- •Kingdom Fungi Objectives
- •I. Fungal Structure, Nutrition, and Ecology
- •II. Reproduction
- •III. Taxonomic Classification
- •IV. Importance
- •Objectives
- •I. Introduction to the Plant Kingdom
- •Relatives Objectives
- •I. Vascular Plants
- •II. Nonseed Vascular Plants
- •III. Division Psilophyta (Whisk Ferns)
- •IV. Division Lycophyta (Club Mosses)
- •V. Division Sphenophyta (Horsetails and Scouring Rushes)
- •VI. Division Pterophyta (Ferns)
- •Objectives
- •I. Seed Vascular Plants
- •II. Division Coniferophyta (Conifers)
- •III. Other Gymnosperms
- •IV. Human and Ecologic Importance
- •Objectives
- •I. Flowering Plants
- •II. Monocotyledons and Dicotyledons
- •III. Evolutionary Trends
II. Monocotyledons and Dicotyledons
A. General information
1. The two classes of the division Anthophyta are monocotyledons and dicotyle-
dons, commonly referred to as monocots and dicots
2. Although the terms monocot and dicot refer specifically to the number of cotyle-
dons, or food storage organs, within the seeds of angiosperms, several other characteristics separate the two classes (see Comparison of Monocots and Dicots, page 108)
B. Monocots
1. Monocots have only one cotyledon in each seed
a. The single cotyledon enzymatically absorbs food from the endosperm and
transports it to the growing embryo
b. The large cotyledon in the mature seeds of grass species is called the scutel-
lum
(1) The scutellum is attached to one side of the embryo, midway between
the plumule at the upper end of the embryo and the radicle at the
lower end (2.) The radicle, or embryonic root, is enclosed in a protective sheath
known as a coleorhiza (3) The plumule (epicotyl and young leaves) is enclosed within a protective
sheath called the coleoptile
c. The endosperm persists in the seed and is the primary source of stored food
for the embryo and young seedling during the early stages of germination
2. The flower parts (sepals, petals, stamen) usually occur in groups of three or multi-
ples of three
The leaves have parallel veins
Monocots tend to have fibrous root systems
The primary vascular bundles in stems are scattered throughout the cross section
Comparison of Monocots and Dicots |
||
CHARACTERISTIC |
MONOCOTS |
DICOTS |
Embryo |
One cotyledon |
Two cotyledons |
Flower parts |
Occur in groups of three |
Occur in groups of four or five |
Leaves |
Parallel veined |
Net veined |
Roots |
Many main roots (fibrous root system) |
One mam root (taproot system) |
Stem anatomy |
Scattered vascular bundles |
Vascular bundles arranged in rings |
Root anatomy |
Pith |
Xylem in center |
Secondary growth |
No |
Yes |
6. The roots contain a central core of pith (parenchyma tissue derived from the pro-
cambium)
7. True secondary growth is rare or nonexistent because most monocots lack vascu-
lar cambium and cork cambium
8. Examples of monocots include cereal grains (such as corn, wheat, and oats),
sugarcane, lilies, daffodils, orchids, bananas, palms, and grasses
C. Dicots
1. Dicots have two cotyledons in each seed
a. The cotyledons are the food storage organs of the embryo
b. The endosperm does not remain unchanged in dicots; it is converted to a
cotyledon during seed development
The flower parts occur in multiples of four or five
The leaves have netlike veins
Dicots lend to have root systems consisting of a single main root (taproot) with
small branches
The primary vascular bundles in stems form a ring pattern
Most dicot roots, with the exception of those of a few herbaceous dicots, do not
have a central core of pith
7. True and often abundant secondary growth occurs in many species because of
the presence of vascular and cork cambium
8. Examples of dicots include many annual plants (such as tomatoes, peppers,
beans, sunflowers, mustards, and common weeds), flowering herbaceous species, and most flowering trees and shrubs
