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Color Atlas of Physiology 2003 thieme

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A. Sexual response pathways

 

 

 

Higher centers

 

Bulbocavernous muscle

 

 

Ischiocavernous muscle

 

 

 

 

 

 

 

Seminal

 

Fertilization

 

L2–L3

vesicle

 

 

 

 

Ejaculatory

Spinal tracts

Prostate

 

center

 

 

 

 

 

Deferent

Bulbo-

 

Response,

 

 

 

duct

urethral

 

Erection

 

glands

 

 

 

Penis

center

S2–S4

 

 

Epididymis

Urethral

 

 

Sexual

 

 

 

glands

 

 

 

Vasodila-

 

 

 

Plate 11.21

Spinal cord

 

tation

 

 

1

Skin

Testis

Erection

 

 

 

 

 

Erogenous areas

 

 

 

 

Somatic sensory neurons

Parasympathetic neurons

 

 

Somatic motor neurons

Sympathetic neurons

 

 

Higher centers

 

Pelvic floor muscles

 

 

 

 

 

Ampulla of

Ovary

 

 

 

 

Uterus

 

 

uterine tube

 

 

 

 

 

 

 

Spinal tracts

 

 

 

Erection

 

 

 

 

center

 

 

 

 

 

 

 

Cervix

 

 

 

 

Vagina

 

 

Skin

 

 

 

2

 

Vestibule,

Clitoris

309

 

Erogenous areas

 

vestibular glands

 

 

Despopoulos, Color Atlas of Physiology © 2003 Thieme

All rights reserved. Usage subject to terms and conditions of license.

12 Central Nervous System and Senses

Central Nervous System

The brain and spinal cord make up the central nervous system (CNS) (!A). The spinal cord is divided into similar segments, but is 30% shorter than the spinal column. The spinal nerves exit the spinal canal at the level of their respective vertebrae and contains the afferent somatic and visceral fibers of the dorsal root, which project to the spinal cord, and the efferent somatic (and partly autonomic) fibers of the anterior root, which project to the periphery. Thus, a nerve is a bundle of nerve fibers that has different functions and conducts impulses in different directions (!p. 42).

Spinal cord (!A). Viewed in cross-section, the spinal cord has a dark, butterfly-shaped inner area (gray matter) surrounded by a lighter outer area (white matter). The four wings of the gray matter are called horns (cross-section) or columns (longitudinal section). The anterior horn contains motoneurons (projecting to the muscles), the posterior horn contains interneurons. The cell bodies of most afferent fibers lie within the spinal ganglion outside the spinal cord. The white matter contains the axons of ascending and descending tracts.

Brain (!D). The main parts of the brain are the medulla oblongata (!D7) pons (!D6), mesencephalon (!D5), cerebellum (!E), diencephalon and telencephalon (!E). The medulla, pons and mesencephalon are collectively called the brain stem. It is structurally similar to the spinal cord but also contains cell bodies (nuclei) of cranial nerves, neurons controlling respiration and circulation (!pp. 132 and 212ff.) etc. The cerebellum is an important control center for motor function (!p. 326ff.).

Diencephalon. The thalamus (!C6) of the diencephalon functions as a relay station for most afferents, e.g., from the eyes, ears and skin as well as from other parts of the brain. The hypothalamus (!C9) is a higher autonomic center (!p. 330), but it also plays a dominant role in endocrine function (!p. 266ff.) as it controls the release of hormones from the adjacent hypophysis (!D4).

310

The telencephalon consists of the cortex

and nuclei important for motor function, the

 

basal ganglia, i.e. caudate nucleus (!C5), putamen (!C7), globus pallidus (!C8), and parts of the amygdala (!C10). The amygdaloid nucleus and cingulate gyrus (!D2) belong to the limbic system (!p. 330). The cerebral cortex consists of four lobes divided by fissures (sulci), e.g., the central sulcus (!D1, E) and lateral sulcus (!C3, E). According to Brodmann’s map, the cerebral cortex is divided into histologically distinct regions (!E, italic letters) that generally have different functions (!E). The hemispheres of the brain are closely connected by nerve fibers of the corpus callosum (!C1, D3).

Cerebrospinal Fluid

The brain is surrounded by external and internal cerebrospinal fluid (CSF) spaces (!B). The internal CSF spaces are called ventricles. The two lateral ventricles, I and II, (!B, C2) are connected to the IIIrd and IVth ventricle and to the central canal of the spinal cord (!B). Approximately 650 mL of CSF forms in the choroid plexus (!B, C4) and drains through the arachnoid villi each day (!B). Lesions that obstruct the drainage of CSF (e.g., brain tumors) result in cerebral compression; in children, they lead to fluid accumulation (hydrocephalus). The blood–brain barrier and the blood–CSF barrier prevents the passage of most substances except CO2, O2, water and lipophilic substances. (As an exception, the circumventricular organs of the brain such as the organum vasculosum laminae terminalis (OVLT;

!p. 280) and the area postrema (!p. 238) have a less tight blood–brain barrier.) Certain substances like glucose and amino acids can cross the blood–brain barrier with the aid of carriers, whereas proteins cannot. The ability or inability of a drug to cross the blood–brain barrier is an important factor in pharmacotherapeutics.

Despopoulos, Color Atlas of Physiology © 2003 Thieme

All rights reserved. Usage subject to terms and conditions of license.

A. Central nervous system (CNS)

Brain

CNS

Spinal cord

Spinal nerves

Posterior column

Anterior column

B. Cerebrospinal fluid spaces of the brain

Arachnoid villi

Choroid plexus

Internal CSF spaces

IIIrd ventricle

External CSF spaces

IVth ventricle

Lateral ventricle (paired)

Central canal

C. Brain: Cross-sectional view

Corpus callosum (1)

Lateral ventricle (2)

Lateral sulcus (3)

Choroid plexus (4)

Caudate nucleus (5)

Thalamus (6)

Putamen (7)

Globus pallidus (8)

Hypothalamus (9)

Amygdala(10)

D. Brain: Hemisection through middle

Plane of C.

Central sulcus (1)

Cingulate gyrus (2)

Corpus callosum (3)

Hypophysis (4)

Mesencephalon (5)

Pons (6)

Medulla oblongata (7)

Plate 12.1 Central Nervous System

E. Areas of cortex

 

 

 

 

Central sulcus

 

 

Primary motor cortex

 

 

 

Primary somatic sensory

Supplementary motor cortex

 

 

 

3 1

2

 

Premotor cortex

 

 

6

4

5

cortex (postcentral gyrus)

 

 

 

 

 

 

Frontal visual cortex

 

8

 

 

 

 

7

 

 

Prefrontal

9

 

 

40

 

 

 

Wernicke’s area

associative cortex

 

 

43

 

 

 

 

 

Parietal, temporal,

 

10

 

41

42

39

19

Broca’s area

44

 

occipital associative

 

 

 

 

 

 

45

 

 

 

 

 

 

cortex

 

 

22

 

 

 

 

 

 

11 47

 

 

 

 

18

Primary visual cortex

Orbitofrontal cortex

 

 

 

 

 

 

 

21

 

 

 

 

 

17

 

 

 

 

 

 

 

 

Lateral sulcus

 

38

20

 

 

 

 

 

Higher visual cortex

 

 

 

 

 

 

 

 

Limbic association cortex.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cerebellum

Higher auditory cortex

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

311

Primary auditory cortex

 

 

 

 

 

 

 

 

 

 

 

 

 

1–47: Brodmann’s areas

 

 

 

 

 

 

 

 

Despopoulos, Color Atlas of Physiology © 2003 Thieme

All rights reserved. Usage subject to terms and conditions of license.

12 Central Nervous System and Senses

312

Stimulus Reception and Processing

With our senses, we receive huge quantities of information from the surroundings (109 bits/ s). Only a small portion of it is consciously perceived (101–102 bits/s); the rest is either subconsciously processed or not at all. Conversely, we transmit ca. 107 bits/s of information to the environment through speech and motor activity, especially facial expression (!A).

A bit (binary digit) is a single unit of information (1 byte = 8 bits). The average page of a book contains roughly 1000 bits, and TV images convey more than 106 bits/s.

Stimuli reach the body in different forms of energy, e.g., electromagnetic (visual stimuli) or mechanical energy (e.g., tactile stimuli). Various sensory receptors or sensors for these stimuli are located in the five “classic” sense organs (eye, ear, skin, tongue, nose) at the body surface as well as inside the body (e.g., propriosensors, vestibular organ). (In this book, sensory receptors are called sensors to distinguish them from binding sites for hormones and transmitters.) The sensory system extracts four stimulatory elements: modality, intensity, duration, and localization. Each type of sensor is specific for a unique or adequate stimulus that evokes specific sensory modalities such as sight, sound, touch, vibration, temperature, pain, taste, smell, as well as the body’s position and movement, etc. Each modality has several submodalities, e.g., taste can be sweet or bitter, etc.

In secondary sensors (e.g., gustatory and auditory sensors), sensor and afferent fibers are separated by a synapse, whereas primary sensors (e.g., olfactory sensors and nocisensors) have their own afferent fibers.

A stimulus induces a change in sensor potential (transduction), which results in depolarization of the sensor cell (in most types; !B1) or hyperpolarization as in retinal sensors. The stronger the stimulus, the greater the amplitude of the sensor potential (!C1). Once the sensor potential exceeds a certain threshold, it is transformed into an action potential, AP

(!B1; p. 46ff.).

Coding of signals. The stimulus is encoded in AP frequency (impulses/s = Hz), i.e., the

higher the sensor potential, the higher the AP frequency (!C2). This information is decoded at the next synapse: The higher the frequency of arriving APs, the higher the excitatory postsynaptic potential (EPSP; !50ff.). New APs are fired by the postsynaptic neuron when the EPSP exceeds a certain threshold (!B2).

Frequency coding of APs is a more reliable way of transmitting information over long distances than amplitude coding because the latter is much more susceptible to change (and falsification of its information content). At the synapse, however, the signal must be amplified or attenuated (by other neurons), which is better achieved by amplitude coding.

Adaptation. At constant stimulation, most sensors adapt, i.e., their potential decreases. The potential of slowly adapting sensors becomes proportional to stimulus intensity (P sensors or tonic sensors). Fast-adapting sensors respond only at the onset and end of a stimulus. They sense differential changes in the stimulus intensity (D sensors or phasic sensors). PD sensors have both characteristics (!p. 314).

Central processing. In a first phase, inhibitory and stimulatory impulses conducted to the CNS are integrated—e.g., to increase the contrast of stimuli (!D; see also p. 354). In this case, stimulatory impulses originating from adjacent sensor are attenuated in the process (lateral inhibition). In a second step, a sensory impression of the stimuli (e.g. “green” or “sweet”) takes form in low-level areas of the sensory cortex. This is the first step of subjective sensory physiology. Consciousness is a prerequisite for this process. Sensory impressions are followed by their interpretation. The result of it is called perception, which is based on experience and reason, and is subject to individual interpretation. The impression “green,” for example, can evoke the perception “There is a tree” or “This is a meadow.”

Absolute threshold (!pp. 340ff., 352, 362), difference threshold (!pp. 340ff., 352, 368), spatial and temporal summation (!pp. 52, 352), receptive field (!p. 354), habituation and sensitization are other important concepts of sensory physiology. The latter two mechanisms play an important role in learning processes (!p. 336).

Despopoulos, Color Atlas of Physiology © 2003 Thieme

All rights reserved. Usage subject to terms and conditions of license.

A. Reception, perception and transmission of information

 

 

 

 

Consciousness

 

 

 

 

 

 

101–102 bits/s

 

 

Environment

 

 

 

 

Processing

 

Reception

 

 

 

Transmission

 

109 bits/s

 

 

 

107 bits/s

 

 

 

 

 

 

Environment

and

 

 

 

 

 

 

Reception

 

 

 

 

 

 

 

B. Stimulus processing and information coding

 

Stimulus

 

Sensor

 

Presynaptic neuron

Synapse

Postsynaptic neuron

 

 

 

 

 

 

 

Stimulus

 

 

Propagation

 

Propagation

Plate 12.2

Coding

Decoding

 

Recoding

 

 

 

 

1

 

 

 

2

 

 

 

 

 

 

 

mV Stimulus

 

 

 

 

 

potential

 

 

Threshold

 

Threshold

 

Sensor

 

 

 

 

 

 

 

 

 

 

Subthreshold

 

Postsynaptic

 

 

 

 

 

 

 

 

Time

 

potential

 

 

 

 

 

 

 

 

 

C. Stimulus, sensor and action

D. Contrasting

potential relationships

Central

 

1 Transduction

2 Transformation

 

contrasting

Sensorpotential

Actionpotential frequency

2. Neuron

 

intensityStimulus

Stimulated area

 

 

1. Neuron

Lateral

 

 

inhibition

Stimulus

Sensor potential

 

313

 

 

 

Despopoulos, Color Atlas of Physiology © 2003 Thieme

All rights reserved. Usage subject to terms and conditions of license.

12 Central Nervous System and Senses

314

Sensory Functions of the Skin

Somatovisceral sensibility is the collective term for all sensory input from receptors or sensors of the body (as opposed to the sensory organs of the head). It includes the areas of proprioception (!p. 316), nociception (!p. 318), and skin or surface sensitivity.

The sense of touch (taction) is essential for perception of form, shape, and spatial nature of objects (stereognosis). Tactile sensors are located predominantly in the palm, especially in the fingertips, and in the tongue and oral cavity. Stereognostic perception of an object requires that the CNS integrate signals from adjacent receptors into a spatial pattern and coordinate them with tactile motor function.

Mechanosensors. Hairless areas of the skin contain the following mechanosensors (!A), which are afferently innervated by myelinated nerve fibers of class II/A! (!p. 49 C):

The spindle-shaped Ruffini’s corpuscle

(!A3) partly encapsulates the afferent axon branches. This unit is a slowly adapting (SA) pressosensor of the SA2 type. They are P sensors (!p. 312). Thus, the greater the pressure on the skin (depth of indentation or weight of an object), the higher the AP frequency (!B1).

Merkel’s cells (!A2) are in synaptic contact to meniscus-shaped axon terminals. These complexes are pressure-sensitive SA1 sensors. They are PD sensors (combination of B1 and B2) since their AP frequency is not only dependent on the pressure intensity but also on the rate of its change (dp/dt; !p. 312).

Meissner’s corpuscles (!A1) are composed of lamellar cell layers between which clubshaped axons terminate. This unit represents a rapidly adapting pressure sensor (RA sensor) that responds only to pressure changes, dp/dt (pure D sensor or velocity sensor). The RA sensors are specific for touch (skin indentation of 10–100 µm) and low-frequency vibration (10– 100 Hz). Hair follicle receptors (!A5), which respond to bending of the hairs, assume these functions in hairy areas of the skin.

Pacinian corpuscles (!A4) are innervated by a centrally situated axon. They adapt very rapidly and therefore respond to changes in pressure change velocity, i.e. to acceleration (d2p/dt2), and sense high-frequency vibration (100–400 Hz; indentation depths !3 µm). The

AP frequency is proportional to the vibration frequency (!B3 ).

Resolution. RA and SA1 sensors are densely distributed in the mouth, lips and fingertips, especially in the index and middle finger (about 100/cm2). They can distinguish closely adjacent stimuli as separate, i.e., each afferent axon has a narrow receptive field. Since the signals do not converge as they travel to the CNS, the ability of these sensors in the mouth, lips and fingertips to distinguish between two closely adjacent tactile stimuli, i.e. their resolution, is very high.

The spatial threshold for two-point discrimination, i.e., the distance at which two simultaneous stimuli can be perceived as separate, is used as a measure of tactile resolution. The spatial thresholds are roughly 1 mm on the fingers, lips and tip of the tongue, 4 mm on the palm of the hand, 15 mm on the arm, and over 60 mm on the back.

SA2 receptors and pacinian corpuscles have a broad receptive field (the exact function of SA2 receptors is not known). Pacinian corpuscles are therefore well adapted to detect vibrations, e.g., earth tremors.

Two types of thermosensors are located in the skin: cold sensors for temperatures !36 "C and warm sensors for those #36 "C. The lower the temperature (in the 20–36 "C range), the higher the AP frequency of the cold receptors. The reverse applies to warm receptors in the 36–43 "C range (!C). Temperatures ranging from 20" to 40 "C are subject to rapid adaptation of thermosensation (PD characteristics). Water warmed, for example, to 25 "C initially feels cold. More extreme temperatures, on the other hand, are persistently perceived as cold or hot (this helps to maintain a constant core temperature and prevent skin damage). The density of these cold and warm sensors in most skin areas is low as compared to the much higher densities in the mouth and lips. (That is why the lips or cheeks are used for temperature testing.)

Different sensors are responsible for thermoception at temperatures exceeding 45 "C. These heat sensors are also used for the perception of pungent substances such as capsaicin, the active constituent of hot chili peppers. Stimulation of VR1 receptors (vanilloid receptor type 1) for capsaicin mediates the opening of cation channels in nociceptive nerve endings, which leads to their depolarization.

Despopoulos, Color Atlas of Physiology © 2003 Thieme

All rights reserved. Usage subject to terms and conditions of license.

A. Skin sensors

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Hairless skin

 

 

 

 

 

 

 

Hairy skin

 

 

 

 

Horny layer

 

 

 

 

 

 

5 Hair follicle

 

 

 

 

Epidermis

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1 Meissner’s corpuscles

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(RA sensor)

 

 

 

Skin

 

 

 

 

 

 

 

 

 

 

 

2 Merkel’s cell

 

 

 

 

Dermis

 

 

 

 

 

 

 

 

 

 

(SA1 sensor)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3 Ruffini’s corpuscle

 

 

 

of the

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(SA2 sensor)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Nerve fibers

 

 

 

 

Hypodermis

 

 

 

 

 

 

 

4 Pacinian

 

 

 

 

Functions

 

 

 

 

 

 

 

 

 

 

 

corpuscle

 

 

 

 

 

B. Response of skin sensors for pressure (1), touch (2) and vibration (3)

 

 

 

 

 

 

 

 

 

10g

 

 

 

 

10g

 

 

 

 

Sensory

 

 

10g

20g

40g

 

1g

 

 

 

 

1g

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Stimulus:

 

Pressure of weight

 

Rate of weight change

Rate of velocity change

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

12.3

Response:

 

 

 

 

 

Action potentials (impulses)

 

 

 

 

Plate

100

 

1

 

 

 

20

2

 

 

 

400

3

 

 

 

AP/s

 

 

 

 

 

 

10

 

 

 

 

200

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

10

 

 

 

 

 

 

5

 

 

 

 

80

 

 

 

 

 

 

 

 

 

 

 

 

2

 

 

 

 

40

 

 

 

 

 

1

 

 

 

 

 

 

1

 

 

 

 

20

 

 

 

 

 

 

1

 

 

10

100

 

0.1

 

1

10

20

40

80 200 400

 

 

 

 

Stimulus weight (g)

 

 

Rate of pressure change

Vibration frequency (Hz)

 

 

 

 

 

 

 

 

 

 

(mm/s)

 

(After Zimmermann & Schmidt)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

C. Response of thermo-

D. PD proprioception: Response to velocity

 

 

sensors

 

 

 

and angle of joint flexion (text on next page)

 

 

 

 

 

 

 

 

1

Flexion

 

 

 

2

Angle

 

 

 

 

 

 

 

 

 

 

 

 

Fast

 

 

 

 

Wide

 

 

 

 

 

sensorsCold

 

sensorsHeat

 

 

 

 

Medium

 

 

 

Medium

 

 

 

 

 

 

 

 

 

Slow

 

 

 

Narrow

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

12

 

 

 

 

 

 

 

 

 

 

 

 

Same flexion velocity

 

AP/s

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

30

 

 

 

 

30

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

8

 

 

 

 

 

AP/s

 

 

D sensor

 

AP/s

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

P sensor

 

 

 

 

 

 

 

 

 

20

 

 

 

 

20

 

 

 

 

 

 

 

 

 

 

 

 

 

Same

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4

 

 

 

 

 

 

 

 

 

end position

 

 

 

Different

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

end position

 

 

 

 

 

 

 

 

10

 

 

 

 

10

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

0

25

30

35

40

 

00

5

 

10

15

0 0

 

5

10

15

315

 

Skin temperature (°C)

(After Boyd & Roberts)

Time (s)

 

 

 

Time (s)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Despopoulos, Color Atlas of Physiology © 2003 Thieme

All rights reserved. Usage subject to terms and conditions of license.

12 Central Nervous System and Senses

316

Proprioception, Stretch Reflex

Proprioception is the mechanism by which we sense the strength that our muscles develop as well as the position and movement of our body and limbs. The vestibular organ (!p. 342) and cutaneous mechanosensors (!p. 314) assist the propriosensors in muscle spindles, joints and tendons. Sensors of Golgi tendon organs are located near muscle–tendon junctions.

Muscle spindles (!A1) contain intensity (P) and differential (D) sensors for monitoring of joint position and movement. The velocity of position change is reflected by a transient rise in impulse frequency (D sensor; !p. 315 D1, spike), and the final joint position is expressed as a constant impulse frequency (P-sensor, !p. 315 D2, plateau). Muscle spindles function to regulate muscle length. They lie parallel to the skeletal muscle fibers (extrafusal muscle fibers) and contain their own muscle fibers (intrafusal muscle fibers). There are two types of intrafusal muscle fibers: (1) nuclear chain fibers (P sensors) and (2) nuclear bag fibers (D sensors). The endings of type Ia afferent neurons coil around both types, whereas type II neurons wind around the nuclear chain fibers only (neuron types described on p. 49 C). These annulospiral endings detect longitudinal stretching of intrafusal muscle fibers and report their length (type Ia and II afferents) and changes in length (Ia afferents) to the spinal cord. The efferent γ motoneurons (fusimotor fibers) innervate both intrafusal fiber types, allowing variation of their length and stretch sensitivity (!A1, B1).

Golgi tendon organs (!A2) are arranged in series with the muscle and respond to the contraction of only a few motor units or more. Their primary function is to regulate muscle tension. Impulses from Golgi tendon organs (conveyed by type Ib afferents), the skin and joints, and muscle spindles (some of which are type Ia and II afferent fibers), as well as descending impulses, are jointly integrated in type Ib interneurons of the spinal cord; this is referred to as multimodal integration (!D2). Type Ib interneurons inhibit α motoneurons of the muscle from which the Ib afferent input originated (autogenous inhibition) and activate antagonistic muscles via excitatory interneurons (!D5).

Monosynaptic stretch reflex (!C). Muscles spindles are also affected by sudden stretching of a skeletal muscle, e.g. due to a tap on the tendon attaching it. Stretching of the muscle spindles triggers the activation of type Ia afferent impulses (!B2, C), which enter the spinal cord via the dorsal root and terminate in the ventral horn at the α motoneurons of the same muscle. This type Ia afferent input therefore induces contraction of the same muscle by only one synaptic connection. The reflex time for this monosynaptic stretch reflex is therefore very short (ca. 30 ms). This is classified as a proprioceptive reflex, since the stimulation and response arise in the same organ. The monosynaptic stretch reflex functions to rapidly correct “involuntary” changes in muscle length and joint position.

Supraspinal activation (!B3). Voluntary muscle contractions are characterized by coactivation of α and γ neurons. The latter adjust the muscle spindles (length sensors) to a certain set-point of length. Any deviations from this set-point due, for example, to unexpected shifting of weight, are compensated for by readjusting the α-innervation (load compensation reflex). Expected changes in muscle length, especially during complex movements, can also be more precisely controlled by (centrally regulated) γ fiber activity by increasing the preload and stretch sensitivity of the intrafusal muscle fibers (fusimotor set).

Hoffmann’s reflex can be also used to test the stretch reflex pathway. This can be done by positioning electrodes on the skin over (mixed) muscle nerves and subsequently recording the muscle contraction induced by electrical stimuli of different intensity.

Polysynaptic circuits, also arising from type II afferents complement the stretch reflex. If a stretch reflex (e.g., knee-jerk reflex) occurs in an extensor muscle, the α motoneurons of the antagonistic flexor muscle must be inhibited via inhibitory Ia interneurons to achieve efficient extension (!D1).

Deactivation of stretch reflex is achieved by inhibiting muscle contraction as follows: 1) The muscle spindles relax, thereby allowing the deactivation of type Ia fibers; 2) the Golgi tendon organs inhibit the α motoneurons via type Ib interneurons (!D2); 3) the α motoneurons are inhibited by the interneurons (Renshaw cells; !D4) that they themselves stimulated via axon collaterals (recurrent inhibition; !D3; p. 321 C1).

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A. Muscle spindles and Golgi tendon organs

 

 

 

 

α motoneurons

 

 

 

Ia and II afferents

 

 

 

γ motoneurons

 

 

1b fiber

Annulospiral

Reflex

 

Nuclear chain fibers

 

 

endings

 

 

 

Nuclear bag fibers

 

 

Golgi

Muscle spindle

Stretch

 

tendon

 

organ

Extrafusal

 

Skeletal muscle

muscle fibers

Proprioception,

B. Muscle spindle function

 

 

 

 

 

1 Initial length of muscle

 

 

 

Sensor

Muscle spindle

Ia

 

 

 

 

Extrafusal

α

12.4

γ

muscle fibers

Plate

2 Spindle activated by “involuntary” muscle stretching

 

 

 

Ia

 

 

 

Reflex contraction of skeletal muscle

 

αto bring muscle back to initial length

3 Supraspinal activation

 

 

 

Supraspinal

 

 

 

 

 

centers

 

“Voluntary” change in muscle length

 

 

 

 

 

 

with pre-setting (via fibers)

 

 

 

 

 

 

a. A set-point for length (α /γ co-activation)

 

 

α

 

 

 

b. An increased receptor sensitivity

 

 

 

 

 

(fusimotor set)

 

 

γ

 

 

 

C. Monosynaptic stretch reflex

D. Polysynaptic circuits

 

 

 

 

 

 

5

 

Posterior

 

 

 

2

 

root

 

 

 

To flexor

1

 

 

 

 

 

 

 

 

 

 

 

 

α

 

 

 

 

α fibers

To

4

Ia,

Ib

 

Ia fiber

extensor

3

II

 

 

 

 

 

 

 

Ib fiber

 

 

From

 

 

 

Ia/II fibers

 

 

extensor

 

 

 

Extensor

Interneuron

 

 

 

 

Inhibitory

317

 

 

 

 

 

Flexor

 

Stimulatory

 

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Nociception and Pain

 

Pain is an unpleasant sensory experience as-

 

sociated with discomfort. It is protective inso-

 

far as it signals that the body is being

 

threatened by an injury (noxa). Nociception is

Senses

the perception of noxae via nocisensors, neural

conduction and central processing. The pain

perience. Pain can also occur without stimula-

and

that is ultimately

felt is a subjective ex-

tion of nocisensors, and excitation of nocisen-

 

System

sors does not always evoke pain.

All body tissues except the brain and liver

 

 

contain sensors for pain, i.e., nocisensors or

Nervous

nociceptors (!A). Nocisensors are bead-like

nuclei of the trigeminal nerve. Most of these

 

endings of peripheral axons, the somata of

 

which are located in dorsal root ganglia and in

Central

fibers are slowly conducting C fibers (!1 m/s);

fiber types described on p. 49 C).

 

the rest are myelinated Aδ fibers (5–30 m/s;

12

When an injury occurs, one first senses sharp “fast

 

pain” (Aδ fibers) before feeling the dull “slow pain”

 

(C fibers), which is felt longer and over a broader

 

area. Since nocisensors do not adapt, the pain can

 

last for days. Sensitization can even lower the

 

stimulus threshold.

 

 

Most nocisensors are polymodal sensors (C

 

fibers) activated by mechanical stimuli, chemical

 

mediators of inflammation, and high-intensity heat

 

or cold stimuli. Unimodal nociceptors, the less

 

common type, consist of thermal nocisensors (Aδ

 

fibers), mechanical nocisensors (Aδ fibers), and ”dor-

 

mant nocisensors.” Thermal nocisensors are activated

 

by extremely hot ("45 #C) or cold (!5 #C) stimuli

 

(!p. 314). Dormant nocisensors are chiefly located

 

in internal organs and are “awakened” after pro-

 

longed exposure (sensitization) to a stimulus, e.g.,

 

inflammation.

 

 

Nocisensors can

be inhibited by opioids

(desensitization) and stimulated by prostaglandin E2 or bradykinin, which is released in response to inflammation (sensitization; !A). Endogenous opioids (e.g., dynorphin, enkephalin, endorphin) and exogenous opioids (e.g., morphium) as well as inhibitors of prostaglandin synthesis (!p. 269) are therefore able to alleviate pain (analgesic action).

Inflammatory sensitization (e.g., sunburn) lowers the threshold for noxious stimuli, leading to excessive

318sensitivity (hyperalgesia) and additional pain resulting from non-noxious stimuli to the skin (allody-

nia), e.g., touch or warm water (37 #C). Once the

nocisensors are stimulated, they start to release neuropeptides such as substance P or CGRP (calcitonin gene-related peptide) that cause inflammation of the surrounding vessels (neurogenic inflammation).

Projected pain. Damage to nociceptive fibers causes pain (neurogenic or neuropathic) that is often projected to and perceived as arising from the periphery. A prolapsed disk compressing a spinal nerve can, for example, cause leg pain. Nociceptive fibers can be blocked by cold or local anesthesia.

Nociceptive tracts (!C1). The central axons of nociceptive somatic neurons and nociceptive afferents of internal organs end on neurons of the dorsal horn of the spinal cord. In many cases, they terminate on the same neurons as the skin afferents.

Referred pain (!B). Convergence of somatic and visceral nociceptive afferents is probably the main cause of referred pain. In this type of pain, noxious visceral stimuli cause a perception of pain in certain skin areas called Head’s zones. That for the heart, for example, is located mainly in the chest region. Myocardial ischemia is therefore perceived as pain on the surface of the chest wall (angina pectoris) and often also in the lower arm and upper abdominal region.

In the spinal cord, the neuroceptive afferents cross to the opposite side (decussation) and are conducted in the tracts of the anterolateral funiculus—mainly in the spinothalamic tract— and continue centrally via the brain stem where they join nociceptive afferents from the head (mainly trigeminal nerve) to the thalamus (!C1). From the ventrolateral thalamus, sensory aspects of pain are projected to S1 and S2 areas of the cortex. Tracts from the medial thalamic nuclei project to the limbic system and other centers.

Components of pain. Pain has a sensory component including the conscious perception of site, duration and intensity of pain; a motor component (e.g., defensive posture and withdrawal reflex; !p. 320), an autonomic component (e.g., tachycardia), and an affective component (e.g., aversion). In addition, pain assessments based on the memory of a previous pain experience can lead to pain-related behavior (e.g., moaning).

In the thalamus and spinal cord, nociception can be inhibited via descending tracts with the aid of various transmitters (mainly opioids). The nuclei of these tracts (!C2, blue) are located in the brain stem and are mainly activated via the nociceptive spinoreticular tract (negative feedback loop).

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