Гигиенические рекомендации по устранению недостатков предлагаемого рациона:

1. Рекомендуемое количество приемов пищи и время приема пищи ______________________________________________

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2. Перечень продуктов и блюд, устраняющих недостатки в рационе: _____________________________________________

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3. Примерный суточный рацион (с приведением конкретных примеров продуктов и блюд и их массой и временем употребления): ____________________________________________________________________________________________

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