СЭГ Мира / 2 семестр / ПРАКТИКУМ СЭГ мира,часть 2 / В-ХРЕСТОМАТИЯ электронная 2009 / СТАТИСТИКА 2003 cia.gov / 2193
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Field Listing - Major infectious diseases
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Country Major infectious diseases Afghanistan degree of risk: high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria is a high risk countrywide below 2,000 meters from March through November
animal contact disease: rabies (2005) Algeria degree of risk: intermediate
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne disease: cutaneous leishmaniasis is a high risk in some locations (2005) Angola degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, typhoid fever
vectorborne diseases: malaria, African trypanosomiasis (sleeping sickness) are high risks in some locations
respiratory disease: meningococcal meningitis
water contact disease: schistosomiasis (2005) Bangladesh degree of risk: high
food or waterborne diseases: bacterial diarrhea, hepatitis A and E, and typhoid fever
vectorborne diseases: dengue fever and malaria are high risks in some locations
water contact disease: leptospirosis
animal contact disease: rabies (2005) Benin degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria, yellow fever, and others are high risks in some locations
respiratory disease: meningococcal meningitis (2005) Botswana degree of risk: high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria (2005) Burkina Faso degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria is a high risk in some locations
water contact disease: schistosomiasis
respiratory disease: meningococcal meningitis (2005) Burma degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: dengue fever and malaria are high risks in some locations (2005) Burundi degree of risk: very high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria (2005) Cambodia degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: dengue fever, malaria, and Japanese encephalitis are high risks in some locations
note: at present, H5N1 avian influenza poses a minimal risk; during outbreaks among birds, rare cases could occur among US citizens who have close contact with infected birds or poultry (2005) Cameroon degree of risk: very high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria and yellow fever are high risks in some locations
water contact disease: schistosomiasis
respiratory disease: meningococcal meningitis (2005) Central African Republic degree of risk: very high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria
respiratory disease: meningococcal meningitis (2005) Chad degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria
water contact disease: schistosomiasis
respiratory disease: meningococcal meningitis (2005) Congo, Democratic Republic of the degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria, plague, and African trypanosomiasis (sleeping sickness) are high risks in some locations
water contact disease: schistosomiasis (2005) Congo, Republic of the degree of risk: very high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria (2005) Cote d'Ivoire degree of risk: very high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria, yellow fever, and others are high risks in some locations
water contact: schistosomiasis (2005) Djibouti degree of risk: high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A and E, and typhoid fever
vectorborne disease: malaria (2005) Equatorial Guinea degree of risk: very high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria (2005) Eritrea degree of risk: high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria is a high risk in some locations (2005) Ethiopia degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, typhoid fever, and hepatitis E
vectorborne diseases: malaria and cutaneous leishmaniasis are high risks in some locations
respiratory disease: meningococcal meningitis
animal contact disease: rabies
water contact disease: schistosomiasis (2005) Gabon degree of risk: very high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria (2005) Gambia, The degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: dengue fever, malaria, Crimean-Congo hemorrhagic fever, yellow fever are high risks in some locations
water contact disease: schistosomiasis
respiratory disease: meningococcal meningitis (2005) Ghana degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria and yellow fever are high risks in some locations
water contact disease: schistosomiasis
respiratory disease: meningococcal meningitis (2005) Guinea degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria and yellow fever are high risks in some locations
water contact disease: schistosomiasis
respiratory disease: meningococcal meningitis
aerosolized dust or soil contact disease: Lassa fever (2005) Guinea-Bissau degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria and yellow fever are high risks in some locations
water contact disease: schistosomiasis
respiratory disease: meningococcal meningitis (2005) India degree of risk: high
food or waterborne diseases: bacterial diarrhea, hepatitis A and E, and typhoid fever
vectorborne diseases: dengue fever, malaria, and Japanese encephalitis are high risks in some locations
animal contact disease: rabies (2005) Indonesia degree of risk: high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A and E, and typhoid fever
vectorborne diseases: dengue fever, malaria, and chikungunya are high risks in some locations
note: at present, H5N1 avian influenza poses a minimal risk; during outbreaks among birds, rare cases could occur among US citizens who have close contact with infected birds or poultry (2005) Kenya degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria is a high risk in some locations
water contact disease: schistosomiasis (2005) Liberia degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria and yellow fever are high risks in some locations
water contact disease: schistosomiasis
aerosolized dust or soil contact disease: Lassa fever (2005) Libya degree of risk: intermediate
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: may be a significant risk in some locations during the transmission season (typically April through October) (2005) Madagascar degree of risk: high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria and plague are high risks in some locations
water contact disease: schistosomiasis (2005) Malawi degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria and plague are high risks in some locations
water contact disease: schistosomiasis (2005) Malaysia degree of risk: high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: dengue fever and malaria are high risks in some locations (2005) Mali degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria is a high risk in some locations
water contact disease: schistosomiasis
respiratory disease: meningococcal meningitis (2005) Mauritania degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria and Rift Valley fever are high risks in some locations
respiratory disease: meningococcal meningitis (2005) Morocco degree of risk: intermediate
food or waterborne diseases: bacterial diarrhea, and hepatitis A
vectorborne diseases: may be a significant risk in some locations during the transmission season (typically April through November) (2005) Mozambique degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria and plague are high risks in some locations
water contact disease: schistosomiasis (2005) Namibia degree of risk: high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria
water contact disease: schistosomiasis (2005) Niger degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria is a high risk in some locations
respiratory disease: meningococcal meningitis (2005) Nigeria degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria
respiratory disease: meningococcal meningitis
aerosolized dust or soil contact disease: one of the most highly endemic areas for Lassa fever (2005) Pakistan degree of risk: high
food or waterborne diseases: bacterial diarrhea, hepatitis A and E, and typhoid fever
vectorborne diseases: dengue fever, malaria, and cutaneous leishmaniasis are high risks depending on location
animal contact disease: rabies (2005) Papua New Guinea degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: dengue fever and malaria are high risks in some locations (2005) Philippines degree of risk: high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: dengue fever and malaria are high risks in some locations
animal contact disease: rabies (2005) Rwanda degree of risk: very high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria (2005) Sao Tome and Principe degree of risk: high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne disease: malaria (2005) Senegal degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: dengue fever, malaria, yellow fever, Crimean-Congo hemorrhagic fever, and Rift Valley fever are high risks in some locations
water contact disease: schistosomiasis
respiratory disease: meningococcal meningitis (2005) Sierra Leone degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria and yellow fever are high risks in some locations
water contact disease: schistosomiasis
aerosolized dust or soil contact disease: Lassa fever (2005) Somalia degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A and E, and typhoid fever
vectorborne diseases: malaria and dengue fever are high risks in some locations
water contact disease: schistosomiasis
animal contact disease: rabies (2005) Sudan degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria, dengue fever, African trypanosomiasis (sleeping sickness) are high risks in some locations
water contact disease: schistosomiasis
respiratory disease: meningococcal meningitis (2005) Tanzania degree of risk: very high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria, Rift Valley fever and plague are high risks in some locations
water contact disease: schistosomiasis (2005) Thailand degree of risk: high
food or waterborne diseases: bacterial diarrhea and hepatitis A
vectorborne diseases: dengue fever, malaria, Japanese encephalitis, and plague are high risks in some locations
animal contact disease: rabies
water contact disease: leptospirosis
note: at present, H5N1 avian influenza poses a minimal risk; during outbreaks among birds, rare cases could occur among US personnel who have close contact with infected birds or poultry (2005) Togo degree of risk: very high
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria and yellow fever are high risks in some locations
water contact disease: schistosomiasis
respiratory disease: meningococcal meningitis (2005) Tunisia degree of risk: intermediate
food or waterborne diseases: bacterial diarrhea and hepatitis A
vectorborne diseases: may be a significant risk in some locations during the transmission season (typically April through November) (2005) Uganda degree of risk: very high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria and African trypanosomiasis (sleeping sickness) are high risks in some locations
water contact disease: schistosomiasis (2005) Vietnam degree of risk: high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: dengue fever, malaria, Japanese encephalitis, and plague are high risks in some locations
animal contact disease: rabies
water contact disease: leptospirosis
note: at present, H5N1 avian influenza poses a minimal risk; during outbreaks among birds, rare cases could occur among US personnel who have close contact with infected birds or poultry (2005) Western Sahara degree of risk: intermediate
food or waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: may be a significant risk in some locations during the transmission season (typically April through November) (2005) Zambia degree of risk: very high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever
vectorborne diseases: malaria and plague are high risks in some locations
water contact disease: schistosomiasis (2005) Zimbabwe degree of risk: high
food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid
vectorborne disease: malaria
water contact disease: schistosomiasis (2005) This page was last updated on 2 May, 2006