Vocabulary drill

 Fill in the blanks:

 

room service		brunch		banquet manager
counter service		a la carte menus		wine steward
catering		quick snacks		bartender
half board		table d’hote menus		food and beverage
storekeeper		full board		haute cuisine

 

1. At coffee-shops customers have ...... and drinks.

2. The ...... dispatches food and beverages within the department and keeps the pantry.

3. ...... is late breakfast or early lunch.

4. The ...... department arranges parties and banquets and often serves conventions.

5. Luxury restaurants are famous for their ...... .

6. ...... is a hotel rate when a hotel offers accommodation, breakfast and two full meals.

7. The ...... recommends and serves wine to the restaurant customers.

8. The ...... department serves individuals and small groups of customers.

9. The ...... makes bulk purchases of food and beverages.

10. ... is a rate when a hotel offers accommodation, breakfast and one full meal.

11. When restaurants serve groups, they provide ...... menus.

12. For the banquet the catering department can arrange waiter service, ......, or self-service.

13. The ...... mixes and pours beverages for customers at a cocktail lounge or a bar.

14. Hotels provide ...... when their guests want to have food and beverages in their rooms.

15. When restaurants serve individuals, they offer ...... menus.

 

Grammar drills the present perfect tense

 

 

TO DEVELOP (правильный)

 

+          I (you, we, they) have developed.

            He (she, it) has developed.

 

?          Have I (you, we, they) developed?

            Has he (she, it) developed?

 

-           I (you, we, they) have not (haven’t) developed.

            He (she, it) has not (hasn’t) developed.

 

 

TO GROW (неправильный)

 

+          I (you, we, they) have grown.

            He (she, it) has grown.

 

?          Have I (you, we, they) grown?

            Has he (she, it) grown?

 

-           I (you, we, they) have not (haven’t) grown.

            He (she, it) has not (hasn’t) grown.

 

I. Make up interrogative and negative sentences:

 

MODELS:

 

+          They have offered continental breakfast.

?          Have they offered continental breakfast?

-           They have not offered continental breakfast.

 

+          The waiter has already come.

?          Has the waiter come yet?

-           The waiter has not come yet.

 

1. The kitchen helpers have peeled the vegetables.

2. They have cut up the vegetables.

3. I have arrived in time.

4. The convention has ordered a banquet.

5. The storekeeper has already brought the linen.

6. The customers have asked for full board.

7. We have had a full English breakfast.

8. The hostess has already seated the guests.

9. I have already mixed you a drink.

10. The tourists have been to a luxury restaurant.

11. The chef has already made his special dish.

12. The banquet has already begun.

13. This restaurant has already gained a good reputation.