К.Р.№3 Англ (Автосохраненный)

Questions

Answers

1. What kinds of food and beverage service are offered by hotels?

1. In many small hotels or motels, these food services are often operated on a concession basis. Other hotels have complete restaurant service and also offer room service for guests who desire food and beverages served to them in their rooms.

2. Why is food and beverage service a major factor in hotel operations?

2. The income derive from this source actually exceeds income from room rentals.

3. Why is the food and beverage manager a key member of the management staff? What is his overall responsibility?

3. Because of the large proportion of income contributed by a hotel’s bars and restaurants, the food and beverage manager is a key member of the management staff. He has the overall responsibility for planning the food and drink operation and purchasing the hundreds of items that are necessary for the restaurants and bars. 

4. What employees may work on the food and beverage manager’s staff?

4. The food and beverage manager’s staff may also include a storekeeper, who stores and issues food, beverage, and restaurant and kitchen supplies.

5. Who is the head of the kitchen staff? What is he responsible for?

5. The head cook, almost always designated by the French word chef, is the boss of this hot, steamy, and at times chaotic area. The chef is responsible for planning the menus and for supervising the work of the other chefs and cooks.

6. What does the job of an assistant chef consist of?

6. Several assistant chefs report to the chef. These include a sauce chef, a salad chef, a vegetable chef, and so on. Under the chefs are cooks who actually cook the food and then place it on the plate for the waiters to pick up. 

7. Who are some of the other employees in the kitchen?

7. Under the cooks’ supervision are the kitchen helpers who, for example, peel potatoes, cut up vegetables, and bring food from the storeroom to the kitchen. The kitchen staff also includes dishwashers, even in a kitchen equipped with electrical appliances, since pots and pans usually need special attention, and someone must load and unload the machines.

Verb

Participle I

Active

Passive

1.take

Simple

To take

To be taken

Continuous

To be taking

Perfect

To have taken

To have been taken

Perfect Continuous

To have been taking

2.serve

Simple

To serve

To be served

Continuous

To be serving

Perfect

To have served

To have been served

Perfect Continuous

To have been serving

Two people may be assigned to this task.

Be assigned

Simple Passive

Двое человек могут быть назначены на эту должность.

The information must be passed along to the accounting office as quickly as possible.

Be passed

Simple Passive

Информация должна быть передана в бухгалтерию как можно быстрее.

To be instructed by such a good specialist was a great advantage.

To be instructed

Simple Passive

Это большое достижение получить инструктаж от такого отличного специалиста.

Sorry not to have noticed you.

To be instructed

Perfect Active

Прости, что не заметил тебя.

1.В больших отелях имеется специальный персонал, чтобы заказывать продукты и напитки для кухни.

In large hotels there is a special staff to order food and drinks for the kitchen.

2.Чтобы доходы отеля росли, все более популярным становится обслуживание банкетов и конвенций.

To increase income of the hotel, it becomes more popular to provide service for banquets and conventions.

3.Шеф повар отвечает за меню и качество приготовления блюд, чтобы гости были довольны.

The chef is responsible for planning the menus and for the quantity of the food, for guests to be !!!!

4.Чтобы помогать гостям в выборе вин, многие отели нанимают соммелье.

To help guests in choosing wines in some hotels there is a sommelier.

5.Во многих ресторанах есть услуга подачи еды в номер, чтобы гостям было удобно.

In most restaurants there is a special function of room-service, to be convenient for the guests.

1. This chef is known to be the most popular in this area.

This chef….to be the most popular

Известно, что этот шеф-повар самый популярный в этом районе.

2. I find the cuisine of this restaurant to be the best.

Cuisine… to be the best.

На мой взгляд, кухня данного ресторана самая лучшая.

3. He doesn’t seem to know this dish.

He doesn’t …. know

Кажется, он не знаком с этим блюдом.

4. The guests watched the waiter setting the table.

The waiter setting

Гости наблюдали за официантом, сервирующим стол.

5. The waiter seems to have quite forgotten us.

The waiter… to have forgotten

Кажется, что официант совсем забыл про нас.

6. I want you to order the meal.

I want…. to order

Я хочу, чтобы ты сделал заказ.

7. A continental breakfast is considered not enough for some tourists.

breakfast is … not enough

Континентальный завтрак считается недостаточным для некоторых туристов.

8. I saw the chef entered the restaurant.

the chef entered

Я увидел шеф-повара входящего в ресторан

9. He didn’t prove to be a very experienced sommelier.

to be… sommelier

Он показался нам не очень опытным соммелье.

10. We expect the tourists to arrive soon.

the tourists to arrive

Мы ожидаем скорого прибытия туристов.

1. Видели, как автобус скрылся за углом отеля.

Saw the bus hiding around the corner.

2. Он считается лучшим гидом по этому направлению.

He is known to be the best guide in this area.

3. Известно, что иностранные языки необходимы в туризме.

It is known, foreign languages are necessary in tourism.

4. Вряд ли этот гид знает китайский.

He didn’t prove to know Chinese language.

5. Известно, что человек, рассаживающий гостей в ресторане отеля, называется метр д’отелем.

Metrd’otel is known helping guests to find their seats.

6. Они ожидают, что поток туристов в этом сезоне будет большой.

They are expecting a very high tourist stream.

7. Менеджер приказал уволить этого официанта.

Manager required firing this waiter.

8. Кассир попросил, чтобы чек был оплачен немедленно.

The cashier asked the bill being paid immediately.

9. Никто не хочет, чтобы этот отель закрыли.

Nobody wants this hotel being closed.

10. Мы не предполагали, что туристы приедут так рано.

We didn’t thought tourists being arrived so early.

Verbs

Present Active

Participle II

Offer

Offering

Offered

Serve

Serving

Served

Work

Working

Worked

Cut

Cutting

Cut

Bring

Bringing

Brought

Verbs

Active

Passive

Take

Present

Taking

Being taken

Perfect

Having taken

Having been taken

Call

Present

Calling

Being called

Perfect

Having called

Having been called

Словосочетание

Тип причастия

Перевод

…income contributed…

Participle II

Past passive

…прибыль, получаемая…

…waiter serving the table…

Participle I

Present active

…официанта, накрывающего на стол…

…the cooks cooking the food…

Participle I

Present active

…поваров, готовящих еду…

Entering the room, she turned on the light.

Entering

Present Active

Войдя в комнату, она включила свет.

Hearing the sounds of music, we stopped talking.

Hearing

Present Active

Услышав звуки музыки, мы прекратили беседу.

Looking out of the window, he saw his sister dancing in the rain.

Looking out

Present Active

Выглянув из окна, он увидел сестру, танцующую под дождем.

Verb

Participle I

Active

Passive

1. include

Present

Including

Being included

Perfect

Having included

Having been included

2. make

Present

Making

Being made

Perfect

Having made

Having been made

She was thinking about buying a new one.

Buying

Present Active

Она подумала о том, чтобы купить новый.

On being told the news, she turned pale.

being told

Present Passive

После того как ей рассказали новости, она побледнела.

Can you remember having seen the man before?

having seen

Perfect Active

Вспомни, видел ли ты раньше этого мужчину?

1. Когда шеф-повар вошел на кухню, все были заняты приготовлением блюд.

When the chef entered the kitchen, everyone was busy with cooking the dishes.

2. Официант настаивал на том, чтобы мы заказали французское вино.

The waiter insisted us on being ordered the French vine.

3. Горничная вошла в номер не постучав.

The room having been entered by housemaid without knocking.

4. Вы не возражаете, если я принесу вам завтрак в номер?

Do you mind me having brought breakfast to your room?

5. Официант продолжал накрывать на стол.

The waiter continued setting the table.

1. Мне нравится континентальный завтрак, и моему другу тоже.

I like continental breakfast, so my friend does.

2. Англичане любят индийскую кухню, а многие русские – нет.

England’s like Indian cuisine neither do most of the Russian's.

3. Он не хочет останавливаться в большом отеле, и я тоже.

He doesn’t want to stop in a big hotel, so do I.

4. Все люди любят путешествовать, и мы тоже.

All people like to travel, so do we.

5. Метр д‘отель должен разговаривать на иностранных языках, и его персонал тоже.

Metrd’otel must speak foreign languages, so his stuff do.