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The White Peacock

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THE WHITE PEACOCK
stepping discreetly through the mild sunshine and the shad­ow. I leaned my bicycle against the grey, silken doors of the old coach-house. The place was breathing with silence. I hesitated to knock at the open door. Emily came. She was rich as always with her large beauty, and stately now with the stateliness of a strong woman six months gone with child.
She exclaimed with surprise, and I followed her into the kitchen, catching a glimpse of the glistening pans and the white wood baths as I passed through the scullery. The kitchen was a good-sized, low room that through long course of years had become absolutely a home. The great beams of the ceil­ing bowed easily, the chimney-seat had a bit of dark-green cur­tain, and under the high mantel-piece was another low shelf that the men could reach with their hands as they sat in the inglenook. There the pipes lay. Many generations of peaceful men and fruitful women had passed through the room, and not one but had added a new small comfort; a chair in the right place, a hook, a stool, a cushion, a certain pleasing cloth for the sofa covers, a shelf of books. The room, that looked so quiet and crude, was a home evolved through generations to fi t the large bodies of the men who dwelled in it, and the placid fancy of the women. At last, it had an individuality. It was the home of the Renshaws, warm, lovable, serene. Emily was in perfect ac­cord with its brownness, its shadows, its ease. I, as I sat on the sofa under the window, felt rejected by the kind room. I was distressed with a sense of ephemerality, of pale, erratic fragility.
Emily, in her full-blooded beauty, was at home. It is rare now to feel a kinship between a room and the one who inhab­its it, a close bond of blood relation. Emily had at last found her
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place, and had escaped from the torture of strange, complex modern life. She was making a pie, and the fl our was white on her brown arms. She pushed the tickling hair from her face with her arm, and looked at me with tranquil pleasure, as she worked the paste in the yellow bowl. I was quiet, subdued be­fore her.
“You are very happy?” I said.
“Ah, very!” she replied. “And you? – you are not, you look worn.”
“Yes,” I replied. “I am happy enough. I am living my life.”
“Don’t you fi nd it wearisome?” she asked pityingly.
She made me tell her all my doings, and she marvelled, but all the time her eyes were dubious and pitiful.
“You have George here,” I said.
“Yes. He’s in a poor state, but he’s not as sick as he was.”
“What about the delirium tremens?”
“Oh, he was better of that – very nearly – before he came here. He sometimes fancies they’re coming on again, and he’s terrifi ed. Isn’t it awful! And he’s brought it all on himself. Tom’s very good to him.”
“There’s nothing the matter with him – physically, is there?” I asked.
“I don’t know,” she replied, as she went to the oven to turn a pie that was baking. She put her arm to her forehead and brushed aside her hair, leaving a mark of fl our on her nose. For a moment or two she remained kneeling on the fender, look­ing into the fi re and thinking. “He was in a poor way when he came here, could eat nothing, sick every morning. I suppose
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THE WHITE PEACOCK
it’s his liver. They all end like that.” She continued to wipe the large black plums and put them in the dish.
“Hardening of the liver?” I asked. She nodded.
“And is he in bed?” I asked again.
“Yes,” she replied. “It’s as I say, if he’d get up and potter about a bit, he’d get over it. But he lies there skulking.”
“And what time will he get up?” I insisted.
“I don’t know. He may crawl down somewhere towards tea­time. Do you want to see him? That’s what you came for, isn’t it?”
She smiled at me with a little sarcasm, and added, “You al­ways thought more of him than anybody, didn’t you? Ah, well, come up and see him.”
I followed her up the back stairs, which led out of the kitch­en, and which emerged straight in a bedroom. We crossed the hollow-sounding plaster-fl oor of this naked room and opened a door at the opposite side. George lay in bed watching us with apprehensive eyes.
“Here is Cyril come to see you,” said Emily, “so I’ve brought him up, for I didn’t know when you’d be downstairs.”
A small smile of relief came on his face, and he put out his hand from the bed. He lay with the disorderly clothes pulled up to his chin. His face was discoloured and rather bloated, his nose swollen.
“Don’t you feel so well this morning?” asked Emily, soften­ing with pity when she came into contact with his sickness.
“Oh, all right,” he replied, wishing only to get rid of us.
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DAVID HERBERT LAWRENCE
“You should try to get up a bit, it’s a beautiful morning, warm and soft –” she said gently. He did not reply, and she went downstairs.
I looked round to the cold, whitewashed room, with its ceiling curving and sloping down the walls. It was sparsely furnished, and bare of even the slightest ornament. The only things of warm colour were the cow and horse skins on the fl oor. All the rest was white or grey or drab. On one side, the room sloped down so that the window was below my knees, and nearly touching the fl oor, on the other side was a larger window, breast high. Through it one could see the jumbled, ruddy roofs of the sheds and the skies. The tiles were shining with patches of vivid orange lichen. Beyond was the cornfi eld, and the men, small in the distance, lifting the sheaves on the cart.
“You will come back to farming again, won’t you?” I asked him, turning to the bed. He smiled.
“I don’t know,” he answered dully.
“Would you rather I went downstairs?” I asked.
“No, I’m glad to see you,” he replied, in the same uneasy fashion.
“I’ve only just come back from France,” I said.
“Ah!” he replied, indifferent.
“I am sorry you’re ill,” I said.
He stared unmovedly at the opposite wall. I went to the window and looked out. After some time, I compelled myself to say, in a casual manner:
“Won’t you get up and come out a bit?”
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THE WHITE PEACOCK
“I suppose I s’ll have to,” he said, gathering himself slowly together for the effort. He pushed himself up in bed.
When he took off the jacket of his pyjamas to wash himself I turned away. His arms seemed thin, and he had bellied, and was bowed and unsightly. I remembered the morning we swam in the millpond. I remembered that he was now in the prime of his life. I looked at his bluish feeble hands as he laboriously washed himself. The soap once slipped from his fi ngers as he was picking it up, and fell, rattling the pot loudly. It startled us, and he seemed to grip the sides of the washstand to steady himself. Then he went on with his slow, painful toilet. As he combed his hair he looked at himself with dull eyes of shame.
The men were coming in from the scullery when we got downstairs. Dinner was smoking on the table. I shook hands with Tom Renshaw, and with the old man’s hard, fi erce left hand. Then I was introduced to Arthur Renshaw, a clean­faced, large, bashful lad of twenty. I nodded to the man, Jim, and to Jim’s wife, Annie. We all sat down to table.
“Well, an’ ‘ow are ter feelin’ by now, like?” asked the old man heartily of George. Receiving no answer, he continued, “Tha should ‘a gor up an’ corn’ an’ gen us a ‘and wi’ th’ wheat, it ‘ud ‘a done thee good.”
“You will have a bit of this mutton, won’t you?” Tom asked him, tapping the joint with the carving-knife. George shook his head.
“It’s quite lean and tender,” he said gently.
“No, thanks,” said George.
“Gi’e ’im a bit, gi’e ’im a bit!” cried the old man. “It’ll do ’im good – it’s what ‘e wants, a bit o’ strengthenin’ nourishment.”
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DAVID HERBERT LAWRENCE
“It’s no good if his stomach won’t have it.” said Tom, in mild reproof, as if he were sneaking of a child. Arthur fi lled George’s glass with beer without speaking. The two young men were full of kind, gentle attention.
“Let ’im ‘a’e a spoonful o’ tonnup then,” persisted the old man. “I canna eat while ‘is plate stands there emp’y.”
So they put turnip and onion sauce on George’s plate, and he took up his fork and tasted a few mouthfuls. The men ate largely, and with zest. The sight of their grand satisfaction, amounting almost to gusto, sickened him.
When at last the old man laid down the dessert-spoon which he used in place of a knife and fork, he looked again at George’s plate, and said:
“Why tha ‘asna aten a smite, not a smite! Tha non goos th’ raight road to be better.”
George maintained a stupid silence.
“Don’t bother him, Father,” said Emily.
“Tha art an öwd whittle, Feythey,” added Tom, smiling good-naturedly. He spoke to his father in dialect, but to Emily in good English. Whatever she said had Tom’s immediate sup­port. Before serving us with pie, Emily gave her brother junket and damsons, setting the plate and the spoon before him as if he were a child. For this act of grace Tom looked at her lov­ingly, and stroked her hand as she passed.
After dinner, George said, with a miserable struggle for an indifferent tone:
“Aren’t you going to give Cyril a glass of whisky?”
He looked up furtively, in a confl ict of shame and hope. A silence fell on the room.
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THE WHITE PEACOCK
“Ay!” said the old man softly. “Let ’im ‘ave a drop.”
“Yes!” added Tom, in submissive pleading.
All the men in the room shrank a little, awaiting the ver­dict of the woman.
“I don’t know,” she said clearly, “that Cyril wants a glass.”
“I don’t mind,” I answered, feeling myself blush. I had not the courage to counteract her will directly. Not even the old man had that courage. We waited in suspense. After keeping us so for a few minutes, while we smouldered with mortifi ca­tion, she went into another room, and we heard her unlocking a door. She returned with a decanter containing rather less than half a pint of liquor. She put out fi ve tumblers.
“Tha neda gi’e me none,” said the old man. “Ah’m non a proud chap. Ah’m not.”
“Nor me neither,” said Arthur.
“You will, Tom?” she asked.
“Do you want me to?” he replied, smiling.
“I don’t,” she answered sharply. “I want nobody to have it, when you look at the results of it. But if Cyril is having a glass, you may as well have one with him.”
Tom was pleased with her. She gave her husband and me fairly stiff glasses.
“Steady, steady!” he said. “Give that George, and give me not so much. Two fi ngers, two of your fi ngers, you know.”
But she passed him the glass. When George had had his share, there remained but a drop in the decanter.
Emily watched the drunkard coldly as he took this remain­der.
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DAVID HERBERT LAWRENCE
George and I talked for a time while the men smoked. He, from his glum stupidity, broke into a harsh, almost imbecile loquacity.
“Have you seen my family lately?” he asked, continuing. “Yes! Not badly set up, are they, the children? But the little devils are soft, mard-soft, every one of ’em. It’s their mother’s bringin’ up – she marded ’em till they were soft, an’ would never let me have a say in it. I should ‘a brought ’em up differ­ent, you know I should.”
Tom looked at Emily, and, remarking her angry contempt, suggested that she should go out with him to look at the stacks. I watched the tall, square-shouldered man leaning with defer­ence and tenderness towards his wife as she walked calmly at his side. She was the mistress, quiet and self-assured, he her rejoiced husband and servant.
George was talking about himself. If I had not seen him, I should hardly have recognised the words as his. He was lam­entably decayed. He talked stupidly, with vulgar contumely of others, and in weak praise of himself.
The old man rose, with a:
“Well, I suppose we mun ma’e another dag at it,” and the men left the house.
George continued his foolish, harsh monologue, making gestures of emphasis with his head and his hands. He contin­ued when we were walking round the buildings into the fi elds, the same babble of bragging and abuse. I was wearied and dis­gusted. He looked, and he sounded, so worthless.
Across the empty cornfi eld the partridges were running. We walked through the September haze slowly, because he
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THE WHITE PEACOCK
was feeble on his legs. As he became tired he ceased to talk. We leaned for some time on a gate, in the brief glow of the transient afternoon, and he was stupid again. He did not no­tice the brown haste of the partridges, he did not care to share with me the handful of ripe blackberries, and when I pulled the bryony ropes off the hedges, and held the great knots of red and green berries in my hand, he glanced at them without interest or appreciation.
“Poison-berries, aren’t they?” he said dully.
Like a tree that is falling, going soft and pale and rotten, clammy with small fungi, he stood leaning against the gate, while the dim afternoon drifted with a fl ow of thick sweet sun­shine past him, not touching him.
In the stackyard, the summer’s splendid monuments of wheat and grass were reared in gold and grey. The wheat was littered brightly round the rising stack. The loaded wagon clanked slowly up the incline, drew near, and rode like a ship at anchor against the scotches, brushing the stack with a crisp, sharp sound. Tom climbed the ladder and stood a moment there against the sky, amid the brightness and fragrance of the gold corn, and waved his arm to his wife who was passing in the shadow of the building. Then Arthur began to lift the sheaves to the stack, and the two men worked in an exquisite, subtle rhythm, their white sleeves and their dark heads gleam­ing, moving against the mild sky and the corn. The silence was broken only by the occasional lurch of the body of the wagon, as the teamer stepped to the front, or again to the rear of the load. Occasionally I could catch the blue glitter of the prongs of the forks. Tom, now lifted high above the small wagon load,
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DAVID HERBERT LAWRENCE
called to his brother some question about the stack. The sound of his voice was strong and mellow.
I turned to George, who was also watching, and said: “You ought to be like that.”
We heard Tom calling, “All right!” and saw him standing high up on the tallest corner of the stack, as on the prow of a ship.
George watched, and his face slowly gathered expression. He turned to me, his dark eyes alive with horror and despair.
“I shall soon – be out of everybody’s way!” he said. His mo­ment of fear and despair was cruel. I cursed myself for having roused him from his stupor.
“You will be better,” I said.
He watched again the handsome movement of the men at the stack.
“I couldn’t team ten sheaves,” he said.
“You will in a month or two,” I urged.
He continued to watch, while Tom got on the ladder and came down the front of the stack.
“Nay, the sooner I clear out, the better,” he repeated to himself.
When we went in to tea, he was, as Tom said, “downcast”. The men talked uneasily with abated voices. Emily attended to him with a little, palpitating solicitude. We were all uncom­fortably impressed with the sense of our alienation from him He sat apart and obscure among us, like a condemned man.
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