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Vocabulary focus

4. Match the words and phrases on the left with the correct equivalents on the right:

1) income а) успешный

2) available b) рынок

3) share с) выяснять

4) actual d) недвижимость

5) successful e) есть (кушать, питаться)

6) term t) владелец, собственник

7) real estate g) термин

8) owner h) доход

9) market i) реальный, фактический

10) eat j) имеющийся в наличии

11) reveal k) доля, часть

5. Match the synonyms:

1) get a) type

2) happen b) and so on

3) use c) employ

4) various d) number

5) etc e) different

6) select f) real

7) quantity g) customer

8) kind h) choose

9) actual i) receive

10) guest j) occur

6. Match the antonyms:

1) potential a) more

2) different b) few

3) give c) disadvantage

4) many d) multiply

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5) less e) equal

6) divide f) actual

7) advantage g) take

7. Match the words on the left with the correct definitions on the right:

1) sufficient a) possible or likely in the future

2) happen b) something that many people like

3) market c) ability to compete, survive, and be successful in an

independent way

4) philosophy d) a word or phrase used for referring to something

5) income e) as much as is needed

6) term f) money that someone gets from working or invest-

ing money

7) popular g) to take place, usually without being planned

8) demand h) trade in goods or services of a particular kind

9) viability i) a system of principles the organization's operation

is based upon

10) potential the amount of a product or service that people want [6]

Comprehension

8. Answer the questions on the text:

1. Why do restaurants play an important role in society?

2. What takes place in a restaurant setting?

3. What senses do we use to enjoy the experience of dining out in a good restaurant?

4. Where else do we use all our senses to enjoy the experience of being there?

5. What does the successful operation of a restaurant depend on?

6. Why isn't it easy to succeed in operating restaurants?

7. What philosophy is at the heart of any enterprise?

8. What does this philosophy represent?

9. How do companies explain their reason for being in business?

10. Why do many restaurants have formal mission statements?

11. What is the restaurant market composed of?

12. What is a good indication of the size of the restaurant market?

13. What territory is called the catchment area!

14. Where can one obtain information about the demographics ol the population?

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15. What is the average number of people per restaurant in the United States?

16. What figure is called the fair market shared

17. What figure is called the actual market share?

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