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Word study

Exercise I. Transcribe and Word study pronounce.

toast, porridge, juice, cornflakes, lunch, course, soup, piece, beefsteak, potatoe, vegetable, Yorkshire pudding, type, similar, serve, sandwich, buscuit.

Exercise II.. Look at these words and try to give their corresponding Russian equivalents. Use your dictionary to check the meanings of these words.

marmalade, bacon, sauce, menu, soup, restaurant

Exercise III. Make up your own sentences using the following words and word combinations.

1. in the lunch hour, restaurant, to be hungry and thirsty;

2. coffee or tea, a cup, to be busy, not to go to the canteen;

3. to order, meat or fish, to choose, will you..., a menu.

Text study

Exercise I. Read the text and pay attention to the traditional English food.

English Food and Eating Habits

The English usually have four meals a day: breakfast, dinner (lunch), tea (five o’clock) and supper (dinner). Some people have dinner at one o’clock and some have dinner in the evening (instead of supper) and the midday meal is then called lunch. The traditional English breakfast is a meal of bacon and eggs, hot buttered toast or bread or rolls, marmalade or jam, tea or coffee. In Scotland and northern parts of England people sometimes have a plate of porridge or cornflakes for breakfast.

The second meal (lunch or dinner) is served at one o’clock. It consists of two courses if it is lunch and three courses if it is dinner. First comes soup (sometimes juice or piece of melon).

The second course is a meat or firsh course. Beefsteak is the most popular meat dish. It is usually accompanied by roast potatoes or potatoes done in their jackets, a second vegetable (probably cabbage or carrots) and Yorkshire pudding.

Then comes a sweet. Apple pie (with hot custard) is a favourite sweet. There are various types of pudding. Lunch is very similar to dinner but it is a lighter meal and as a rule people do not have soup for lunch.

The next meal is five o’clock tea. In most families it is served at half past four or five o’clock. Sometimes people may have some sandwiches or biscuits with five o’clock tea but generally very little food. Tea is taken with milk. Tea with lemon is called Russian tea and is served only in some cafes and restaurants. Guests are often invited to five o’clock tea. The hostess welcomes them at the door and invites them to the drawing-room where tea is served. Then she brings in the tea-service (cups, saucers, plates, a tea-pot, a sugar bowl) on a tea-waggon (tea-trolley) or on a tray. The tea-party usually lasts not more than an hour.

The most known and popular food in Britain is fish and chips which anyone can get in cafes and restaurants or in special Fish and Chips shops open at certain times of the day (from 12 till 3 p.m. and from 7.30 till 11 p.m.)

Exercise I. Translate the following word combinations basing upon the text:

four meals a day, to be served at one o’clock, the midday meal, to consist of two courses, a meal of bacon and eggs, buttered toast, meat or fish course, roast potatoes done in their jackets, apple pie, light meal, five o’clock tea.

Exercise II. Make up English-Russian pairs.

1) cornflakes

2) vegetables

3) to consist of

4) cabbage

5) melon

6) juice

7) sweets

8) tea-pot

  1. состоять из

  2. капуста

  3. овощи

  4. кукурузные хлопья

  5. дыня

  6. сок

  7. чайник

  8. сладости

Exercise III. Complete the following sentences basing upon the text. Translate them into Russian.

1. The traditional English breakfast is....

2. In Scotland and northern parts of England people sometimes have....

3. The second meal consists of....

4. The most popular meat dish is....

5. Apple pie is....

6. Lunch is....

7. In most families five o’clock tea is served at....

8. Tea with lemon is....

9. The most known and popular food in Britain is....

Exercise IV. Find in the text all the words which refer to:

1. vegetables;

2. meat dishes;

3. sweets;

4. drinks.

Exercise V. Answer the following questions:

1. How many meals a day do the English have? 2. What is the name of the first meal in the morning? 3. When is breakfast served? 4. What is the traditional English breakfast like? 5. What do people in the northern parts of England have for breakfast? 6. What do you have for breakfast? 7. What is the traditional English second meal? 8. When is it served? 9. What do the English usually have for dinner? 10. What is the most popular meat dish? 11. What is the favourite sweet of the English? 12. What is the English pudding like? 13. What is the English pudding most famous for? 14. Is lunch lighter than dinner? 15. What is five o’clock tea? 16. Are guests usually invited to five o’clock tea? 17. What is the most known and popular food on the British Isles? 18. Where is fish and chips served in Great Britain?

Exercise VI. Look through the text and tell about:

a) breakfast

b) dinner (lunch)

c) tea (five o’clock)

d) supper (dinner)

Situation dialogues

Exercise I. Have a talk with your friend. Make up dialogues using modifications. Learn these dialogues by heart.

Dialogues

At the cafe

Dialogue 1

Modifications

A: Hello, Betty, I’ve not seen you for ages.

B: Glad to see you! Will you have lunch with me?

A: With pleasure! – I’m hungry.

B: What would you like: tea or coffee?

A: Black coffee, please.

B: But I’d like strong tea.

Good morning...

Good afternoon...

Good evening...

How nice to see you!

With great pleasure!

Settled, Agreed.

I’m as hungry as a hunter.

What do you want?

What do you prefer?

White coffee, milk, juice, light tea, strong tea.

I want, I prefer.

Dialogue 2

Modifications

A: How do you find your sandwich?

B: It’s delicious! And what about

A: Certainly! Just a moment.

B: The vegetables are nice.

A: You are welcome.

How do you like...?

How is...?

Lovely! Tasty. Nice.

fruit, ice-cream, cold ham, a glass of light beer.

Sure. No doubt. Of course.

Thank you very much.

Thanks a lot. Thanks.

Not at all. Don’t mention it.

Dialogue 3

Modifications

A: Could you bring us a menu?

B: Here you are. What would you like to order? I’d recommed the meat course. The meat is specially cooked.

A: No, thank you. The point is that I am a vegetarian.

B: Well, what vegetables do you prefer?

A: Tomatoes and cucumbers, please.

Will you...

Would you...

I’d advise you.

The matter is that...

The fact is that...

Would you like, do you want.

Well... and some pears, beans, potatoes

brandy, please. wine, liqueur, whisky

Exercise II. Read and dramatize this dialogue.

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