Добавил:
Upload Опубликованный материал нарушает ваши авторские права? Сообщите нам.
Вуз: Предмет: Файл:
agro_exam_2.docx
Скачиваний:
0
Добавлен:
01.07.2025
Размер:
44.75 Кб
Скачать
  1. Mark shallow rooting crops:

  • Flax

  • potatoes

  1. Conservation methods of biological weed management involve:

  • modifying the environmental to population of resident control agents and intensity the damage they inflicts on weeds retain or increase

  1. Urban Based Farming System is represented by:

  • production of vegetables, in particular leafy vegetables

  • small livestock is usually grown there

  1. Classification of farming system is based on the:

  • available natural resources

  • landscape (soil type, soil depth, slope)

  1. Irrigated Farming System is represented by:

  • high value crops

  • intensive irrigation, soil desertification and degradation

  1. Large-scale Cereals-Vegetable Farming System is represented by:

  • large farms ranging from 500 - 4000ha

  • farmers grow mainly wheat, barley, maize, sunflower, sugar beet

  1. Liquid phase (soil solution) contains:

  • elevated amounts of sulphates and low amount of phosphates

  • usually low amounts of phosphates and high amounts of calcium

  1. Main objectives of sustainable agriculture are:

  • reduction of unnecessary inputs keeping relatively high primary production

  • minimization of environmental risks and high quality of products

  1. Which are main physical parameters of soil fertility:

  • soil structure, texture and soil porosity

  • soil temperature and susceptibility to soil erosion

  1. How you can describe the importance of water:

  • as an universal solvent, due to hydrogen bonds and its polarity

  1. Which elements belong to trace (micro) nutrients:

  • Mn, Zn, Cu, Co, B

  • Zn, Fe, B, Mo, B

  1. Sources of pathogens:

  • Manure, slurry, sewage sludge

  1. Choose characteristic, which does belong to the characterization of the 1st group of cereals:

  • they have hollow stalk

  • they need long day (14 - 16 hours) for formation of generative organs (ears)

  1. The average grain yield of winter wheat in CR is about:

  • 4-5 t.ha-1

  1. Which elements belong among potentially toxic:

  • Cu, Cr, Cd, Zn, Ni, Ba

  • Be, Cd, Hg, Pb, Sb, Tl

  • Cd, Hg, Pb

  1. To the afrodisiacs does not belong:

  • peppermint

  1. Wheat for bread, baking purposes (proofing dough) should have:

  • the highest possible content of protein

  1. The average consumption of sugar per person and year in the CR is about:

  • 40kg

  1. Sugar beets is usually harvested during the:

  • October and November

  1. The best harvest time of the fruit drugs is:

  • in full maturity

  1. Conservation tillage comprises all tillage types:

  • leave more than 30% or more soil surface with crop residues after planting

  1. Which groups of crops is fertilized by organic manures at most?

  • root crops

  1. In general, food foreceptors are:

  • oil seed crops (oil seed rape)

  1. Which agriculture production area is situated in the coldest regions of the Czech republic?

  • fodder crop production area

  1. Soil organic matter is a source of:

  • Nutrients

  • carbonates

  1. How can you describe nutrients:

  • specific elements required for plant growth

  • elements soluble in water

  1. Mark non-infectious agents of plant damages:

  • nutrient deficiencies

  • frost

  • (pesticides/ surfactants, lightening)

  1. In organic (ecological) farming:

  • only selective herbicides can be used

  1. Climate:

  • is commonly considered to be the weather averaged over a long period of time, typically 30 years

  1. C3 plants:

  • prefer areas with moderate temperature

  • (wheat, barley, potatoes, sugar beet)

Соседние файлы в предмете [НЕСОРТИРОВАННОЕ]