Английский учебник

CONTENTS

Предисловие.....................................................................................................

3

Рабочая программа..........................................................................................

4

Chapter I. Animal husbandry and farming..................................................

11

UNIT 1. Farm animals and plants ....................................................................

11

UNIT 2. Mixed farms........................................................................................

15

UNIT 3. Dairy farms .........................................................................................

19

UNIT 4. Beef farms...........................................................................................

23

Check your progress (I) ....................................................................................

28

Chapter II. Management and feeding of cattle ............................................

30

UNIT 5. Classification of feeds.........................................................................

30

UNIT 6. Composition of feeds .........................................................................

35

UNIT 7. Calf management and feeding ............................................................

39

UNIT 8. Dairy cow management and feeding ..................................................

44

UNIT 9.Bull management .................................................................................

49

UNIT 10. Fattening cattle .................................................................................

53

Check your progress (II) ...................................................................................

57

Chapter III. Management and feeding of hogs, horses, sheep

and poultry.......................................................................................................

59

UNIT 11. Hog management ..............................................................................

59

UNIT 12. Care of pigs and sows.......................................................................

62

UNIT 13. Sheep.................................................................................................

66

UNIT 14. Horses ...............................................................................................

71

UNIT 15. Poultry...............................................................................................

72

Check your progress (III) .................................................................................

80

Grammar Reference .......................................................................................

82

Supplementary reading...................................................................................

100

Vocabulary .......................................................................................................

135

Bibliography.....................................................................................................

150