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70. Hypoxies.

Hypoxy or oxygen fasting – typical pathological process occurring due to insufficient tissue consumption with oxygen or as a result of oxygen non-proper usage with cells.

Types:

    1. Aethiologically:

  1. hypoxic (exogenous): hypobaric and normobaric;

  2. respiratory;

  3. heart-vascular (circulational);

  4. blood (haemic);

  5. hypoxy of overload;

  6. substrate;

  7. tissular (histotoxic).

    1. By development time and duration:

  1. shark (lightning);

  2. acute;

  3. subacute;

  4. chronic.

    1. Dependently on process distribution:

  1. local;

  2. general.

    1. By gravity degree:

  1. easy;

  2. moderate;

  3. grave;

  4. critical (death, mortal).

Hypobaric – in highlands in 3500 m (death can be a 8000-8500 m).

Normobaric – at normal total barometric pressure but decreased oxygen partial pressure - in closed small rooms, flying objectives, submarines, some problems with narcosis-respiratory devices.

Respiratory – due to gas exchange insufficiency in lungs.

Circulatory – at massive bleeding, organism dehydration, glucocorticoid insufficiency, allergy processes, electrolyte metabolism problems, toxic influences on vessels and other reasons leading to organs and tissues insufficient blood supply.

Haemic – occurs at effective oxygen blood capacity decreasing at anaemias, hydremias as well as haemoglobine ability changing to bind, transport and give oxygen to tissues.

Tissular or primarily-tissular – due to cells disability to absorb oxygen or as a result of biological oxidation efficacy diminishing because of oxidation and phosphorylation dissemination.

Substarate – due to oxygen insufficient transport or its utilization disturbances.

71. Appetite disturbance.

Anorexy – appetite complete absence at objective needs in food:

  1. intoxicational – at acute and chronic intoxications (Hg salts, medicines, bacterial toxins);

  2. dyspeptic – at alimentary organs pathology, it has conditionally-reflectory nature;

  3. neurodynamic – as a result of reciprocal (parallel) inhibiting of appetite center at limbic system separate structures overexcitement (pain syndrome at myocardial infarction, colicks, peritonitis);

  4. neurotic – due to brain hemisphere excessive excitement and strong emotions (especially negative ones);

  5. psychogenic – is a result of conscious limiting in eating for being thin or as a result of obsessive idea at psychopathies;

  6. neuroendocrinopathic – is determined by organic problems in hypothalamus and endocrine diseases (hypophyseal cachexy, Addissonic disease).

2 Main mechanisms:

  1. alimentary center excitability diminishing – intoxicational, dyspeptic, neuroendocrinologic;

  2. alimentary center neurons inhibiting – neurodynamic, neurotic, psychogenic.

Hyperorexy or bulimy (at disorder border extent) (from “orexis” – appetite, “bus” – ox, bull, “limos” – hunger) – is accompanied by polyphagy (“polys” – many, “phagein” – to eat) and satiation feeling decreasing.

Reasons:

  1. hypothalamic disorders – tertiary hyperorexy;

  2. hypophyseal dysfunction – secondary;

  3. pancreatic insulas problems – primary process.

Results:

  1. obesity;

  2. diabetes mellitus;

  3. atherosclerosis;

  4. organism resistance diminishing to infections.

Parorexy – appetite perversion – striving to eat unedible substances (carbon, chalk, lime). It is caused by changings in gustatory analizator peripheral and central parts; often at pregnancy.

Fast satiation – appetite rapid disappearance right after eating start. Reasons: after operations on stomack (postresectional syndrome), at some intoxications (alcohol), at neurotic states.

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