зачот / Тест Экзамен англ
.docWhat is the function of blood albumin?
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Transport of different substances
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Transport of O2 and CO2
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Bonding of antigens
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Plasmozyme transformation into thrombin
What is the function of blood hemoglobin?
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Transport of different substances
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Transport of O2 and CO2
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Bonding of antigens
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Plasmozyme transformation into thrombin
What is the function of blood γ-globulin?
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Transport of different substances
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Transport of O2 and CO2
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Bonding of antigens
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Plasmozyme transformation into thrombin
What is the function of blood thromboplastin?
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Transport of different substances
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Transport of O2 and CO2
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Bonding of antigens
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Plasmozyme transformation into thrombin
What is the function of blood thrombin?
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Fibrinogen transformation into fibrin
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Decomposes fibrinogen and fibrin
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Performs trophic function
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Stabilizes pH
What is the function of blood fibrin?
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Plasmozyme transformation into thrombin
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Fibrinogen transformation into fibrin
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Decomposes fibrinogen and fibrin
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Creates thrombuses
What is the function of blood plasmin?
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Decomposes fibrinogen and fibrin
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Creates thrombuses
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Promotes thrombuses contraction
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Performs trophic function
What is the function of blood glucose?
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Creates thrombuses
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Promotes thrombuses contraction
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Performs trophic function
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Stabilizes pH
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Transport of different substances
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Transport of O2 and CO2
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Bonding of antigens
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Plasmozyme transformation into thrombin
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Fibrinogen transformation into fibrin
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Decomposes fibrinogen and fibrin
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Creates thrombuses
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Promotes thrombuses contraction
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Performs trophic function
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Stabilizes pH
Question 3. Which protheinous fractions of blood plasma contain antibodies?
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albumin
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α-globulin
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β-globulin
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γ-globulin
Question 3. Which protheinous fractions of blood plasma contain plasmozyme?
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albumin
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α-globulin
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β-globulin
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γ-globulin
Question 3. Which protheinous fractions of blood plasma contain transferin?
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albumin
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α-globulin
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β-globulin
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γ-globulin
Question 3. Which buffer system prevails in blood?
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Bicarbonated
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Phosphated
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albuminous
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hemoglobinous
Question 3. Which buffer system prevails in urine?
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Citrated
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Bicarbonated
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Phosphated
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albuminous
Question 3. Which buffer system prevails in milk?
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albuminous
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Bicarbonated
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Citrated
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Phosphated
Question 3. How many sub-units does hemoglobin molecule contain?
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2
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3
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4
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5
Question 3. Where blood albumins are synthesized?
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Marrow
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Spleen
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Liver
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Thymus
Question 3. What are physiological borders of pH in blood of horse?
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7.20-7.60
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7.36-7.50
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7.85-7.95
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6.00-6.80
Question 3. What are physiological borders of pH in blood of cow?
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7.20-7.60
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7.36-7.50
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7.85-7.95
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6.00-6.80
Question 3. What are physiological borders of pH in blood of pig?
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7.20-7.60
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7.36-7.50
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7.85-7.95
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6.00-6.80
Question 3. What are physiological borders of pH in blood of fetus of mammals?
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7.20-7.60
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7.36-7.50
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7.85-7.95
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6.00-6.80
Question 3. What is the borders of pH for urine of horse?
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7.2-8.7
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7.7-8.7
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8.0-8.5
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6.5-7.8
Question 3. What is the borders of pH for urine of cow?
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7.2-8.7
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7.7-8.7
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8.0-8.5
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6.5-7.8
Question 3. What is the borders of pH for urine of goat?
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7.2-8.7
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7.7-8.7
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8.0-8.5
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6.5-7.8
Question 3. What is the borders of pH for urine of pig?
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7.2-8.7
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7.7-8.7
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8.0-8.5
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6.5-7.8
The process of urine synthesis is:
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Blood plasma filtration into kidney tubules
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Reabsorption of substances from primary urine
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Secretion of urine in cells of kidney tubules
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All the above mentioned
Which components of urine belong to pathological (physiological)?
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Mineral salts
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Hormones
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Urea
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Uric acid
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Alanthoin
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Organic acids
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Protein
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Hemoglobin
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Ketone bodies
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Bilirubin
Which hormones have diuretic action (antidiuretic)?
Which hormones are peptides (amines, steroids,)?
Which hormone is produced in hypothalamus, hypophysis, adrenal glands, pancreas, thyroid gland, parathyroid gland, thymus?
1. Thyrotropin-releasing hormone
2. Somatotropin
3. Oxitocin
4. Adrenalin
5. Androgenes
6. Estrogenes
7. Glucocorticoids
8. Insulin
9. Glucagon
10. Thyroxin
11. Thyrocalcitonin
12. Parathyroid hormone
13. Thymosine
What is characteristic for catabolic process in intensively functioning nerve tissue (skeleton muscle, heart muscle, erythrocyte, kidney, liver)?
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Domination of aerobic glycolysis
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Domination of anaerobic glycolysis
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Equilibrium between glycolysis and glycogenolysis
Which elements are macroelements (microelements)?
Which protein prevails in milk, egg white, egg yolk, muscle tissue, connective tissue, erythrocytes, hair, silk?
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Casein
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Ovo-albumine
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Ovo-vitelline
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Myosin
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Collagen
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Hemoglobin
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Keratin
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Fibroin