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Ординатура / Хирургия / Библиотека им академика М.И. Перельмана / Книга_5336_Библиотеки_им_академика_М_И_Перельмана

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386 Seyyed Ahmad Askari etal.
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No. of
Study design
Controlled,
randomized, single-blind clinical trial
Prospective
observational pilot study
Prospective cohort
study
Nonrandomized
clinical trial
Randomized
clinical trial
Double-blind RCT 60 Candidiasis
patients Disease Plant Part of plant Control group
60 Trichomonal
vaginitis
60 Vulvovaginal
candidiasis
190 Recurrent UTIs Combination of
447 Infertility Myristica fragrans Mace (aril) Routine
120 Bacterial
vaginitis
associated with denture stomatitis
Duration of treatment Results
Artemisia absinthium Quercus infectoria
Combination of HT and
tea tree oil, tabebuia, Juglans regia, and copper
Olea europaea,
D-mannose,
cranberry, bearberry, inulin, Orthosiphon,
Lactobacillus acidophilus
Myrtus communis Leaves Metronidazole 5 days Efficiency better
Punica granatum Peel Miconazole 15 days Similar laboratory
Aerial parts Gall
3 months Reduction in
Leaves Not using
Metronidazole 10 days As efficient as
10 days/month
supplement
medication for IUI
for 1 year
From the 7th day
of menstruation until the day before performing IUI
metronidazole
vaginal signs (pruritus, burning, and vulvar erythema)
Fewer UTI relapses
and less pain
Higher pregnancy
rate but no significant difference
than metronidazole without any relapse
outcome to miconazole
Reference
Ahmad etal.
(2011)
Zullo etal. (2020)
Mainini etal.
(2020)
Kavousi etal.
(2019)
Masoudi etal.
(2016)
César de Souza
Vasconcelos etal. (2003)
Randomized
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controlled, double-blind
Randomized
controlled, double-blind
Double-blind,
randomized, placebo­controlled
84 Bacterial
vaginitis
120 Vaginitis Quercus infectoria
92 Vulvovaginal
candidiasis
Quercus infectoria Gall Metronidazole 5 days As efficient as
Myrtus communis
Rosa damascena Punica granatum Querqus infectoria Myrtus communis Nardostachys jatamansi
Gall Leaves
Petals Peel Fruit Fruit Rhizome
metronidazole
Metronidazole
and placebo
Placebo 7 days Reduced clinical
7 days Improvement in
clinical examination, whiff test specially for trichomoniasis
symptoms (itching, irritation, and vaginal discharge)
Afzali etal. (2020)
Askari etal.
(2020)
Khalilzadeh etal.
(2020)
Gynecological Disorders 387
388 Seyyed Ahmad Askari etal.
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(direct and vapor) methods. Both essential oils reduced hyphae development and caused damage to the cell membrane. Ac­cording to the hemolysin production assay, cinnamon leaf and bark essential oils may inhibit hemolysin production in the studied C. albicans and C. auris strains. It was con- cluded that essential oils have significant antihemolytic and antifungal effects in vitro against C. auris and C. albicans at low doses (Tran et al., 2020). Effects of essential oil and aqueous extract of cinnamon bark on biofilm formation, growth, and adherence properties of C. albicans were also evaluated. Cinnamon bark oil was found to be effective against preformed C. albicans biofilm. It has also demonstrated intense antifungal activ­ity. Therefore, both cinnamon fractions may be promising agents for treating oral infec­tions involving C. albicans due to inhibiting C. albicans growth, biofilm formation, and ad­herence (Veilleux and Grenier, 2019). Rangel etal. evaluated the antifungal activity of es­sential oil of C. zeylanicum leaves (prepared via the hydrodistillation method) on Candida spp. biofilm involved in oral infection. Ac­cording to the phytochemical analysis, eu­genol was found to be the major component of the C. zeylanicum essential oil (68.96% v/v). It was found that C. zeylanicum essential oil has antifungal properties through its ef­fect on the yeast cell wall and toxicity effect on Candida spp. biofilms (Rangel etal., 2018). The effect and mechanism of C. zeylanicum on the gynecological disorder polycystic ovary syndrome (PCOS) were studied by using a dehydroepiandrosterone (DHEA)
­induced PCOS mouse model. It was deter­mined that cinnamon would lead to a decrease in insulin, insulin-like growth factor 1 (IGF-1), and luteinizing hormone (LH), an increase in serum follicle-stimulating hormone (FSH) level, and improved cyclicity and ovary morphology (Dou etal., 2018).
Citrullus colocynthis (L.) Schrad.; basio-
nym: Cucumis colocynthis L.
Marzouk etal. investigated the anticandidal and antibacterial activity of aqueous and di­luted acetone extracts of Citrullus colocynthis
(from the plant’s leaves, stems, roots, and three maturation stages of its seeds and fruit) against Gram-positive bacteria (S. aureus and Enterococcus faecalis), various Candida spp. (Candida glabrata, Candida parapsilosis, C. albicans, and Candida kreusei), and Gram­negative bacteria (E. coli and P. aeruginosa). It was identified that C. colocynthis has anti­candidal and antibacterial activity against all strains applied in the study (Marzouk etal.,
2009). In another research, magnetic iron oxide nanoparticles (MNPs) were prepared with improved antibacterial activity by using hot and cold aqueous extracts of pulp and seeds of C. colocynth. The antimicrobial activity of these MNPs was tested against two Gram-negative (P. aeruginosa and E. coli), two Gram-positive (S. aureus and Bacillus subtilis) bacteria, and C. albicans. Both MNPs generated via pulp extract and cold seed extract presented comparable antimicrobial potential against the tested microorgan­isms. However, C. albicans was the micro- organism that was least affected (Farouk et al., 2020). Al-Ardi used Citrullus spinosa and C. colocynthis nano-extracts for T. va gi­nalis treatment in vitro. In that study, the plants’ fruit pulps were used, and aqueous extracts with the concentrations of 100, 250, and 500 ppm were prepared. It was identified that each plant could be used as a substitute for metronidazole after complet­ing animal and human tests (Al-Ardi, 2021).
Corylus avellana L.
Oliveira etal. (2008) investigated the chem­ical composition, antimicrobial and antioxi­dant activities of three hazelnut (Corylus avellana) cultivars. Throughout their research, these cultivars from Portugal were studied for their individual chemical composition, antioxidant capacity, and antibacterial activ­ity. The predominant ingredient of fruits was fat, ranging from 56 to 61% w/w, with a nutritional value of roughly 650 kcal per 100 g of fruits. Oleic acid, which ranged from
80.67% v/v, was the most abundant fatty acid, followed by palmitic, linoleic, and stearic acids. To analyze samples, gas chromatography/ flame ionization detector (GC/FID) was
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used. The antimicrobial capacity of three hazelnut cultivars was assessed against Gram-negative bacteria (P. aeruginosa, E. coli,
K. pneumoniae), fungi (C. albicans, Cryptococ- cus neoformans), and Gram-positive bacteria
(Bacillus cereus, B. subtilis, S. aureus). The antioxidant activity of aqueous hazelnut extracts was concentration-dependent, with similar results for all cultivars. Generally, all hazelnut extracts demonstrated excellent antibacterial activity against Gram-positive bacteria, indicating that these fruits showed high bioactivity (Oliveira etal., 2008).
Crocus sativus L.
Carradori etal. investigated the anti-Candida effects of active agents obtained from Crocus sativus stigmas (called crocin-1 and safranal) and semisynthetic derivatives of safranal. These two active agents could prevent C. al- bicans germ tube production, an essential virulence component. In addition to this, more potent and promising compounds were made via chemical modification, suggesting that they could be employed as lead compounds in developing new anti-Candida agents (Carradori et al., 2016). By using the agar well diffusion method, the antimicrobial activities of methanol and petroleum ether extracts of saffron stigmas were tested against fungi (C. albicans, Aspergillus fumigatus, and Aspergillus niger) and various bacterial strains (P. aeruginosa, K. pneumoniae, S. aureus, E. coli, and Proteus vulgaris). The results demon­strated that the methanol and petroleum ether extracts of saffron stigmas possess a high antibacterial and antifungal activity against the bacteria and fungi utilized as test organisms. Moreover, the extracts were found to have a much stronger bactericidal than fungicidal activity, according to the findings of several antimicrobial tests (Muzaffar etal., 2016).
Iris species
Leaves of Iris × germanica L. were used to carry out various tests to investigate the
antibacterial and antifungal activity of plant extracts obtained with five different solvents (including n-butanol, ethyl acetate, chloro­form, hexane, and water). The disk diffusion assay was used to evaluate the antibacterial activity of I. × germanica against eight patho­genic bacteria (S. aureus, B. subtilis, Bacillus
atrophaeus, E. coli, P. aeruginosa, Erwinia carotovara, K. pneumoniae, Salmonella typhi),
and one fungal species (C. albicans). The research results demonstrated that the ethyl acetate and butanol fractions were more effective in controlling the growth of patho
­gens than the chloroform, hexane, and aqueous fractions. C. albicans, S. aureus, E. carotovara, B. atrophaeus, and E. coli, which were more susceptible than other micro­organisms, were inhibited by all I. × german- ica extracts. These findings suggest that different solvent-extracted samples from I. × germanica leaves have different antibac­terial activity against various microorganisms, which might be valuable sources of antibiotics to treat fungal and bacterial infections (Uzair etal., 2016). Other research investigated the anti-biofilm activity and chemical compos­ition of 15 methanol extracts of Iris species against both mono- (S. aureus and P. aeruginosa) and multi-species oral biofilms (Fusobacterium
nucleatum subsp. nucleatum, Streptococcus gordonii, Actinomyces naeslundii, and Veillonel­la parvula). The leaf extract of Iris pallida was
the most efficient one in disrupting existing biofilms and inhibiting biofilm development compared to the root and rhizome extracts (Hoang etal., 2020).
Juglans regia L.
The antimicrobial effects of different parts of walnut tree were investigated in several studies. In this context, comparatively high antifungal (C. glabrata and C. parapsilosis) properties of peel ethyl acetate extract against oral Candida strains could be observed (Noumi et al., 2010). Furthermore, leaves and bark aqueous extracts inhibited the growth of Gram-positive (S. aureus and
S.mutans), Gram-negative (E. coli and P. aerug­inosa) bacteria species, and C. albicans. Another
study was performed by the agar streak
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dilution method based on radial diffusion (Pereira et al., 2007b). Ethanol extract of walnut root disrupted the cell wall and cell membrane of Candida, applying MIC imum inhibitory concentration at which
(min-
90
≥90% of strains within a test population are inhibited) and spot assays (Raja etal., 2017). Studies performed by other research groups also presented growth inhibitory effects for bark extract, crude methanol extract, and ethyl acetate fractions against S. aureus,
B.subtilis, P. aeruginosa, E. coli, and K. pneu­moniae by disk diffusion (Bakht etal., 2017).
Another study approved anti-C. albicans and anti-herpes simplex virus (HSV) effects of walnut pellicle ethanol extract by the mi­crodilution method (D’Angeli et al., 2021). Zullo etal. asserted that patients affected by vulvovaginal candidiasis showed a reduction in vaginal signs such as pruritus, burning, and vulvar erythema after applying a com­bination of hydroxytyrosol (HT) and other components containing tea tree oil, Tabebuia species, J. regia, and copper for a duration of 3 months (Zullo etal., 2020).
Lepidium sativum L.
A research study evaluated the antifungal activity of Lepidium sativum seeds using various hexanic and alkaloidal extracts to determine the growth of C. albicans. The authors noticed that there is a significant link between inhib­ition of crucial enzymes involved in cellular metabolism and invasion mechanisms, which then inhibits the growth of C. albicans (Gacemi etal., 2020).
Myristica fragrans Houtt.
Setty et al. (2020) investigated Myristica fragrans (nutmeg) antimicrobial effects on
primary tooth pathogens. M. fragrans essen­tial oil was prepared via hydrodistillation by Clavenger’s method and thin-layer chroma­tography (TLC), gas chromatography–mass spectrometry (GC–MS) analysis, and high­performance TLC were used to determine the individual phytoconstituents. It was
deduced that M. fragrans active components, including myristicin, myristic acid, trimyristin, elemicin, and safrole, are effective against
E. coli, S. aureus, E. faecalis, S. mutans, C. albic ans, L. casei, A. viscosus, Prevotella intermedia, and Porphyromonas gingivalis. Thus, the essential
oil of nutmeg fruits shows good antimicro­bial activity (Setty et al., 2020). Therefore, extracts obtained from M. fragrans fruits represent potent inhibitors of S. mutans already at a very low inhibitory concentration of
3.9 μg/ml, which is significantly lower than for other natural anticariogenic agents (Chung etal., 2006). Another research detected nut­meg seed extract’s antifungal activity against oral candidal infection (C. albicans). Compared to nystatin as a positive control, the nutmeg extract showed antifungal activity with an effective zone of inhibition ranging from
18.0 to 12.0 mm (Iyer etal., 2017). It has been investigated whether using honey and 1% w/w extract of M. fragrans as a vaginal tablet affects the extent of success of intra­uterine insemination (IUI) or not. In a non­randomized clinical trial, 447 women with infertility problems participated. They used the vaginal tablet from the seventh day of menstruation until the day before perform­ing IUI. It was observed at study end that the use of this vaginal product for a more extended period and across several menses cycles before IUI might produce more posi­tive results (Kavousi etal., 2019).
Myrtus communis L.
Different studies show that myrtle (Myrtus communis) leaves have a promising pharmaco-
logic efficacy. Aqueous and ethanol crude extracts demonstrate antimicrobial effects against Gram-positive (S. aureus and E. fecalis) and Gram-negative (E. coli, P. vulgaris, Serratia
marcescens, A. baumannii, K. pneumoniae, P.aeruginosa) bacteria (Mun’im R. etal., 2009).
All crude extracts, including methanol, ethanol, ethyl acetate, and acetone extracts, showed good antifungal activity against C. albicans (Erdogan eta l., 2014). Many other studies con­firmed antibacterial (Mansouri et al., 2001; Al-Saimary et al., 2002; Alem etal., 2008),
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antifungal (Cannas e tal., 2014), antiviral (Jassim and Naji, 2003), and antiprotozoal (Azadbakht etal., 2003; Mahdi etal., 2006) effects of myrtle. In another study, myrtucommulone obtained from myrtle leaves exhibited potent anti­inflammatory effects in vivo when admin­istered to mice intraperitoneally (Rossi etal.,
2009). Using an in vitro model (lipopolysaccha­ride-stimulated macrophages) demonstrated that myrtle essential oil has anti-inflammatory properties. Two studies about ethanol extracts showed the anti-inflammatory effect of myrtle leaves in rats (Al-Hindawi et al., 1989; Sen
etal., 2017). Five-day use of M. communis and Berberis vulgaris has been reported to be more
effective than metronidazole in patients with bacterial vaginitis without relapse (Masoudi etal., 2016).
Ocimum basilicum L.
A study was conducted to investigate the effect of mastic essential oil from Ocimum basilicum and Pistacia lentiscus on trophozo­ites of T. vaginalis. At several time intervals (after 24, 48, 72, and 96 h), the authors determined the effects of different concen­trations of P. lentiscus mastic (15, 10, and 5 mg/ml) and O. basilicum essential oil (30, 20, and 10 mg/ml) on trophozoite proliferation. According to the results obtained, both O. basilicum and P. lentiscus mastic inhibited the growth of T. vaginalis trophozoites via extensive vacuolization of the cytoplasm and causing damage to its membrane. Thus, it could be concluded that phytotherapeutic agents such as O. basilicum and P. lentiscus mastic oil may be effective in treating tricho­moniasis (Ezz Eldin and Badawy, 2015). Another study investigated the antimicrobial activity of five different plant varieties against a wide range of foodborne Gram-negative bacteria, Gram-positive bacteria, molds, and yeasts. An agar well diffusion method was used to test essential oils of sweet basil (O. basilicum) obtained by hydrodistillation. Except for Pseudomonas species and Flavi- monas oryzihabitans, all five different basil essential oils demonstrated antimicrobial activity against most of the tested organisms (Lachowicz etal., 1998).
Olea europaea L.
Various researchers have examined olive leaves for their antimicrobial effects on oral pathogens like C. albicans, food-related bacteria, E. coli, and B. cereus, by macro and micro broth dilution and agar disk diffusion. Aqueous, methanol, and acetone extracts showed potent inhibitory effects (Markin
etal., 2003; Pereira etal., 2007a; Karygianni etal., 2014; Edziri etal., 2019). A prospect-
ive cohort study investigated the prevention and treatment of menopausal cystitis by a nutraceutical product containing -mannose, inulin, cranberry, bearberry, olive oil, Orthosiphon leaves, and L. acidophilus. In that study, 190 patients with recurrent urinary tract infection (UTI) used this nutraceutical product 10 days per month for 1 year. At study end, it was observed that users had fewer UTI relapses and less pain (Mainini etal., 2020).
Phoenix dactylifera L.
Recently, Sahyon and Al-Harbi (2020) provided a novel combination of heart of Phoenix da ctylifera (HP) extract loaded on chitosan nanoparticles and assessed its antibacterial, antioxidant, anticancer, and free radical scav­enging potential (in vitro). The HP extract and HP extract loaded on chitosan nanoparticles (HP–ChNPs) were tested against two Gram­negative bacteria, E. coli and K. pneumoniae, and three Gram-positive bacteria, i.e., S. aureus, B. subtilis, and B. cereus. In addition to this, the antifungal activity of the HP extract and HP–ChNPs was tested against C. albicans. The agar disk diffusion method was used to evalu­ate the antibacterial activity of the HP–ChNPs and the HP extract (Sahyon and Al-Harbi,
2020). Soxhlet extraction (70°C, 6 h) was used to prepare a hydroalcoholic (2:8, v/v) extract of the P. dactylifera fruit pulp. Silver nanoparticles were synthesized using an aqueous solution (20% v/v) of the extract (AgNPs). The disk diffusion experiment revealed that the plant– nanosilver broth had effective antimicrobial action against E. coli ATCC 8739, S. aureus ATCC 6538, and C. albicans ATCC 10231. However,
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it was found that the plant extract has no antibacterial action (Shaikh etal., 2018). Other researchers used a root extract of P. dactylifera to produce silver nanoparticles (AgNPs) to evaluate their anticancer and antimicrobial potential (against C. albicans and E. coli). Accord­ing to the results obtained, it was concluded that biologically generated AgNPs have multi­functional capabilities and might be employed to treat human cancer and other infectious diseases (Oves etal., 2018). The antimicrobial, anticancer, and antioxidant activities of chitosan nanoparticles loaded with an extract of P. dactylifera tree (HP–ChNPs) were studied in rats receiving doxorubicin-induced cardiotoxici­ty and nephrotoxicity. Result showed that the HP–ChNPs reduced cardiac and renal apoptosis and increased the level of programmed cell death protein-1 (PD-1) (Sahyon and Al-Harbi,
2020).
Pimpinella anisum L.
Vieira et al. found that several essential oils isolated from Apiaceae species, especially anise seeds, have a potent inhibitory effect against Candida spp., as detected by the broth microdi­lution technique (Vieira etal., 2019).
Pistacia lentiscus L.
Milia et al. (2020) screened activity of P. lentiscus essential oil, obtained from wild
plant leaves grown in North Sardinia (Italy), against Candida spp. and periodontal bacteria. It was found that P. lentiscus essential oil has a broad spectrum of activity against various Candida fungi species and periodontal bac­teria. In this context, the authors also found a dual inhibitory effect with regard to the two enzymes cyclooxygenase (COX-1/2) and lipoxygenase (Milia etal., 2020).
this widespread plant species is rich in n-3 fatty acids, alkaloids, oxalic acid, coumarins, cardiac glycosides, flavonoids, and anthra­quinone glycosides. Throughout the research, the agar well diffusion method was carried out to evaluate the antibacterial activity of different root extracts against E. coli,
B. subtilis, Enterobacter cloacae, C. albicans, K. pneumoniae, Micrococcus luteus, S. typhi, P.aeruginosa, Shigella dysenteriae, S. aureus,
and Streptococcus agalactiae, which are respon
­sible for the spread of common illnesses in Nigeria. Except for P. aeruginosa, K. pneumo- niae, and M. luteus, all extracts demonstrated a high MIC against the pathogens. For the first time, P. oleracea was found as an effective antibacterial agent, confirming the plant’s ethnomedicinal usage. Another study inves­tigated the antimicrobial activity of liquid carbon dioxide (CO2) extracts of P. oleracea
antimicrobial activity was assessed against S. aureus ATCC 6538-P, B. subtilis ATCC 6633, E. coli ATCC 8739, and C. albicans ATCC 10231 by the disk diffusion method and micro method of serial dilution. It was concluded that the CO2 extracts of P. oleracea contain several bioactive components with a considerable antibacterial activity (Tleubayeva etal., 2021). In a study aimed to investigate anti-Candida activities of several medicinal plants, to choose a herbal medicine for use as an effective antibacterial in humans, ethanol extracts of seven different plants such as
P. ol er ac ea (baq’lah), Avicennia marina (qurm), Fagonia indica (sh ok a’a ), Salvadora persica (souwak), Ziziphus spina-christi (sidr), Lawsonia inermis (henna), and Asphodelus tenuifolius
(kufer) were used. It was found that L. inermis and P. oleracea extracts are likely to be prom- ising drugs for treating multidrug-resistant (MDR) bacteria and C. albicans in humans (Soliman etal., 2017).
Portulaca oleracea L.
In a study performed by Ojah etal. (2021), root extracts of Portulaca oleracea were tested for their antibacterial activity. Generally,
Punica granatum L.
Both fruit and peels of Punica granatum (pomegranate) exhibited significant antimicro­bial activity. Microparticles synthesized from ethanol extract of peel show antifungal activity
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against C. albicans by the broth microdilution reference procedure of the Clinical and Laboratory Standards Institute (CLSI) (Endo etal., 2012). Anibal and co-workers confirmed that ethanol extract of whole pomegranate fruit has excellent antimicrobial activity against C. parapsilosis, Candida utilis, Candida lusitaniae, and C. glabrata through the M27-A2 broth microdilution reference procedure of CLSI (Anibal etal., 2013). In another study, antifungal activity of methanol and ethanol extracts of pomegranate bark and root against C. albicans and C. glabrata could be proven via the broth dilution antifungal sus
­ceptibility test (Lavaee etal., 2018). Further­more, methanol extracts of pomegranate peel demonstrated inhibitory effect against a range of microorganisms such as S. aureus,
K. pneumoniae, B. subtilis, M. luteus, E. coli, C. albicans, and A. niger by applying the well
diffusion method of the National Committee for Clinical Laboratory Standards (NCCLS) (Qabaha, 2013). Aqueous extracts obtained from the mesocarp of pomegranate fruits could also be used as suitable agents against S. mutans, Streptococcus mitis, and C. albicans (Mehta etal., 2014). The in vivo antifungal activity of acetone extracts of P. granatum, Quercus suber, and Vicia faba against C. albicans and Trichophyton mentagrophytes was tested in another study using immunosuppressed mice as test animals. There, a decreased mor­tality of C. albicans and moderate-activity molds was observed (Akroum, 2017). Evaluating the in vivo antifungal activity of the pomegran­ate peel extract against oral candidiasis in Wistar rats and comparing it to nystatin were aims of a study in which rats were immuno­suppressed by cyclosporine and hydrocortisone acetate, got infected, and then were cured. Not only did that study present a decreasing growth of C. albicans but the rats were com­pletely cured in all doses after 15 days of treatment (Bassiri-Jahromi, 2018). Accord­ingly, pomegranate extracts alter the mouse microbiome and dysbiosis caused by Citro- bacter rodentium infection by decreasing the pathogenicity of C. rodentium infections and actinobacteria and increasing the abundance of proteobacteria and verrucomicrobia (Ge orge etal., 2019). The novel plant extract prod­uct (Grazix™) can affect weaned piglets’
performance and gut health when challenged with E. coli. This product is a standardized mixture of green tea leaves (Camellia sinensis) and pomegranate fruit obtained using the LiveXtract™ process. Including this product in the diet of post-weaning piglets would increase the average daily gain, gut health, and microbial ecology as well as decrease the severity of an E. coli challenge (Bontempo etal., 2014). The effect of adding pomegran­ate seed extracts to fat-containing diets on nutrient digestibility, intestinal microflora, and performance of broilers has been inves­tigated and reported to increase the digestion of fat-containing diets, crude fat digestibility, and cecum Lactobacillus count (Rezvani etal.,
2018). A similar laboratory outcome to micona­zole was reported when using P. granatum as an antifungal agent for 15 days against can­didosis associated with denture stomatitis (César De Souza Vasconcelos etal., 2003). In a single-arm clinical trial, the effect of pomegranate extract on stool microbial com­position was studied. Here, participants were 20 healthy volunteers, and the study duration was 4 weeks. In this context it was demon­strated that consumption of pomegranates may have health benefits due to the formation of ellagitannin metabolites, which can be attributed to changes in the microbiota (Li etal., 2015).
Quercus infectoria G. Olivier
Chusri and Voravuthikunchai (2011) were able to show the antimicrobial activity of Q.infectoria gall against S. aureus and methi­cillin-resistant Staphylococcus aureus (MRSA) by applying ethanol extracts due to hyper­sensitivity to low and high osmotic pressure using MIC/minimum bactericidal concen­tration (MBC). Also, methanol and aqueous extracts of gall displayed substantial activity against C. albicans, Candida krusei, C. glabra- ta, C. parapsilosis, and Candida tropicalis using the twofold serial dilution technique (Baharuddin etal., 2015). The efficacy of Q. infectoria and Mimusops elengi on gingivitis inhibition has been also reported in a study in which 20 patients with the problem of
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chronic gingivitis participated. The interven­tion group used this combination for 7 days, while the control group used Listerine mouth­wash. At the end of this double-blind, ran­domized controlled trial (RCT), it could be shown that the herbal preparation was effi­cient but less so than Listerine (Choudhary etal., 2015). Another RCT investigated the effect of taking myrtle and oak gall as vaginal suppositories for vaginitis. That study involved a total of 120 patients in three groups, includ
­ing a placebo control group taking metro­nidazole and an intervention group. It lasted 7 days, and it turned out that myrtle and oak gall consumption led to improvement in clinical examination, whiff test, especially for trichomoniasis, and resulted in similar treatment efficacy to metronidazole (Askari etal., 2020). In an RCT performed on bacterial vaginitis, oak gall was found to be even more efficient than metronidazole. The duration of that study was 5 days, and 84 patients took part (Afzali et al., 2020). In another RCT against vulvovaginal candidiasis, 92 patients were divided into two groups (a placebo group and an intervention group) in which the patients took a vaginal tablet containing Rosa × damascena, P. granatum,
Q. infectoria, M. communis, and Nardostachys jatamansi for 7 days. It was shown that the use of
this vaginal tablet significantly reduced clin­ical symptoms such as itching, irritation, and vaginal discharge (Khalilzadeh etal., 2020).
and hexane extracts) showed good antibac­terial activity against Mycobacterium smeg- matis, B. subtilis, and B. subtilis var. niger and antifungal efficacy against C. albicans via the agar well diffusion method (Ulukanli et al.,
2005). Alcoholic extracts of Rumex dentatus expressed growth-inhibitory effects on C. albicans and Acremonium spp. by agar disk diffusion (Humeera etal., 2013). Synthesized nanoparticles of Rumex hymenosepalus root played a significant role in growth inhibition against E. coli, C. albicans, Gram-positive, and Gram-negative bacteria, dose-dependently, when applying the well diffusion method (Rodríguez-León et al., 2018; Villalobos­Noriega etal., 2021). Furthermore, it was proven that aqueous extract of Rumex nervosus aerial parts was able to inhibit the growth of Gram-positive bacteria (Al-Asmari e tal., 2015).
Tamarix species
Both Tamarix africana and Tamarix aphylla (L.) H. Karst. showed antifungal effects against C. albicans when hydroalcoholic extracts of the aerial parts were applied using the agar disk diffusion method. In addition, T. aphylla was found to have inhibitory effects against E. coli, E. faecalis, K. pneumoniae, P. aeruginosa, and MRSA (Chekroun-Bechlaghem et al., 2019; Al-Omar etal., 2020).
Rubus fruticosus L.
Recently, synthesized silver nanoparticles of an aqueous decoction of Rubus fruticosus fruit showed an inhibitory effect against E. faecalis and C. albicans by the microdilution method. This activity may be related to the high ellagic acid content of R. fruticosus berries (Ekrikaya etal., 2021).
Different species of the Rumex genus possess antimicrobial activity. For example, roots and aerial parts of Rumex crispus (acetone
Rumex species
Thymbra capitata (L.) Cav.; basionym:
Satureja capitata L.
Pinna etal. (2019) aimed to determine the antimicrobial effects of Citrus limon var. pompia Camarda extract and Thymbra capitata essential oil, either incorporated in vesicular nanocarriers or as raw extracts, against C. albicans and S. mutans. Both nanovesicles and raw extracts demonstrated no activity against human gingival fibroblasts at all dosages examined (1, 10, and 100 μg/ml). The highest antimicrobial activity of T. capitata against S. mutans and C. albicans was demon­strated by applying the time–kill assay, disk diffusion method, MIC/MBC/minimum fungicidal concentration (MFC) assay, and
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transmission electron microscopy (TEM) (Pinna etal., 2019). Another study screened biofilm inhibition via loading of essential oils on biocompatible poly(ε-caprolactone) nanocapsules. Essential oils distilled from O. vulgare and T. capitata (thymol and carvacrol chemotype) were encapsulated in poly(ε-caprolactone) nanocapsules, which were biocompatible. The mentioned nano­systems demonstrated antifungal, antibiofilm, and antibacterial activities against C. albicans, E. coli, and S. aureus. It was revealed that the polymeric nanocapsules loaded with thyme and oregano essential oils could inhibit mi­crobial and biofilm formation, which might be an ecological alternative in developing novel antimicrobial strategies (Kapustová etal., 2021). Further research evaluated the combined effects of conventional drugs with C. verum and T. capitata essential oils against elucidation of the molecular mechanism of action and biofilm formation in C. albicans. It was identified that T. capitata and C. verum essential oils were significantly effective against biofilm formation in C. albicans with
80.6 and 85.57% inhibition, respectively, at half MIC values. Moreover, essential oils reduced the synthesis of secreted aspartic proteases by more than 90% at 0.75 × MIC. Essential oils reduced the expression of adhesion and secreted aspartyl proteinase virulence factor genes when used in con­junction with amphotericin B. As a result, C. albicans biofilm on medical devices could be effectively treated when using C. verum and T. capitata essential oils in conjunction with amphotericin B (Essid etal., 2019). The pri­mary purpose of another study was to charac­terize, extract, and formulate the essential oil obtained from T. capitata in phospholipid vesicles: glycerosomes, liposomes, and pene­tration enhancer-containing vesicles (PEVs). Here, carvacrol was the major component of the steam-distilled essential oil that was found to have antibacterial activity against
L. acidophilus, Streptococcus sanguinis, and S.mutans. Therefore, various Thymus essen-
tial oil formulations may be helpful for the treatment of oral cavity diseases due to the combination of antibacterial and antioxidant activities (Manconi etal., 2018).
Conclusion
Vaginosis is one of the most typically encoun­tered problems by a gynecologist. Many wome n frequently self-treat with over-the-counter (OTC) medicines and may present to their healthcare provider after treatment failure. Candidiasis (20 to 25% of cases), BV (40 to 50% cases), and trichomoniasis (15 to 20% cases) may occur as repetitive episodes and are therefore associated with significant treatment costs and morbidity (Paladine and Desai, 2018). Because of treatment fail­ures and recurrent infections, there is not any completely satisfactory treatment for vaginitis in current medicine. Therefore, finding new sources of drugs is necessary to develop new medications for these conditions. In TPM, vaginitis is named sayalān-e rahem, which means excessive vaginal discharge. As a prominent physician of TPM, Avicenna recommended several medicinal plants for the treatment of vaginitis (Table 12.1). Nat­ural remedies were always a potential source of new medicines. Therefore, in this chap­ter, the medicinal plants recommended by Avicenna in his Canon of Medicine have been presented, along with current scientific evidence-based results. According to TPM the first step in the treatment of vaginosis is the elimination of the pathogen. Most of the herbs mentioned here have been confirmed in in vitro studies as excellent antimicrobial agents and the postulated antibacterial, antifungal, and antiprotozoal effects could be confirmed. In the second step, Avicenna emphasized the use of uterus tonics after treatment to prevent recur
­rence of the disease. Some of the plants studied in this context could play a very prominent role in strengthening normal va­ginal flora, such as pomegranate (Punica granatum).
The highest level of evidence came from in vitro studies, but generally there are still too few animal studies or clinical trials. More research is therefore needed to better utilize the existing options of TPM in the development and administration of new pharmaceutical formulations also in the treat­ment of vaginosis.