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Ординатура / Хирургия / Библиотека им академика М.И. Перельмана / Книга_1114_Библиотеки_им_академика_М_И_Перельмана

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Preface
The previous discussion applies to clinical conditions in which surgical strategies exist to correct the abnormal physiology. Unfortunately, in many surgical diseases, extir­pation of the diseased organ is possible while correction of the pathophysiology is not. But, even here, the physio- logic approach to surgical therapy has relevance. It enables the reader to better understand not only the cause of clin­ical symptoms and signs but also the physiologic insult that invariably results when organs or portions of them are removed. I have also attempted, therefore, to discuss the altered pathophysiology imposed by certain surgical pro­cedures and the adaptive physiologic processes that are brought into play postoperatively.
I have not intended that this book provide the com­prehensive information that multiauthored texts can provide. Rather, I attempt to offer a clinical and therapeu­tic approach to surgical diseases of the gastrointestinal tract based on how diseases and surgical procedures alter normal physiology. In this way, again, I hope that under­standing will replace rote memorization of details. While the book should primarily serve the needs of medical stu­dents and surgical residents and fellows, I hope that sur­geons in practice and academic environments will also find it useful.
Haile T. D ebas, MD, FRCS (C), FACS
San Francisco, California
Many excellent textbooks of surgery exist. Most of these are large, multiauthored, and have the distinct advantage of drawing on the experience of many surgeons with expertise in specific areas. The advantage, however, is often obtained at the expense of a unified approach and style that a book written by a single author can provide.
In writing this book about gastrointestinal surgery, I use an integrated approach to discuss fundamental anatomy and physiology; then examine how normal func­tion is altered by disease, i.e., pathophysiology; and finally, provide the clinical correlates. Based on these three pillars of understanding particular disease processes, I then discuss surgical treatment as a means of correcting the abnormal physiology to restore health. I hope this approach will provide the reader a coordinated under­standing that minimizes the need for rote memorization.
I believe that, when the student understands normal physiology, how disease disturbs that physiology, and how surgical treatment might restore normalcy, one need not remember too many extraneous facts. Instead, a founda­tion of understanding is established that stays with the student even after the details are forgotten. The Jesuits have an attractive definition of culture as “that which remains after you have forgotten all you have learnt.” While I hope that the readers of this book will not totally forget all the facts they have learnt, the concept of a culture of understanding is, nevertheless, valid.
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I wish to express my deepest gratitude and appreciation to Ms. Patricia Meagher, without whose commitment to the project, hard work, perseverance, organization, and sense of editorial perfection, this book would not have been pos­sible. To her, the book has been a labor of love. I just hope that the final product is worthy of her Herculean effort to see this ambitious book to the finish.
Ms. Christine Gralapp provided the illustrations. Her beautifully simple drawings have enlivened the pages of the book and will, undoubtedly, simplify the reader’s task in understanding concepts of pathophysiology and treat­ment of surgical diseases.
Dr. Henry I. Goldberg, Clinical Professor of Radiology at the University of California, San Francisco (UCSF),pro­vided the radiological images for the book. I am most appreciative of his indispensable contribution to the book and grateful for the privilege of tapping into his enormous experience and expertise in gastrointestinal radiology.I am also grateful to Dr.Vincent McCormick, Clinical Professor of Radiology at UCSF,for providing the radiological images for abdominal trauma.
Dr. Linda Ferrell, Professor of Pathology at UCSF, con-
tributed most of the figures depicting gross and micro­scopic surgical pathology. Dr. Ferrell’s vast case collection and enormous experience and expertise in gastrointestinal pathology adds an important dimension to the book. I am very indebted to her.
I am also grateful to three other colleagues at UCSF: Dr. James Ostroff, Professor of Medicine, and Dr. John Cello, Professor of Medicine and Surgery, who contributed the endoscopic images; and Dr. Theodore Schrock, Pro­fessor of Surgery, who contributed several photographs of surgical specimens.
Finally, I wish to thank Ms. Daisy Leo, my Senior Executive Assistant, who somehow juggled my busy sched­ule to enable me to spend the time necessary to write the book.
Finally, I would like to acknowledge the contributions of generations of surgical residents with whom I have had the privilege to associate and from whom I have learnt so much in an enjoyable 30-year career in academic surgery.
Haile T. D ebas, MD, FRCS (C), FACS
San Francisco, California
Acknowledgments
The esophagus is a simple muscular tube closed at each end with a sphincter. It begins where the pharynx ends at the level of the C-6 vertebra and ends at the cardia of the stomach, some 3 to 5cm below the diaphragm, after passing through the diaphragmatic hiatus. The esophagus is approximately 40cm in length and, for the sake of con­venience and clarity in discussion, it is distinguished by three sections: cervical, thoracic, and abdominal. Anatomic relationships of the esophagus are detailed in Figure 1.1 and Table 1.1.
The major function of the esophagus is to transport food from the pharynx into the stomach in a coordinated fashion. Although its mucosal lining secretes mucus, secre­tion is not considered an important part of esophageal function.
UPPER ESOPHAGEAL SPHINCTER
Located at the upper end of the esophagus, the upper esophageal sphincter (UES) is composed of striated muscle condensation covering 2 to 3 cm, reinforced by the transverse fibers of the cricopharyngeus muscle (Figure
1.2). The UES remains closed except during swallowing, when it relaxes in response to pharyngeal contraction. In the resting state, the UES maintains a pressure of approx­imately 40mm Hg. This pressure is essential to prevent aspiration of esophageal contents during gastroesophageal reflux or when swallowed food empties poorly. Failure of the UES to relax in response to swallowing may result in upper esophageal dysphagia and aspiration.
BODY OF THE ESOPHAGUS
The muscular coat of the upper third of the body of the esophagus (i.e., the cervical esophagus) is composed of striated muscle, while that of the lower two thirds is smooth muscle. The smooth-muscle coat consists of an
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1
Esophagus
ANATOMY AND PHYSIOLOGY
inner circular and an outer longitudinal layer. The esoph­agus has no serosal layer.
The mean resting pressure in the body of the esopha-
gus varies from -8 to +5mm Hg, depending on the respiratory cycle. In response to swallowing, however, a coordinated peristalsis sweeps from the upper to the lower end of the esophagus. The mean amplitude of contractions during esophageal peristalsis is 60 ± 5mmHg.When the lumen of the esophagus is acidified, strong peristaltic waves are initiated that serve to rid the esophagus of acid. This “esophageal pump” mechanism is important in the overall health of the gastrointestinal system.
LOWER ESOPHAGEAL SPHINCTER
The lower esophageal sphincter (LES) is located at the ter­minal end of the esophagus and represents the distal 3 to 5 cm of the organ (see Figure 1.2). Most of the LES lies within the abdominal cavity, but a short segment often extends above the diaphragm. A small condensation of cir­cular smooth-muscle fibers resides in this region, too indefinite to constitute an anatomical sphincter. The spe­cialized nature and unique innervation of the smooth muscle of the terminal esophagus provide the basis for a physiological sphincter. These specialized smooth­muscled fibers contain receptors for a number of peptide (e.g., vasoactive intestinal peptide, substance P) and non­peptide neurotransmitters that are released locally from peptidergic and nonpeptidergic neurons.
The LES is a high-pressure zone interposed between
the body of the esophagus and the cardia of the stomach (Figure 1.3). Normally, a mean pressure of 20 ± 5mmHg is maintained at all times except during swallowing, when the pressure falls to 0mm Hg, allowing esophageal peristalsis to empty the swallowed food into the stomach. In its resting state, therefore, the high pressure of the LES prevents reflux of gastric contents into the esophagus.
TABLE 1.1. Essentials: Esophageal Anatomy
Muscular tube, 40-cm long
Closed at proximal end by UES
Closed at distal end by LES
Inner circular muscle coat
Outer longitudinal muscle coat
Striated muscle at upper one third
Smooth muscle at distal two thirds
No serosa
Nerve supply
Vagus nerve
Blood supply
Cervical: Inferior thyroid
Thoracic: Aortic branches
Abdominal: Left gastric, inferior phrenic
Abbreviations: LES, lower esophageal sphincter; UES, upper esophageal sphincter.
coordinated contraction of the body of the esophagus and carrying the food past the LES—which remains in a state of relaxation—and into the stomach. The LES then con­tracts in sequence with esophageal peristalsis. By the time the bolus reaches it, the stomach is in a state of receptive relaxation brought about by esophagogastric vagal reflexes and activated by increases in luminal pressure due to esophageal contraction. This process of stomach relaxation is mediated by release of VIP and NO from nerve terminals within the fundus and body of the stomach. This normal swallowing mechanism is depicted in Figure 1.4.
FIGURE 1.1. The cervical, thoracic, and abdominal esophagus, its blood supply and anatomic relationships.
The LES contracts and increases its pressure in response to sudden increases in abdominal pressure and to alkalinization of the gastric lumen. As mentioned above, the LES relaxes in response to swallowing, a function mediated by local release from neurons in the LES mus­culature of vasoactive intestinal peptide (VIP) and nitric oxide (NO). Other factors contributing to the lowering of LES pressure are nicotine, gastric acidification, ingestion of fats, and release of cholecystokinin (CCK). Essential features of LES anatomy are summarized in Table 1.2.
SWALLOWING MECHANISM
When food or fluid enter the pharynx, pharyngeal con­tractions are initiated. At the very beginning of swallow­ing, both the UES and LES relax. Pharyngeal contractions deliver the food into the upper esophagus, initiating a
ESOPHAGEAL MUCOSA
The innermost lining of the esophagus is composed of nonkeratinized squamous cell epithelium, except for the distal 3 to 5cm, where the lining progresses from squa­mous epithelium to columnar mucosa, similar to that in the upper cardia of the stomach.
BLOOD AND NERVE SUPPLY AND LYMPHATICS
The cervical esophagus receives its blood supply from the inferior thyroid arteries; the thoracic esophagus from the bronchial arteries, from direct branches of the thoracic aorta, and from the intercostal arteries; and the abdomi­nal esophagus from ascending branches of the left gastric artery and the inferior phrenic arteries (see Figure 1.1). Venous drainage accumulates in the periesophageal venous plexus, which empties into the infe­rior thyroid veins in the neck, into bronchial azygous and hemiazygous veins in the thorax, and into the coronary vein in the abdomen. The coronary vein drains into the portal vein, and hence, in portal hypertension, the venous plexus at the distal esophagus dilates to form esophageal varices.
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FIGURE 1.2. The upper esophageal sphincter (UES) and lower esophageal sphincter (LES) govern the
swallowing mechanism to prevent aspiration and reflux of food. The UES is at the level of the cricoid, of which the cricopharyngeus muscle is an important component. The LES straddles the diaphragmatic hiatus and is more a physiological than an anatomical sphincter. The squamo-columnar junction between esophageal and gastric mucosa lies within the LES. (Adapted from Rothberg M, DeMeester TR. Surgical anatomy of the esophagus. In: Shields TW, editor. General Thoracic Surgery, 3rd ed. Philadephia: Lea & Febiger; 1989:78; and Feldman M, Sleisenger MH, Scharschmidt BF, eds. Sleisenger & Fordtran’s Gastrointestinal and Liver Disease: Pathophysiology, Diagnosis, Management. Philadel­phia: WB Saunders; 1998.)
The nerve supply of the esophagus (Figure 1.5) derives from the vagus and the cervical sympathetic trunk. The vagus provides the essential innervation of the body and sphincters of the esophagus. The cervical esophagus is innervated by branches of the recurrent laryngeal nerves, while the thoracic and abdominal portions are innervated directly from the vagal neural plexus sur­rounding the organ. At the hiatus, considerable variation exists from individual to individual. In about 60% of human subjects, the anterior vagus is a single strand at the hiatus, while the posterior vagus is single in more
A natomy and P hysiology ..................................................................................................................... 3
than 90% (Figure 1.6). Sensory innervation is provided by C-fibers that contain substance P and calcitonin gen­erelated peptide (CGRP), two neuropeptides that mediate sensation.
Lymphatic drainage of the cervical esophagus goes to deep cervical and paratracheal nodes (Figure 1.7). The thoracic esophagus drains into the pulmonary hilar and subcarinal nodes. The lower thoracic esophagus drains into inferior paraesophageal and parahiatal nodes, while the abdominal esophagus drains primarily into nodes along the left gastric artery.
FIGURE 1.3. The lower esophageal sphincter (LES) can be identified by measuring the resting pressure of the distal esophagus at various points. It is 3.0–5.0 cm in length, with a mean resting pressure of 20 ± 5 mm Hg. When the sensing device is below the diaphragm, inspiration causes a positive pressure inflection. The opposite is true above the diaphragm. The pressure inversion point (PIP) indicates the level of the diaphragm.
TABLE 1.2. Essentials: Lower Esophageal Sphincter (LES)
Length: 3–5 cm
Mean resting pressure (LESP): 20 ± 5mmHg
Factors that increase LES pressure
Increased abdominal pressure
Alkalinization of stomach
Hypergastrinemia
Neurotransmitters
Relaxation: Vasoactive intestinal peptide, nitric oxide
Contraction: Acetylcholine
Factors that lower LES pressure
Gastric acidification
Ingestion of fat
Cholecystokinin
Nicotine
FIGURE 1.4. Normal swallowing mechanism: At the initiation of
swallowing, the pharynx contracts and the upper esophageal sphincter (UES) relaxes. At the same time, the lower esophageal sphincter (LES) relaxes and stays relaxed until the peristaltic wave of contraction sweeps down the esophagus and arrives at the LES. The LES then contracts in sequence with the peristalsis, by which time the swallowed bolus has entered the stomach.
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A
B
FIGURE 1.5. Nerve supply of the esophagus: The nerve supply, shown (A) anteriorly and (B) posteriorly,
derives from the vagus and the cervical sympathetic trunk.
PATHOPHYSIOLOGY
Normal function of the esophagus and its sphincters is impaired in a number of clinical conditions. Motility impairments are summarized in Table 1.3.
may drool saliva or suffer from intermittent aspiration. Failure of UES relaxation is considered a primary defect in the etiology of pharyngoesophageal, or Zenker’s, diverticulum.
ABNORMALITIES OF THE UPPER ESOPHAGEAL SPHINCTER
Increased UES and/or Failure of Relaxation
Sometimes seen in elderly patients who have sustained a cerebrovascular accident, failure of normal relaxation of the UES causes an inability to swallow. These patients
P athophysiology ................................................................................................................................. 5
Hypotensive UES
Occasionally seen in patients with severe gastroesophageal reflux, hypotensive UES causes a susceptibility to pul­monary aspiration. Whether hypotensive UES occurs as an isolated phenomenon unrelated to gastroesophageal reflux is unknown.
FIGURE 1.6. Configurations of the anterior and posterior vagus at the level of the diaphragm can vary from individual to individual and may be important in performing surgical procedures.
ABNORMALITIES OF THE BODY OF THE ESOPHAGUS
Diffuse Esophageal Spasm
In diffuse esophageal spasm (DES), coordinated esophageal peristalsis is lost. Instead, a large segment of the esophagus contracts at once, generating very high luminal pressures. The distal half of the esophagus is often affected. The patient experiences squeezing retrosternal pain accompanied by difficulty in swallowing. In DES, both upper and lower sphincters function normally and relax appropriately in response to swallowing. The motility abnormalities of DES are depicted in Figure 1.8. A signif­icant association exists between DES and epiphrenic diver­ticulum, suggesting that high intraluminal pressures may contribute to the development of this pulsion-type diverticulum.
Achalasia
In classic achalasia, esophageal peristalsis is lost (Figure
1.9). Instead, in response to swallowing, the body of the esophagus exhibits feeble, uncoordinated contractions. In
advanced cases, the esophagus may show little, if any, con­tractile function. Because failure of the LES to relax is a dominant feature of achalasia, the condition is described again later under Abnormalities of the Lower Esophageal Sphincter.
Scleroderma
When scleroderma affects the esophagus, it spares the sphincters. The abnormality is in the body of the eso­phagus, where peristalsis is lost and contractions in response to swallowing are uncoordinated. While DES causes high-amplitude contractions, in scleroderma the contractions are often feeble. The condition is distin­guishable from achalasia because LES function is normal, both in its pressure profile and in its normal relaxation response to swallowing. The patient might also exhibit other manifestations of scleroderma, such as Raynaud’s phenomenon.
When esophageal scleroderma coexists with abnormal gastroesophageal reflux, severe esophagitis and esophageal shortening are apt to occur due to loss of the protective “esophageal pump,” favoring stasis of acid refluxate in the distal esophagus.
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TABLE 1.3. Essentials: Motility Disorders of the Esophagus
Upper esophageal sphincter
Failure of UES relaxation (e.g., stroke)
Zenker’s diverticulum
Body of the esophagus
Diffuse esophageal spasm
High-amplitude aperistaltic contractions Loss of peristalsis Normal LES
Scleroderma
Loss of peristalsis Low-amplitude contractions Normal LES
Lower esophageal sphincter
Achalasia
Failure of LES relaxation Increased LESP (not always) Feeble aperistaltic contractions of esophageal body
Hypertensive LES
High resting body pressure Normal LES relaxation
Hypotensive LES
LESP < 15 mm Hg Normal LES relaxation
Abbreviations: LES, lower esophageal sphincter; LESP, lower esophageal sphincter pressure; UES, upper esophageal sphincter.
FIGURE 1.7. Lymphatic drainage of the esophagus: The three major groups of nodes that drain the esophagus are the tra­cheobronchial, posterior mediastinal, and celiac axis nodes.
Other Conditions
Loss of normal esophageal peristalsis that cannot be cate­gorized under any diagnosis may be seen. Patients with severe gastroesophageal reflux disease sometimes demon­strate abnormal motility in the body of the esophagus. This abnormality typically reverses when reflux is cor­rected and the esophagitis disappears.
ABNORMALITIES OF THE LOWER ESOPHAGEAL SPHINCTER
with reflux esophagitis have LES pressures far lower than 15 mm Hg.
Chronic Gastroesophageal Reflux
Chronic reflux of acid peptic contents of the stomach into the lower esophagus may manifest in different ways: heart­burn, chest pain, esophagitis, Barrett’s esophagus, and Barrett’s ulcer.
Heartburn
Heartburn is the classic substernal burning pain of reflux described earlier.
Chest Pain
The chest pain characteristic of gastroesophageal reflux is substernal or left chest pain that might mimic myocardial infarction. This symptom can occur even in the absence of gross esophagitis. Once cardiac causes are eliminated, the esophagus as the source of the pain must be investigated, either by the Bernstein test or, better still, through 24-hpH monitoring of the esophagus in the ambulatory setting. This procedure is described below.
Hypotensive LES
Hypotensive LES is often seen in patients with sliding hiatal hernia and reflux esophagitis. Typically, patients
P athophysiology ................................................................................................................................. 7
Esophagitis
Chronic reflux of acid induces inflammatory injury of the esophageal mucosa, particularly if the esophageal pump
A
FIGURE 1.8. In diffuse esophageal spasm (DES), a large segment of the esophagus contracts at once,
generating high luminal pressure and resulting in a corkscrew-shaped esophagus. (A) The distal half of the esophagus is often affected by multiple indentations, indicating local contractions, as demon­strated in the x-ray. (B) As shown in motility studies, the lower esophageal sphincter (LES) is usually normal and relaxes normally. Contractions are uncoordinated and esophageal peristalsis is lost. (Courtesy of Henry I. Goldberg, MD.)
B
mechanism is defective. The result is development of a
Barrett’s Esophagus
low-grade esophagitis, seen histologically as expansion of the basal zone to more than 15% of the epithelium and lengthening of the papillae toward the surface (Figure
1.10). Vascular lakes and balloon cells may be present, but polymorphonuclear (PMN) and eosinophilic cell infiltra­tion is absent. When destruction of the epithelium is severe, high-grade esophagitis may be present and is often associated with ulcerated lesions and PMN infiltration (Figure 1.11). Ulcerative esophagitis can cause upper gastrointestinal bleeding. The continuous process of in­flammation, ulceration, and repair eventually causes stricture of the distal esophagus and may lead to esophageal shortening.
The metaplasia from squamous to columnar epithelium represents the development of Barrett’s esophagus. Typi­cally, Barrett’s mucosa appears as a circumferential sheet or discontinuous islands of pinkish mucosa. The epithe­lium resembles intestinal mucosa. The clinical concern with Barrett’s esophagus is its propensity to progress to dysplasia and then form adenocarcinoma (Figure 1.12). The incidence of adenocarcinoma is estimated to be one case per 441 patient years. However, in patients who show aneuploidy on flow cytometry, the 5-year cumulative inci­dence of cancer is 43%, compared to 5% in those with no aneuploidy.
1
8 .......................................................................................................................................... Esophagus