lines of wild
marigold that are non-responsive to both nitrogen and sulfur fertilizers [22].
Under abiotic stresses secondary metabolites accumulates in large quantity in
wild marigold. The proportion of essential oil content to biomass increases under
stress conditions however the overall biomass and essential oil content decreases
[40]. Wild marigold contains variety of secondary metabolites such as terpenes,
phenols, avonoids and thiophenes. Primary metabolites acts as a precursor of
secondary metabolites which play a pivotal role in plants defense against different
abiotic stresses [41]. These secondary metabolites are produced through different
pathways. For example the terpenoids produced by mevalonic acid pathway (MVA)
are responsible for aromatic properties of Tagetes minuta L. essential oil. Under
oxidative stress conditions terpenes provide protection to plants. Shikimic Acid

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Pathway is responsible for production of phenols and avonoids. The phenolic
compounds reduces the formation of Reactive Oxygen Species (ROS) and also
contributes to HM chelation. Thus different secondary metabolites play signicant
role in protection of plants.
Geographical location, different crop cultivation practices and seasonal variations also effects essential oil constituents of Tagetes minuta L. [42]. Essential oil
constituents of wild marigold varies from individual to individual within a natural
population. Desired grade of essential oil can be produced by employing different
crop practices. Essential oil of Tagetes minuta L. produced in different seasons
contains different percentages of its various constituents. In winter season ocimenerich essential oil is produced whereas in autumn and summer the produced essential
oil contains high percentage of dihydrotagetone, tagetone, and ocimenone. Factors
such as location, growth conditions, the plant part used, cultivation technique and
oil distillation process greatly impacts the chemical prole of Tagetes minuta
L. essential oil. At higher altitude the essential oil content of wild marigold increases
whereas in dry farming it decreases [12]. So in dry conditions stress tolerant lines
accompanied with advance agricultural practices can help in successful growth of
wild marigold.
H. Majeed et al.
13.17 Diseases andPests Control
Various pests and microorganisms infect the wild marigold which will ultimately
effect the production of marigold (Table13.2).
13.17.1 Wilt andStem Rot
In this disease, collar portions of the plants are affected by fungus (Sclerotiana sclerotium). The infection results in damping-off and aggravation. As the result of infec-
tion, plants show wilting. The disease can be controlled by treating soil with
Mancozeb, Fosetyl-Al and Metalaxyl. To overcome disease seed treatment with
thiram is suggested [43].
13.17.2 Collar Rot
Collar rot is also caused by S. sclerotium. In this disease, black lesions appear on the
stem of the plant. Rotting occurs at the collar regions hence leading to the death of
the plant. This disease can be overcome by soil sterilization and controlled watering
conditions [13, 21].

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Table 13.2
Diseases Infectious agents Treatment
Wilt and Stem
Rot
Collar Rot Sclerotiana sclerotium Sterilization of soil, Controlled water
Leaf Spot and
Blight
Damping off Pythium sp. Treatment of soil with 2% formaline,
Powdery
Mildew
Flower Bud Rot Alternaria dianthi Spray of Mancozeb
Black-foot
disease
Infectious agents to various diseases of Marigold with probable treatment [24]
Sclerotiana sclerotium Treatment of soil with Mancozeb, Fosetyl-Al
Alternaria, Cercospora and
Septoria sp.
Oidium sp. Spray of Sulfex
Cylindrocarpon destructans. Spray of Prochloraz manganese chloride
and Metalaxyl
Treatment of seed with Thirman
conditions
Fungicidal Spray
Treatment of seeds with Dithane
13.17.3 Leaf Spot andBlight
This disease is caused by Alternaria, Cercospora and Septoria sp. development of
brown necrotic spots can be observed on leaves, as the result the entire foliage gets
damage and results in poor growth. Fungicidal spray is helpful in controlling the
disease [11].
13.17.4 Powdery Mildew
It is caused by Oidium sp. Symptoms appear as white color powder growing on the
aerial parts of the plant. Disease can be controlled by spraying Sulfex [4, 10].
13.17.5 Flower Bud Rot
Flower Bud Rot is caused by Alternaria dianthi. Young ower buds are susceptible
to attack. The infected buds appear dark brown in color. The pathogen also infects
leaves, causing blight in them. On margins and tips of older leaves, brown necrotic
spots can be seen. Bud and leaf infections can be control by Mancozeb spray [23].
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