
- •Предисловие
- •Some Important Things from the Educational Environment
- •Vocabulary exercises
- •College Life
- •Vocabulary exercises
- •B. Our University Active Vocabulary
- •Our University
- •Vocabulary exercises
- •Self check
- •Unit 2 Our Studies. Our English Lesson Active Vocabulary
- •Introducing the new vocabulary
- •Our Studies
- •Career Prospects
- •II. Listening and comprehension tasks
- •2.1. Check your understanding of the dialogue by marking the following statements as True or False. Comment on your choice.
- •2.2. Listen to the dialogue focussing on the details and answer the questions.
- •2.3. Listen to the dialogue once again and while doing it write down all the information that may characterize the boys.
- •III. Follow up activities
- •Self check
- •Unit 3 Taking Exams Active Vocabulary
- •Taking Exams
- •A Students’ Guide to Exam Stress
- •After the Exams
- •Vocabulary exercises
- •Unusual Types of Houses
- •II. Listening and comprehension tasks
- •2.1. Listen to 4 people talking about their houses and mark the statements as True or False.
- •2.2 Listen to the descriptions again and fill in the chart below.
- •III. Follow up activity
- •B. American Home
- •1. Answer these questions about yourself and, if possible, find out how someone else would answer them.
- •Self Check
- •A Letter Home
- •В. Renting a Room Active Vocabulary
- •In England many people let rooms in their houses to people who need somewhere to live. The people pay money for this and are called lodgers.
- •Imagine you are going to let / rent a room / flat. The questions below will help you get all the information you need.
- •Sharing a Flat
- •Phoning a Landlord
- •II. Listening and compehenstion tasks
- •III. Follow up activity
- •Self Check
- •Unit 3 Buying a House Active Vocabulary
- •Buying a House
- •Looking for a House to Buy
- •Unit 4 Furniture and Furnishing Active Vocabulary
- •Around the Home a. Rooms
- •Vocabulary exercises
- •House for Sale
- •III. Follow up activity
- •Self Check
- •Unit 5 Your Ideal Home
- •I. Foodstuffs
- •III. Ways of Cooking
- •Vocabulary exercises
- •Use the following examples as a model.
- •В. Cooking Methods and Ways of Cooking. Recipes
- •Cooking Methods
- •Vocabulary exercises
- •Giving Instructions
- •Bread and Butter Pudding
- •Cinnamon-Sugar Apple Pie
- •Salmon In Puff Pastry
- •Special Family Food
- •How do you make…?
- •2. Listen to the recording. Rearrange the instructions in the correct order. Remember that there is one extra instruction which is not given.
- •3. Compare your answer with a partner and, if necessary, listen again to settle any disagreements.
- •Self check
- •Unit 2 National Cuisines. Customs of Having Meals a. National Cuisines
- •English Cooking
- •Traditional British Cooking
- •American Food
- •Belarusian Cookery
- •B. Customs of Having Meals Active Vocabulary
- •Vocabulary exercises
- •The Customs of Having Meals in England
- •Daily Meals in Belarus
- •I. Take turns discussing these questions with your partner.
- •II. Make up dialogues following the models given below.
- •Listen to the interview with Yves and answer the following questions:
- •Listen to the interview once again and fill in the chart.
- •Self check
- •Unit 3 Table Manners
- •A List of Do’s and Don’ts
- •Unit 4 Eating Out Active Vocabulary
- •Eating Out
- •The Old Mill, The Quay, Wardleton, Sussex
- •Fast Food
- •(A) Lunch for Two
- •1. Listen to the conversation and complete the sentences choosing the right variant:
- •2. Listen to the conversation again and answer the following questions.
- •(B) Eating Out
- •1. Listen to the conversation and fill in the gaps.
- •Conversational Formulas.
- •Invitations. Thanks. Refusals
- •Invitation
- •In a restaurant
- •With a girl-friend in a coffee bar
- •In a cafe
- •Chocolate Nut Sundae
- •Self check
- •Unit 5 Healthy Food. Dieting Active Vocabulary
- •We Ought To Eat More Fresh Fruit
- •Nutrients That Provide Energy
- •Tips for Healthy Eating and Cooking
- •Some Facts about Diet
- •Guidelines for Slimmers
- •Self check
- •Part IV. Shopping
- •Unit 1
- •Describing Shops. American and English Shops
- •Active Vocabulary
- •Baker’s / bakery
- •Vocabulary exercises
- •At the Supermarket
- •Shopping List
- •Unit 2 Shopping for Foodstuffs
- •Why is buying foodstuffs considered to be a sort of art? Read the passage and share your opinions. Buying Foodstuffs
- •At a grocery store
- •Some Hints and Tips on Shopping for Food
- •Self Check
- •Vocabulary exercises
- •The Big Stores
- •Shopping
- •Buying souvenirs
- •The spendthrift
- •Buying a present
- •Bargaining
- •Buying Clothes
- •Listen to the first recording and fill in the relevant information.
- •Listen to the recording and answer the following questions.
- •Listen to the second recording and tick the words you’ve heard on the tape:
- •Listen to the recording again and match parts a-e with a-e.
- •Self Check
- •Unit 2 Career Prospects
- •Part II unit 1 Unusual Types of Houses
- •Unit 2 Phoning a Landlord
- •Unit 3 Looking for a House to Buy
- •Unit 4 House for Sale
- •References
B. Customs of Having Meals Active Vocabulary
appetiser
bite, to have a bite
bitter
bolt
canteen
to have smth. for a change
chew
choice, a wide / poor choice
to clear the table
to have for the first / second course
cuisine
What have you decided on?
delicious
dessert
devour
digest
eatable / uneatable
eater, a big / good / hearty eater
fattening
fatty
full up
garnish
gnaw
gobble
gorge oneself on/with
guzzle
heavy, heavy dinner / meal, etc.
help, to help/treat oneself to smth.
juicy
to lay the table
lick
There is nothing like fried potatoes.
menu / What’s on the menu?
nourishing
parched
peck at
peckish
pick at / out
polish off
ravenous
revolting/nasty
ripe
What do you say to some
ice-cream?
seasoning
service, good service
snack, to have a snack
spicy
square, a square meal
stale
starter
starve/die of hunger
substantial
suck
swallow
tender
thirsty
tough (meat)
Vocabulary exercises
Exercise 1. Give (a) synonyms and (b) opposites to the following:
a) hungry – to die of hunger – thirsty – to have a snack – a heavy meal – spices – starter – very tasty – a big eater – |
b) to have a snack – edible – eatable – dessert – fresh – to starve – fatty – delicious – sweet – dry – |
Exercise 2. Match the words from column A with the appropriate definitions from column B.
A B
Dessert - suitable for eating
Diet - style of cooking
Dish - any of the several parts of a meal
Course - sweet food us. served at the end of
Meal a meal
Edible - the science of preparation of food
Cuisine - an amount of food eaten at one time
Cookery - the sort of food and drink us. taken
by a person or a group
- cooked food of one kind
Exercise 3. Use the right word: meal, food, course, dish.
1) We have three _____ a day: breakfast, dinner and supper. 2) I like to cook my ______ myself. 3) This ______ tastes bad. 4) Breakfast in England is generally a bigger _______ than they have on the continent. 5) Why don’t you eat? Your ______ is getting cold. 6) The most common third ______ at our canteen is compote. 7) I hate to have my ____ at a restaurant. 8) Why don’t you take a _____ of meat and vegetables? 9) You ought to take the pills before _____ three times a day. 10) The _____ in the restaurant is always fresh and tasty. 11) Dinner consists of several ___. 12) I like to have a nice hot _____ in the evening. 13) Which _____ is more fattening: boiled or fried? 14) Yesterday I tried to prepare a very special _____ from a French cookery book. 15) The English are fond of good plain _____.
Exercise 4. Put each of the following verbs into its correct place in the sentences below.
chew digest
gnaw bolt
polish off gorge
peck at consume
swallow lick
The children have no appetite. They just ______ their food. They hardly eat anything.
My mother always used to say to me, “Now make sure you _____ meat carefully before you ______”.
In Britain people ________ four million tons of potatoes every year.
He has an enormous appetite. I’ve seen him _______ four hamburgers and a pile of chips at a sitting.
As children we used to ______ ourselves on ice-cream, chips and chocolate, and then feel very sick.
The starving prisoners were so desperate they would _______ any meat bones they could find.
It’s not good for your body to _______ your food so quickly. Eat slowly so that you can ______ it properly.
He was so hungry that when he’d finished his food, he began to ___ the plate!
Exercise 5. Put the verbs from the exercises above into the appropriate boxes below.
|
With a lot of appetite |
Without appetite |
Neutral |
Solid Food |
|
|
|
Liquid or near-liquid |
|
|
|
Exercise 6. Explain the difference between the words or phrases in each of the following pairs.
starving and parched
a snack and a square meal
stale and mouldy
peckish and ravenous
uneatable and inedible
a beer-bottle and a bottle of beer
a starter and a dessert
a restaurant and a cafe
SPEAKING
1. How would you describe the following using the words and expressions from the list of the active vocabulary?
a lion eating a large piece of meat
a bird trying to eat a piece of bread
a small girl eating a large packet of potato crisps
a Sumo wrestler eating a huge bowl of noodles
a horse drinking water after a long gallop
a fat man eating his third ice cream
a dog trying to eat a large bone
a hungry person eating an apple.
2. Discuss these questions with a partner.
What time(s) of day (and night) do you feel hungriest?
How do you feel physically and emotionally when you are really hungry?
What activities make you feel particularly hungry or thirsty?
How do you feel after eating and drinking?
Read the abstracts and be ready to discuss the customs of having meals in Britain and Belarus.