
- •Міністерство аграрної політики та продвольства україни
- •Для розвитку навичок комунікативної діяльності та перекладу у сфері вузької галузі. Спеціальність: “Водні біоресурси”
- •Fish Anatomy
- •IV. Fill in the blanks with the words given below:
- •Fish Evolution
- •Vocabulary:
- •I. Answer the following questions:
- •II. True or false statements:
- •III. Replace the words in brackets by the english equivalents:
- •IV. Fill in the blanks with the words given below the text and translate:
- •Reproduction and Life-Cycle of the Perch
- •The Pike and the Sazan
- •Vocabulary:
- •Answer the questions:
- •True or false statements:
- •What words can be used to describe the pike and sazan:
- •Fill in the blanks with the words below the text and translate:
- •Sardine
- •Vocabulary:
- •I. Answer the questions:
- •Translate into english:
- •Arrange the following english words in pairs of synonyms:
- •Read the following english words and find their ukrainian equivalents in the right column:
- •Vocabulary:
- •II. Find the english equivalents to the following words:
- •III. Translate into ukrainian:
- •IV. Find in the list below antonyms to the following words:
- •Vocabulary:
- •II. Find the english equivalents to the following words:
- •III. Fill in the blanks with the words given below:
- •IV. Read the following english words and find their ukrainian equivalents in the right column:
- •V. Translate into ukrainian without using a dictionary:
- •Marine Fishes
- •Vocabulary:
- •I. Answer the following questions:
- •II. Give the english equivalents to the following words and word combinations:
- •III. Translate the sentences:
- •IV. Fill in the blanks with the words given below:
- •Reptiles
- •Mammals
- •Marine aquaculture
- •Supplementary
- •Aquaculture
- •Fishery
- •Fish Processing
- •Parasite
- •Tests text 1. Fish Anatomy
- •Text 2. Fish Evolution
- •Text 3. Fish
- •Text 4. Jawless Fish Jawless fish
- •Text 5. Reproduction and Life-Cycle of the Perch
- •Text 6. The Pike and the Sazan
- •Text 7. Sardine
- •Text 8. Shrimp
- •Text 9. Salmon
- •Text 10. Marine Fishes
- •Text 11. Reptiles
- •Text 12. Mammals
- •Text 13. Birds
- •Text 14. Marine Aquaculture
Answer the questions:
What structural peculiarities indicate that the Pike is a greedy and voracious hunter?
How is the Sazan distinguished from the Pike?
Why are they different?
True or false statements:
1. Nowadays the researches still find many species of fish fossilized.
2. Fish can live in the different environments, keep the various diets, but all these factors do not affect their anatomy at all.
3.The Pike and the Sazan belong to the similar species of fish.
4.These fish prefer feeding on the same food, but use different methods of obtaining it.
5.The Pike is a carnivorous fish being able to attack even small birds and animals living in water.
6.The Sazan prefers feeding on insect larvae, mollusks, worm to hunting other fish.
What words can be used to describe the pike and sazan:
Carnivorous, an enormous mouth, a powerful tail, blunt teeth, a soft dorsal fin, sensitive feelers, sharp teeth, a weak tail, to dart forwards, to attack, to crush the shells, long slender body, a small head, broad and thick, vegetable matter.
Fill in the blanks with the words below the text and translate:
Curiosities of coral communities, Australian red sea … glow as if electrified. They are not really …. These are inch-long marine …, belonging in the … Amaryllis. The sea fleas … on lacelike bryozoans and polyps of soft…. Their … colour may warn fish and other … to avoid a bad-tasting meal.
*predators, coals, invertebrates, fleas, arresting, genus=species, graze, fleas.
Text 7
Sardine
Sardine is a member of the herring family and an important food fish. The word «sardine» refers to several groups of fishes. But it is used mainly for such species as the Pacific sardine, the South African sardine, and the European sardine, or pilchard. Other members of the herring family, including sprats and young Atlantic herring, are also sold as sardines.
The name «sardine» was given to the fish because they were first caught near Sardinia, an Italian island in the Mediterranean Sea.
Sardines live in warm ocean waters near the shores of almost all the continents. They are especially plentiful on the coasts of Japan, north-western Africa, and western South America. Sardines average 23 to 30 centimeters in length and about 115 grams in weight. The upper part of their body is blush-grey, and the lower part is silvery. Adult sardines usually swim in large shoals. They feed on small animal and life called plankton.
Most sardine fishing takes place on moonless nights. The movement of sardines disturbs tiny organisms that live near the surface of the sea.
It causes these organisms to produce light by means of a chemical reaction. This light called bioluminescence reveals the presence of sardine schools. Most sardines are caught with a special type of net called a purse seine.
The annual sardine catch worldwide totals about II million tons. Peru is the world's leading sardine-fishing nation, followed by Chile and Japan,
Cans of sardines are a familiar sight on supermarket shelves. Canneries precook sardines and remove part of their natural oil and moisture. Industry uses sardine oil in such products as linoleum, paint and varnish. Some sardines are made into fish meal, which is used in animal feed and fertilizer. Small sardines are used as bait in commercial tuna fishing.