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Файл:Ділова посібник правильний.doc
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- •Ділова англійська мова навчальний посібник
- •Unit I looking for a job
- •Some Tips How to Write a cv
- •Communicative practice
- •Talking About Your Job
- •Looking for a Bookkeeper
- •Extreme Sports
- •Interested?
- •Check-up
- •I. Choose the most suitable variant:
- •II. Match the definition with its explanation.
- •III. Define whether the statements are True or False.
- •Unit II business ethics
- •Text a. Ethical standards
- •Text b. The Best Known Brand
- •Communicative practice
- •Writing practice
- •Check-up
- •Unit iіi Part I. The structure of a modern business
- •Business structure. Staff of the enterprise
- •Part II. Classsficftion of organization culture
- •Communicative practice
- •Part III. Types of companies
- •What are the different types of companies
- •Ukraine
- •United Kingdom
- •United States
- •Federally incorporated
- •State incorporated The following are the main business designations and types:
- •Check-up
- •Unit 4 letter writing
- •Structure of a Letter
- •377 King James Street
- •Business Letter Writing
- •Letter Writing Tips
- •Business letter model
- •Letter samples
- •1.1 Apology (formal)
- •4.2. Invitation (informal)
- •5.1. Thank you "bread and butter letter"
- •Business lettеrs
- •6.1 Complaint letter from a business customer to a telephone company
- •6.2 Complaint letter from business to business.
- •6.3 Sample Business Letter
- •Task IX. Complete the letter, providing the necessary information.
- •Check up
- •Useful expressions
- •British Airways. Check-in Information for Passengers
- •Communicative practice
- •Dialogue 1.
- •Dialogue 2.
- •Check-up
- •I. Match the words and definitions:
- •Part II. At the Customs
- •Customs
- •Customs declaration
- •Communicative practice
- •At the Customs
- •Check-up
- •Summary of basic custom rules
- •Part III. At the Hotel
- •The Hotel Litwor
- •Communicative practice
- •Check-up
- •Part IV. At the Restaurant Task . Read and learn phrases below.
- •Task . Read the text and answer questions after it: At the Restaurant
- •Thai Food
- •Communicative practice
- •Check-up
- •Literature
Literature
1. Dubicka I., O’Keeffe M. English for International Tourism. Pre-Intermediate (Students’ book). – Longman, 2007. – 143 p.
2. Dubicka I., O’Keeffe M. English for International Tourism. Pre-Intermediate (Workbook). – Longman, 2007. – 80 p.
3. Wood N. Tourism and Catering (workshop). – Oxford University Press, 2009. – 40 p.
4. Walker R., Harding K. Tourism 2. - Oxford University Press, 2009. – 143 p.
5. Alison Pohl. Test Your Professional English (Hotel and Catering). – Penguin, 2004. – 105 p.
6. Duckworth M. Oxford Business English. Grammar and Practice. – Oxford University Press. – 2002. – 224 p.
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