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Файл:Ординатура / Хирургия / Библиотека им академика М.И. Перельмана / Книга_5709_Библиотеки_им_академика_М_И_Перельмана.pdf
X
- •Preface
- •Acknowledgements
- •Contents
- •Introduction
- •Natural Products as Pharmacological Tools
- •Introduction
- •Drug Discovery from Natural Products
- •Nomenclature
- •Classification of Natural Products
- •Identification of Natural Products
- •Techniques Involved in Natural Product Lead Discovery
- •Classification of Carbohydrates
- •Qualitative Chemical Tests for Carbohydrates
- •Monosaccharides
- •Configuration of Monosaccharides
- •Ascending and Descending in Monosaccharides
- •Chemical Reactions of Monosaccharides
- •Ring Size of Monosaccharides
- •Conformations of Monosaccharides
- •Monosaccharides of Pharmaceutical Importance
- •Disaccharides
- •Biological Importance of Disaccharides
- •Classification and Nomenclature of Disaccharides
- •Determination of the Structure of Disaccharides
- •Disaccharides of Pharmaceutical Importance
- •Sucrose
- •Lactose
- •Maltose
- •Trehalose
- •Trisaccharides
- •Gentianose
- •Tetrasaccharides
- •Stachyose
- •Polysaccharides
- •Classification and Nomenclature of Polysaccharides
- •Polysaccharides of Pharmaceutical Importance
- •Starch
- •Introduction
- •Classification of Glycosides
- •Qualitative Chemical Tests for Glycosides
- •Isolation of Glycosides
- •Structural Determination of Glycosides
- •Glycosides of Pharmaceutical Importance
- •Salicin
- •Ruberythric Acid
- •Arbutin
- •Amino Acids
- •Nomenclature of Amino Acids
- •Qualitative Chemical Tests for Amino Acids
- •Classification of Amino Acids
- •Isolation and Separation of Amino Acids from Proteins
- •General Physical and Chemical Properties of Amino Acids
- •Peptides
- •Classification of Peptides
- •Synthesis of Peptides
- •General Principles of Peptide Synthesis
- •General Methods of Peptide Synthesis
- •Structure of Peptides
- •Proteins
- •Biological Functions
- •Classification of Proteins
- •Qualitative Chemical Tests for Proteins
- •Structure of Proteins
- •Proteins of Pharmaceutical Importance
- •Oxytocin
- •Thyroxine
- •Insulin
- •Nomenclature of Alkaloids
- •Classification of Alkaloids
- •Qualitative Chemical Tests for Alkaloids
- •Isolation or Production of Alkaloids
- •Molecular Formula Determination
- •Hydrolysis
- •Determination of Unsaturation
- •Functional Group Determination
- •Degradation of Alkaloids
- •Physical Methods in Conjunction with Chemical Methods
- •Synthesis
- •Alkaloids of Pharmaceutical Importance
- •Atropine
- •Morphine
- •Quinine
- •Papaverine
- •Emetine
- •Ephedrine
- •Ergotamine
- •Reserpine
- •Strychnine
- •Colchicine
- •Piperine
- •Nicotine
- •Steroids
- •Nomenclature of Steroids
- •Ergosterol
- •Miscellaneous Sterols
- •Stereochemistry
- •Qualitative Chemical Tests for Steroids
- •Sterols
- •Cholesterol
- •Lanosterol
- •Stigmasterol
- •Bile Acids
- •5β-Cholanic Acid
- •5α-Cholanic Acid
- •Functions of Bile Acids
- •Saponins and Sapogenins
- •Steroidal Saponins
- •Synthesis of Diosgenin
- •Pentacyclic Triterpenoid Saponins
- •Steroidal Alkaloids
- •Cardiac Steroids or Cardiotonic Glycosides
- •Hormones
- •Classification
- •Sex Hormones
- •Biosynthesis of Sex Steroid Hormones
- •Androgens (Male Sex Hormones)
- •Biological Activities of Androgens
- •Therapeutic Uses of Anabolic Androgenic Steroids
- •Androgens of Pharmaceutical Importance
- •Dehydroepiandrosterone
- •Methyl Testosterone
- •SAR of Androgens
- •Oestrogens
- •Isolation of Oestrogens
- •Biological Activities of Oestrogens
- •Metabolism of Oestrogens
- •Therapeutic Uses of Oestrogens
- •Classification of Oestrogens
- •Oestrogens of Pharmaceutical Importance
- •Oestrone
- •Oestriol
- •Oestradiol
- •Chemical Relationship Between Oestrone, Oestriol and Oestradiol
- •Nonsteroidal Oestrogens or Artificial Hormones
- •Hexoestrol
- •Benzoestrol
- •Structure–Activity Relationship (SAR) of Oestrogens
- •Corpus Luteum Hormones or Gestogens or Progestins
- •Metabolism of Progesterone
- •Biological Activities of Progestins
- •Therapeutic Uses of Progestins
- •Classification of Progesterones
- •Progestins of Pharmaceutical Importance
- •Progesterone
- •Progesterone Derivatives
- •Hormonal Contraceptives
- •Oral Contraceptives
- •Corticosteroids (Adrenal Cortical Hormones)
- •Biological Effects of Glucocorticoids
- •Biosynthesis of the Adrenocorticoids from Cholesterol
- •Therapeutic Uses of Glucocorticoids
- •Classification of Corticosteroids
- •Corticosteroids of Pharmaceutical Importance
- •Aldosterone
- •Prednisolone
- •SAR of Corticosteroids
- •Introduction
- •Isolation of Terpenoids
- •Classification of Terpenoids
- •Isoprene Rule and Special Isoprene Rule
- •Hemiterpenoids
- •Monoterpenoids or Terpenes
- •Acyclic Monoterpenoids
- •Citral
- •Geraniol
- •Nerol
- •Cyclization Reactions of Acyclic Monoterpenoids
- •Monocyclic Monoterpenoids
- •Limonene
- •Menthol and Menthone
- •Pulegone
- •Carvone
- •Ionones
- •Bicyclic Monoterpenoids
- •Camphor
- •Camphene
- •Fenchone
- •Sesquiterpenoids
- •Acyclic Sesquiterpenoids
- •Farnesol
- •Monocyclic Sesquiterpenoids
- •Zingiberene
- •Bicyclic Sesquiterpenoids
- •Cadinene
- •Miscellaneous Sesquiterpenoids
- •Diterpenoids
- •Phytol
- •Vitamin A
- •Abietic Acid
- •Taxol
- •Triterpenoids
- •Squalene
- •Lanosterol and Euphol
- •Amyrins
- •Tetraterpenoids
- •Polyterpenoids
- •Introduction
- •Isolation of Flavones
- •Structural Elucidation of Flavones
- •Flavonol
- •Quercetin
- •Structural Elucidation of Quercetin
- •Structural Elucidation of Isoflavones
- •Introduction
- •Nomenclature of Vitamins
- •Classification of Vitamins
- •Sources of Vitamins and Their Deficiency Diseases
- •Vitamin A
- •Vitamin D
- •Vitamin E (Tocopherols)

262
Pharmaceutical Chemistry of Natural Products
(b) The formation of a diketone (IX) from cholestanetriol (VIII) upon oxidation reveals that in
(VIII) two of the –OH groups are 2° in nature and the third –OH (resistant to oxidation) is
3°.
(c) The formation tetracarboxylic acid (XI) from cholestanedione (X) upon oxidation without
decreasing any carbon atom suggests that the two ketonic groups in (X) are present in
different rings (carbon atom would have been lost during oxidation if it is in the same
ring). In other words, the double bond and the hydroxyl group in cholesterol are present
in two different rings and as we have already seen that the hydroxyl group of cholesterol
is present in ring A, the double bond must therefore be present in either ring B, C or D.
(d) As the compound cholestanedione (X) can form a pyridazine derivative with hydrazine,
the two ketonic groups of (X) are in γ-positions with respect to each other which is possible
only if the double bond is present in between C-5 and C-6, and thus all the above reactions
can be depicted as below.
(e) Further confi rmation of double bond position: The position of double bond is further proved by
the following set of reactions:
IXI
Cholesterol Cholestenone
Copper oxide
KMnO
4
Keto acid + CO
2
(O)
290°C
XIII
This reaction led to the following conclusions:
(i) Upon oxidation of (XII) to (XIII) one carbon atom is lost, which indicates that the keto
group and the double bond in (XII) are in the same ring. Moreover, UV absorption spectrum
of (XII), λ
max
240 nm, shows that the keto group and the double bond are conjugated. This
can be explained by assuming that there is a migration of the double bond of cholesterol
during the formation of cholestenone (XII) which is possible only if the double bond is
present in between C-5 and C-6.
OH
Copper oxide
290°
I
O
KMnO
4
{o}
XII
HOOC
O
+ CO
2
XIII
Nature and Position of the Side Chain
1. Acetylation followed by oxidation of cholesterol: On acetylation followed by
oxidation, cholesterol forms acetate of a hydroxyketone and a steam-volatile ketone called
isohexylmethyl ketone.
Cholesterol
CrO
3
Cholesteryl acetate
O
Isohexylmethyl ketone
Acetate of a hydroxy ketone
CH CH CH CH
222
+ H
3
C
CH
3
CH
3
Ac O
2

Steroids and Hormones
263
The formation of these products reveals that isohexylmethyl ketone side chain is present in
cholesterol and it is attached to the nucleus of cholesterol through the carbon atom oxidized to
C=O group.
2. From the foregoing discussion we came to know that the coprostane (and hence cholesterol)
contains a side chain of eight carbon atoms arranged in the following order.
R
—CH—CH —CH —CH —CH
222
CH
3
CH
3
CH
3
12
3
4
5
6
C
n
The nature of side chain has also been explained by the application of Barbier–Wieland
degradation (B–W). This method shows the ring of the nucleus that is attached to the side
chain.
3. Point of attachment of the side chain to the nucleus (R):
(a) The dicarboxylic acid, aetiobilianic acid (obtained above), on heating with acetic
anhydride forms an anhydride which suggests that it is a 1,5-dicarboxylic acid (Blanc
rule). From a fi ve-membered ring, only the 1,5-dicarboxylic acid can be obtained;
therefore, the side chain is attached to the fi ve-membered ring D.
(b) On selenium dehydrogenation, cholesterol yields Diels’ hydrocarbon, which reveals
that the side chain is attached to C-17 in cholesterol. This position is further proved by
X-ray photographs and surface fi lm measurements.
HO
H
H
H
Cholesterol
Oxidation
Aetiobilianic acid
COOH
COOH
Position of the Angular Methyl Groups
The cyclopentanophenanthrene nucleus (17 carbon atoms) and the side chain (8 carbon
atoms) of cholesterol accounts for 25 carbon atoms out of 27 carbon atoms of cholesterol.
The remaining two carbon atoms are found to be present as angular methyl groups by the
following facts.

264
Pharmaceutical Chemistry of Natural Products
1. The keto acid (XIII) on Clemmensen reduction followed by two B–W degradations gives a
tertiary acid, so one of the angular groups must be present on C-10.
HOOC
O
A
B
Zn–Hg
HCl
HOOC
2BW–
HOOC
2. Cholesterol on selenium dehydrogenation yields Diels’ hydrocarbon and chrysene; the
formation of the latter is explained by the fact that there is an angular methyl group at
either C-13 or C-14 which enters the fi ve-membered ring (D) of cholesterol to form a
six-membered ring of chrysene.
+
HO
H
H
H
Cholesterol
Se
Diels’ hydrocarbon Chrysene
CH
3
3. Upon distillation with selenium, aetiobilianic anhydride gives 1,2-dimethyl phenanthrene,
which reveals that the methyl group is present in position 13; had it been on C-14, only
monomethyl phenanthrene would have been formed.
COOH
Aetiobilianic acid
Heat
O
O
O
Se
Aetiobilianic anhydride
COOH
B
C
13
14
10
CH
3
CH
3
A
B
C
1,2-Dimethyl phenanthrene
A

Steroids and Hormones
265
COOH
O
O
O
COOH
13
14
10
CH
3
A
B
C
Monomethyl phenanthrene
Synthesis of cholesterol ( Woodward synthesis).
HCO
3
HO
O
H
O
O
H
O
OH
H
OH
HCl
OH
O
H
(O)
O
O
+
Butadiene
O
H
CH
3
(CH)SO
32 4
HCO
3
HCO
3
CH
3
(i) HNO
3
(ii) Sn–HCl
HCO
3
HCO
3
CH
3
NH
2
FeCl
3
4-Methoxy-2,5-toluquinone
HCO
3
O
CH
3
O
2-Methoxy- -Cresolp
HCO
3
LiAlH
4
(i) OH
–
(ii) OH
+
HCO
3
HC
HC
CH
2
CH
2
HCO
3
CH
3
HCO
3
(i) (CH CO) O
32
(ii) Zn–(CH CO) O
32
HCOCH
225
CH ONa
3

266
Pharmaceutical Chemistry of Natural Products
(Michael condensation)
H
O
CHO
KOH
O
H
CHOH
C H COCH=CH
25 2
(CH ) COK
33
C
H
2
HC
2
OC
HC
2
CH
3
O
H
OsO
4
O
H
OH
OH
Mixture
O
H
O
O
(Selective reduction)
H
H
H
O
H
O
O
H
O
H
O
O
H
CHOH
COOH
O
O
to protect CO group
O
H
O
O
H
CHN
O
Mixture
O
O
O
H
H
H
H
O
HC
3
HC
3
(i) Resolution
(ii) (CH ) CO, H
32
+
C(CH )
32
HC
3
C(CH )
32
HC
3
CH ONa
3
HCO C H
225
C(CH )
32
HC
3
C H NHCH
65 3
C(CH )
32
CH
3
CH
65
HC
3
(ii) Hydrolysis
(i) CH =CHCN
2
C(CH )
32
(i) Resolution
(ii) (CH CO O
3
)
2
CH CO Na
32
C(CH )
32
C
CH MgBr
3
H –Pd/SrCO
23

Steroids and Hormones
267
CHO
CHO
H
H
Boil in Dioxane
H
CHO
(i) K Cr O
227
(ii) CH N
O
H
O
CO
O
O
O
H
H
NaOH
(Cyclization)
C
O
O
H
H
O
HC
3
C(CH )
32
C(CH )
32
HIO
4
H
H
O
CO CH
23
(i) Resolve
(ii) (+)-form
(iii) H –Pt
2
H
H
HO
CO CH
23
H
H
CrO
3
H
H
CO CH
23
H
H
H
H
H COCO
3
COCH
3
H
H
(i) NaBH
(ii) Hydrolysis
4
(i) (CH CO) O
(ii) SOCl
32
2
(iii) Cd(CH )
32
H
H
HO
CO H
2
H
H
(CH ) CH(CH ) MgBr
(Isohexyl magnesium bromide)
32 23
O

268
Pharmaceutical Chemistry of Natural Products
H
H
H COCO
3
H
H
Na Cr O
227
HSO
24
Heat
–H O
2
H
H
H COCO
3
H
H
H
H
O
H
H
(i) H –Pt
(ii) NaOH
2
H
H
HO
H
H
Cholestanol
Br /HBr
2
H
H
O
H
H
Br
Pyridine
H
H
O
H
CH COCl
(CH CO) O
3
32
H
H
HO
H
Cholesterol
(i) LiAlH
4
(ii) HCl
H
H
H CCOO
3
H
HO
BILE ACIDS
1. Bile acids are isolated from the bile (a secretion of the liver which is stored in the gall bladder)
of various animals as well as humans.

Steroids and Hormones
269
2. They occur as bile salts, i.e. the sodium salt of conjugated acids of either RCONHCH
2
COOH
or RCONHCH
2
SO
3
H type.
3. In other words, they occur as sodium salts of amides with either glycine (NH
2
CH
2
COOH)
or taurine (NH
2
CH
2
CH
2
SO
3
H). For example, glycocholic acid (glycone + cholic acid) and
taurocholic acid (taurine + cholic acid).
4. Generally they are found to be hydroxyl derivatives of either 5β-cholanic acid (cholanic acid)
or 5α-cholanic acid (allocholanic acid).
5. More than 20 natural bile acids have been characterized. The structures of cholanic acid
and allocholanic acid and their derivatives are given below. The most abundant bile acids
in human bile are cholic acid (25–60% of the total bile acids), deoxycholic acid (5–25% of
the total bile acids), chenodeoxycholic acid (30–50% of the total bile acids) and lithocholic
acid.
5
6
H
H
7
8
H
COOH
H
1
2
3
4
9
10
11
12
13
14 15
16
17
18
19
20
21
22
23
24
H
H
H
COOH
H
5
6
H
H
7
8
H
COOH
H
1
2
3
4
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
HO
OH
OH
Deoxycholic acid
5
6
H H
7
8
H
COOH
H
1
2
3
4
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
HO
OH
Lithocholic acid
5
6
H
H
7
8
H
COOH
H
1
2
3
4
9
10
11
12
13
14 15
16
17
18
19
20
21
22
23
24
HO
Chenodeoxycholic acid
5
6
H
H
7
8
H
COOH
H
1
2
3
4
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
HO
OH
5
6
H
H
7
8
H
COOH
H
1
2
3
4
9
10
11
12
13
14 15
16
17
18
19
20
21
22
23
24
HO
OH
a-Hydroxycholic acid
5 -Cholanic acid
(Cholanic acid)
b
5 -Cholanic acid
(Allocholanic acid)
a Cholic acid

270
Pharmaceutical Chemistry of Natural Products
6. Bile acids differ from each other in the position and number of hydroxyl groups. In bile acids,
the position of the hydroxyl groups may be any of the following positions: 3, 6, 7, 11, 12 and
23.
7. With many acids, esters, alcohols, ethers, phenols and hydrocarbons, deoxycholic acid forms
a large number of extremely stable inclusion compounds called choleic acids.
8. The bile acids in the bile entering the intestine are rapidly absorbed into the blood, taken
back by the liver and reutilized. This is called enterohepatic circulation of bile salts. Unabsorbed
bile acids are attacked by bacteria and decomposed into various products which are excreted
in faeces.
9. 5β-Cholanic acid or 5α-cholanic acid is produced when bile acid is dehydrated by heating in
a vacuum followed by catalytic reduction.
H
H
H
COOH
H
Lithocholic acid
5
6
H H
7
8
H
COOH
H
1
2
3
4
9
10
11
12
13
14 15
16
17
18
19
20
21
22
23
24
HO
–H O
2
H
H
H
COOH
H
Cholenic acid
or
H
H
H
COOH
H
H
2
–Pt
5 -Cholanic acidb
The 5β-cholanic acid (cholanic acid) or 5α-cholanic acid (allocholanic acid) is prepared
synthetically from cholesterol as follows.
5-Cholanic Acid
H
H
H
HO
Oppenauer
Oxidation
O
HO
H
H –Pt
2
Cholesterol Cholest-4-en-3-one
5 -Cholestane-3 -ol
(Coprostanol)
bb

Steroids and Hormones
271
H
COOH
H
H H
CrO
3
5 -Cholanic acidβ
(i) CrO
(ii) Zn–Hg/HCl
3
5 -Cholestane
(Coprostanol)
b
5␣-Cholanic Acid
H
H
H
HO
Cholesterol
HO
O
H
H
COOH
H
H
H
H
H
H –Pt
2
5 Cholestan-3 -olab–
CrO
3
(O)
CrO
3
5 Cholestan-3-onea–
Zn–Hg/HCl
5 Cholestanea–
5 Cholanic acida–
Functions of Bile Acids
The important functions of the bile acids are as follows:
1. They help in the absorption of cholesterol, fat soluble vitamins (A, D, K, etc.) by forming
water-soluble complexes.
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